D-TAGATOSE (CAS 87-81-0) Market Research Report 2016

Date: December 1, 2016
Pages: 70
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Report type: Strategic Report
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D-TAGATOSE (CAS 87-81-0) Market Research Report 2016

The report generally describes d-tagatose, examines its uses, production methods, patents. D-TAGATOSE market situation is overviewed; d-tagatose manufacturers and suppliers with contacts and product range are mentioned in the study.

Furthermore, d-tagatose prices in regional markets can be found in the report with regards to countries and companies.

The report also focuses on d-tagatose consumers by providing data on companies that use it.

We can supply with valuable information on the following market characteristics for each chemical product in any country or region:

  • present market conditions
  • plants’ capacity and production
  • amount and structure of demand
  • trade operations
  • market prices trends
  • existing technologies an patents
  • raw materials market
  • future market development
  • etc.
Thus, D-TAGATOSE (CAS 87-81-0) Market Research Report 2016 can present:
  • d-tagatose ranges, trademarks, analogous products, application areas, manufacturing methods
  • present d-tagatose market conditions, prices
  • d-tagatose market forecast, estimations
  • d-tagatose manufacturers, consumers and traders (including contact details)

D-TAGATOSE (CAS 87-81-0) Market Research Report 2016 contents were worked out and placed on the website in December, 2016. As a special offer the report price was reduced and now is as low as US$ 2,200.00. Do not lose the chance to order this Market Report for almost half-price.

1. D-TAGATOSE (CAS 87-81-0)

1.1. General information, synonyms
1.2. Composition, chemical structure
1.3. Safety information
1.4. Hazards identification
1.5. Handling and storage
1.6. Toxicological & ecological information
1.7. Transport information

2. D-TAGATOSE APPLICATIONS

2.1. D-tagatose application spheres, downstream products

3. D-TAGATOSE MANUFACTURING METHODS

4. D-TAGATOSE PATENTS

Abstract
Description
Summary of the invention
Detailed description of the invention

5. D-TAGATOSE MARKET WORLDWIDE

5.1. General d-tagatose market situation, trends
5.2. Manufacturers of d-tagatose
  - Europe
  - Asia
  - North America
  - Other regions
5.3. D-tagatose suppliers (importers, local distributors)
  - Europe
  - Asia
  - North America
  - Other regions
5.4. D-tagatose market forecast

6. D-TAGATOSE MARKET PRICES

6.1. D-tagatose prices in Europe
6.2. D-tagatose prices in Asia
6.3. D-tagatose prices in North America
6.4. D-tagatose prices in other regions

7. D-TAGATOSE END-USE SECTOR

7.1. D-tagatose market by application sphere
7.2. D-tagatose downstream markets trends and prospects
7.3. D-tagatose consumers globally
  - Europe
  - Asia
  - North America
  - Other regions

*Please note that D-TAGATOSE (CAS 87-81-0) Market Research Report 2016 is a half ready publication and contents are subject to change. It only requires updating with the help of new data that are constantly retrieved from Publisher’s databases and other sources. This updating process takes 3-5 business days after order is placed. Thus, our clients always obtain a revised and updated version of each report. Please also note that we do not charge for such an updating procedure. BAC Reports has information for more than 25,000 different chemicals available but it is impossible to have all reports updated immediately. That is why it takes 3-5 days to update a report after an order is received.
Product Name:D-TAGATOSE
Synonyms:
  • D-Tagatose
CAS#:87-81-0
Formula:C6H12O6
Molecular Weight:180.16

D-Tagatose, also known as laevuflex, lyxo-hexulose and d-tagatopyranose, refers to a ketohexose with the molecular formula C6H12O6 and molecular weight 180.15. D-tagatose exists as an odorless, white to off-white crystalline powder, which boiling point is 551.7 В°C. D-tagatose is easily soluble in water and almost insoluble in ethanol. The product is produced by a two-step process. First, lactose is hydrolyzed to d-galactose and d-glucose. Then, under alkaline conditions, d-galactose is isomerized to d-tagatose by using calcium hydroxide.

D-tagatose is well known as a sweetener that is rarely obtained in nature. The product is utilized as a bulk sugar substitute, stabilizer, humectants and texturizer. D-tagatose is essential in dietetic foods as the product has low glycemic index. D-tagatose, due to its the nutritional benefits, is used in chewing gum, diet soft drinks, confectioneries, etc. D-tagatose does not impact the level of blood glucose and insulin. The product maintains a healthy digestive tract by promoting the production of butyrate and lactic acid bacteria. Besides, D-tagatose does not cause tooth decay.

D-tagatose may cause abrasive eyes damage, redness or tearing. The contact of the product with skin can hardly cause some severe health effects. Excessive exposure to d-tagatose may affect the health of people with impaired respiratory function. Prolonged or repeated inhalation of dust may result in pneumoconiosis.

D-tagatose market is covered in the study D-Tagatose (CAS 87-81-0) Market Research Report 2016. The report encompasses proper description of the product, unveils application areas, and briefly summarizes patents in the sphere. It overlooks d-tagatose market situation, names manufacturers, suppliers as well as users. The report also provides current d-tagatose prices in the market.
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