L-Lysine (CAS 56-87-1) Market Research Report 2016

Date: December 1, 2016
Pages: 70
Price:
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Publisher: BAC Reports
Report type: Strategic Report
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L-Lysine (CAS 56-87-1) Market Research Report 2016

L-Lysine (CAS 56-87-1) Market Research Report 2016 aims at providing comprehensive data on l-lysine market globally and regionally (Europe, Asia, North America, Latin America etc.)

The report includes l-lysine description, covers its application areas, manufacturing methods, patents. It captures l-lysine market trends, pays close attention to l-lysine manufacturers and names suppliers.

Besides, the report provides l-lysine prices in regional markets.

In addition to the above the report determines l-lysine consumers.

BAC can evaluate the following aspects of the market for each chemical product in any country or region:

  • current market situation
  • plants’ capacity and production
  • amount and structure of demand
  • trade operations
  • market prices trends
  • manufacturing methods and patents
  • feedstock analysis
  • market forecast
  • etc.
Thus, L-Lysine (CAS 56-87-1) Market Research Report 2016 can feature:
  • l-lysine ranges, trademarks, analogous products, application areas, manufacturing methods
  • present l-lysine market conditions, prices
  • l-lysine market forecast, estimations
  • l-lysine manufacturers, consumers and traders (including contact details)

L-Lysine (CAS 56-87-1) Market Research Report 2016 contents were worked out and placed on the website in December, 2016. As a special offer the report price was cut and now is as low as US$ 2,200.00. Do not lose the chance to order this Market Report for almost half-price.

1. L-LYSINE (CAS 56-87-1)

1.1. General information, synonyms
1.2. Composition, chemical structure
1.3. Safety information
1.4. Hazards identification
1.5. Handling and storage
1.6. Toxicological & ecological information
1.7. Transport information

2. L-LYSINE APPLICATIONS

2.1. L-lysine application spheres, downstream products

3. L-LYSINE MANUFACTURING METHODS

4. L-LYSINE PATENTS

Abstract
Description
Summary of the invention
Detailed description of the invention

5. L-LYSINE MARKET WORLDWIDE

5.1. General l-lysine market situation, trends
5.2. Manufacturers of l-lysine
  - Europe
  - Asia
  - North America
  - Other regions
5.3. L-lysine suppliers (importers, local distributors)
  - Europe
  - Asia
  - North America
  - Other regions
5.4. L-lysine market forecast

6. L-LYSINE MARKET PRICES

6.1. L-lysine prices in Europe
6.2. L-lysine prices in Asia
6.3. L-lysine prices in North America
6.4. L-lysine prices in other regions

7. L-LYSINE END-USE SECTOR

7.1. L-lysine market by application sphere
7.2. L-lysine downstream markets trends and prospects
7.3. L-lysine consumers globally
  - Europe
  - Asia
  - North America
  - Other regions

*Please note that L-Lysine (CAS 56-87-1) Market Research Report 2016 is a half ready publication and contents are subject to change. It only requires updating with the help of new data that are constantly retrieved from Publisher’s databases and other sources. This updating process takes 3-5 business days after order is placed. Thus, our clients always obtain a revised and updated version of each report. Please also note that we do not charge for such an updating procedure. BAC Reports has information for more than 25,000 different chemicals available but it is impossible to have all reports updated immediately. That is why it takes 3-5 days to update a report after an order is received.
Product Name:L-Lysine
Synonyms:
  • (2S)-2,6-Diaminohexanoic acid
  • 2,6-Diamino hexanoic acid
  • alpha,epsilon-Diaminocaproic acid
  • Lys (Iupac abbreviation)
  • Lysine
  • Lysine acid
  • L-Lysine.HCL
  • L-Lysine Base
  • H-Lys-OH
  • L-Lysine Free Base
  • L-Lysine alkali
  • L-Lysine,L-Glutamic acid,L-Arginine,L-Cystine
  • L-Lysine Feed Grade
  • L-2,6-Diaminohexanoic acid
  • L-α,ε-Diaminocaproic acid
CAS#:
  • 56-87-1
  • 39665-12-8
Formula:C6H14N2O2
Molecular Weight:146.19
Structure:L-Lysine (CAS <ul><li>56-87-1</li><li>39665-12-8</li></ul>)
Appearance:White to yellow powder.
Usage:Food enrichment, nutrient.

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