Gelatin (CAS 9000-70-8) Market Research Report 2016

Date: December 1, 2016
Pages: 70
Price:
US$ 2,650.00 US$ 2,200.00 (This month only)
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Publisher: BAC Reports
Report type: Strategic Report
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Gelatin (CAS 9000-70-8) Market Research Report 2016

The report generally describes gelatin, examines its uses, production methods, patents. Gelatin market situation is overviewed; gelatin manufacturers and suppliers with contacts and product range are mentioned in the study.

Furthermore, gelatin prices in regional markets can be found in the report with regards to countries and companies.

The report also focuses on gelatin consumers by providing data on companies that use it.

BAC can supply with valuable information on the following market characteristics for each chemical product in any country or region:

  • present market conditions
  • plants’ capacity and production
  • amount and structure of demand
  • trade operations
  • market prices trends
  • existing technologies an patents
  • feedstock analysis
  • future market development
  • etc.
Thus, Gelatin (CAS 9000-70-8) Market Research Report 2016 can feature:
  • gelatin ranges, trademarks, analogous products, application areas, manufacturing methods
  • present gelatin market conditions, prices
  • gelatin market forecast, estimations
  • gelatin manufacturers, consumers and traders (including contact details)

Gelatin (CAS 9000-70-8) Market Research Report 2016 contents were worked out and placed on the website in December, 2016. As a special offer the report price was cut and now is as low as US$ 2,200.00. Do not lose the chance to order this Market Report for almost half-price.

1. GELATIN (CAS 9000-70-8)

1.1. General information, synonyms
1.2. Composition, chemical structure
1.3. Safety information
1.4. Hazards identification
1.5. Handling and storage
1.6. Toxicological & ecological information
1.7. Transport information

2. GELATIN APPLICATIONS

2.1. Gelatin application spheres, downstream products

3. GELATIN MANUFACTURING METHODS

4. GELATIN PATENTS

Abstract
Description
Summary of the invention
Detailed description of the invention

5. GELATIN MARKET WORLDWIDE

5.1. General gelatin market situation, trends
5.2. Manufacturers of gelatin
  - Europe
  - Asia
  - North America
  - Other regions
5.3. Gelatin suppliers (importers, local distributors)
  - Europe
  - Asia
  - North America
  - Other regions
5.4. Gelatin market forecast

6. GELATIN MARKET PRICES

6.1. Gelatin prices in Europe
6.2. Gelatin prices in Asia
6.3. Gelatin prices in North America
6.4. Gelatin prices in other regions

7. GELATIN END-USE SECTOR

7.1. Gelatin market by application sphere
7.2. Gelatin downstream markets trends and prospects
7.3. Gelatin consumers globally
  - Europe
  - Asia
  - North America
  - Other regions

*Please note that Gelatin (CAS 9000-70-8) Market Research Report 2016 is a half ready publication and contents are subject to change. It only requires updating with the help of new data that are constantly retrieved from Publisher’s databases and other sources. This updating process takes 3-5 business days after order is placed. Thus, our clients always obtain a revised and updated version of each report. Please also note that we do not charge for such an updating procedure. BAC Reports has information for more than 25,000 different chemicals available but it is impossible to have all reports updated immediately. That is why it takes 3-5 days to update a report after an order is received.
Product Name:Gelatin
Synonyms:
  • Absorbable gelatin sponge
  • Gelatin foam
  • Gelatine
  • Gelatins
  • Gelfoam
  • Pharmagel a
  • Gelatin (food grade)
  • Gelatin
CAS#:9000-70-8
Formula:C6H12O6
Appearance:Colorless or slightly yellow, transparent brittle, sheets, flakes. Odorless.
Usage:Manufacture lithographic & printing inks, plastic compd, artificial silk, matches, light filters for mercury lamps, clarifying agent, pharmaceutic aid (suspending agent), in hectographic masters, sizing paper & textiles.

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