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The World Market for Residues Resulting From the Manufacture of Starch, Beet-pulp, or Bagasse and Wastes Resulting From the Manufacture of Sugar or Brewing and Distilling: A 2021 Global Trade Perspective

September 2020 | 169 pages | ID: W6650E1289BEN
ICON Group International

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This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling for those countries serving the world market via exports or supplying from various countries via imports. I do so for the current year based on a variety of key historical indicators and econometric models.

On the demand side, exporters and strategic planners approaching the world market face a number of questions. Which countries are supplying residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling? What is the dollar value of these imports? How much do the imports of residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling vary from one country to another? Do exporters serving the world market have similar market shares across the importing countries? Which countries supply the most exports of residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling? Which countries are buying their exports? What is the value of these exports and which countries are the largest buyers?

In what follows, Chapter 2 begins by summarizing the regional markets for imported and exported residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling. The total level of imports and exports on a worldwide basis, and those for each region, is based on a model which aggregates across over 150 key country markets and projects these to the current year. From there, each country represents a percent of the world market. This market is served from a number of competitive countries of origin. Based on both demand- and supply-side dynamics, market shares by country of origin are then calculated across each country market destination. These shares lead to a volume of import and export values for each country and are aggregated to regional and world totals. In doing so, we are able to obtain maximum likelihood estimates of both the value of each market and the shares that countries are likely to receive this year. From these figures, rankings are calculated to allow managers to prioritize markets. In this way, all the figures provided in this report are forecasts that can be combined with internal information for strategic planning purposes.

After the worldwide summary in Chapter 2 of both imports and exports, Chapter 3 details the exports of residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling, for each individual country. Chapter 4 does the same, but for imports of residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling for all countries in the world. In all cases, the total dollar volume and percentage share values by major trading partner are provided. Combined, Chapters 3 and 4 present the complete picture for imports and exports of residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling to and from all major countries in the world. Of the 150 countries considered, if a country is not reported here, it is therefore estimated to have only a negligible level of trade in residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling (i.e. their market shares are close or equal to zero percent). 'Residues Resulting From the Manufacture of Starch, Beet-pulp, or Bagasse and Wastes Resulting From the Manufacture of Sugar or Brewing and Distilling' as a category is defined in this report following the definition given by the United Nations Statistics Division Classification Registry using the Standard International Trade Classification, Revision 3 (SITC, Rev. 3). The SITC code that defines 'residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling' is 0815.

Important Caveat: The figures should be seen as market estimates, as opposed to historical records, as these are forecasted for the current year of trade. More importantly, in light of the fact that unforeseeable factors might interrupt markets in achieving their reported levels, the figures should be seen as estimates of potential. For example, 'mad cow' disease, foot-and-mouth disease, trade embargoes, labor disputes, military conflicts, acts of terrorism, and other events will certainly affect the actual trade flows recorded for a variety of industry or product categories. In such cases, the difference between the numbers given in this report and the numbers actually observed might be interpreted as the 'net loss' or 'net gain' due to these exogenous events affecting regular trade flows that would have occurred had these events not have taken place.

Related Reports: This report was created for the market for residues resulting from the manufacture of starch, beet-pulp, or bagasse and wastes resulting from the manufacture of sugar or brewing and distilling. Closely related reports published by ICON Group include the following:
  • The World Market for Animal Feed Made from Fish, Crustaceans, Mollusks, or Aquatic Invertebrates: A 2021 Global Trade Perspective
  • The World Market for Animal Feed Made from Meat and Meat Offal: A 2021 Global Trade Perspective
  • The World Market for Animal Feed Made from Meat, Meat Offal, Fish, Crustaceans, Mollusks, or Aquatic Invertebrates: A 2021 Global Trade Perspective
  • The World Market for Bran, Sharps, and Other Residues Derived from Sifting, Milling or Other Working of Cereals or of Leguminous Plants: A 2021 Global Trade Perspective
  • The World Market for Bran, Sharps, and Other Residues Derived from Sifting, Milling or Other Working of Corn: A 2021 Global Trade Perspective
  • The World Market for Bran, Sharps, and Other Residues Derived from Sifting, Milling or Other Working of Rice: A 2021 Global Trade Perspective
  • The World Market for Bran, Sharps, and Other Residues Derived from Sifting, Milling or Other Working of Wheat: A 2021 Global Trade Perspective
  • The World Market for Dog and Cat Food for Retail Sale: A 2021 Global Trade Perspective
  • The World Market for Dregs and Waste Resulting from Brewing or Distilling: A 2021 Global Trade Perspective
  • The World Market for Green or Dry Hay and Fodder: A 2021 Global Trade Perspective
  • The World Market for Lucerne (Alfalfa) Meal and Pellets: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Coconut or Copra: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Cottonseeds: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Groundnuts: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Linseeds: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Oilseeds, Oleaginous Fruits, and Germs of Cereals: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Palm Nuts or Kernels: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Rape or Colza Seeds: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Soybeans: A 2021 Global Trade Perspective
  • The World Market for Oil-Cake and Other Solid Residues (Except Dregs) Resulting from the Extraction of Fats or Oils from Sunflower Seeds: A 2021 Global Trade Perspective
  • The World Market for Residues Resulting from the Manufacture of Starch: A 2021 Global Trade Perspective
  • The World Market for Swedes, Mangolds, Fodder Roots, Clover, Sainfoin, Forage Kale, Lupines, Vetches, and Similar Forage Products: A 2021 Global Trade Perspective
  • The World Market for Unprepared Cereal Straws and Husks: A 2021 Global Trade Perspective
  • The World Market for Wastes Resulting from the Manufacture of Sugar, Beet-Pulp, and Bagasse: A 2021 Global Trade Perspective
  • The World Market for Wine Lees and Argol: A 2021 Global Trade Perspective
1 METHODOLOGY

1.1 OUR APPROACH

2 THE WORLD MARKET

2.1 EXPORTS
  2.1.1 THE WORLD MARKET: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING EXPORT SUPPLIES IN 2021
2.2 IMPORTS
  2.2.1 THE WORLD MARKET: IMPORTED RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021

3 EXPORTS

3.1 AFRICA: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.1.1 EXECUTIVE SUMMARY
  3.1.2 COTE D'IVOIRE
  3.1.3 EGYPT
  3.1.4 MOZAMBIQUE
  3.1.5 NIGERIA
  3.1.6 SOUTH AFRICA
3.2 ASIA: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.2.1 EXECUTIVE SUMMARY
  3.2.2 CAMBODIA
  3.2.3 CHINA
  3.2.4 INDIA
  3.2.5 INDONESIA
  3.2.6 JAPAN
  3.2.7 LAOS
  3.2.8 MALAYSIA
  3.2.9 SINGAPORE
  3.2.10 SOUTH KOREA
  3.2.11 TAIWAN
  3.2.12 THAILAND
  3.2.13 VIETNAM
3.3 EUROPE: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.3.1 EXECUTIVE SUMMARY
  3.3.2 AUSTRIA
  3.3.3 BELARUS
  3.3.4 BELGIUM
  3.3.5 BOSNIA AND HERZEGOVINA
  3.3.6 BULGARIA
  3.3.7 CROATIA
  3.3.8 CZECH REPUBLIC
  3.3.9 DENMARK
  3.3.10 ESTONIA
  3.3.11 FINLAND
  3.3.12 FRANCE
  3.3.13 GERMANY
  3.3.14 GREECE
  3.3.15 HUNGARY
  3.3.16 IRELAND
  3.3.17 ITALY
  3.3.18 KAZAKHSTAN
  3.3.19 LATVIA
  3.3.20 LITHUANIA
  3.3.21 LUXEMBOURG
  3.3.22 MOLDOVA
  3.3.23 POLAND
  3.3.24 PORTUGAL
  3.3.25 ROMANIA
  3.3.26 RUSSIA
  3.3.27 SLOVAKIA
  3.3.28 SLOVENIA
  3.3.29 SPAIN
  3.3.30 SWEDEN
  3.3.31 SWITZERLAND
  3.3.32 THE NETHERLANDS
  3.3.33 THE UNITED KINGDOM
  3.3.34 UKRAINE
3.4 LATIN AMERICA: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.4.1 EXECUTIVE SUMMARY
  3.4.2 ARGENTINA
  3.4.3 BRAZIL
  3.4.4 CHILE
  3.4.5 COLOMBIA
  3.4.6 COSTA RICA
  3.4.7 ECUADOR
  3.4.8 PANAMA
3.5 NORTH AMERICA & THE CARIBBEAN: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.5.1 EXECUTIVE SUMMARY
  3.5.2 CANADA
  3.5.3 THE UNITED STATES
3.6 OCEANIA: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.6.1 EXECUTIVE SUMMARY
  3.6.2 AUSTRALIA
  3.6.3 NEW ZEALAND
3.7 THE MIDDLE EAST: EXPORT SUPPLIES OF RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IN 2021
  3.7.1 EXECUTIVE SUMMARY
  3.7.2 IRAN
  3.7.3 ISRAEL
  3.7.4 PAKISTAN
  3.7.5 THE UNITED ARAB EMIRATES
  3.7.6 TURKEY

4 IMPORTS

4.1 AFRICA: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.1.1 EXECUTIVE SUMMARY
  4.1.2 ALGERIA
  4.1.3 BOTSWANA
  4.1.4 EGYPT
  4.1.5 ETHIOPIA
  4.1.6 MAURITIUS
  4.1.7 MOROCCO
  4.1.8 NAMIBIA
  4.1.9 NIGER
  4.1.10 NIGERIA
  4.1.11 SOUTH AFRICA
  4.1.12 ZAMBIA
  4.1.13 ZIMBABWE
4.2 ASIA: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.2.1 EXECUTIVE SUMMARY
  4.2.2 CHINA
  4.2.3 HONG KONG
  4.2.4 INDIA
  4.2.5 INDONESIA
  4.2.6 JAPAN
  4.2.7 MALAYSIA
  4.2.8 PHILIPPINES
  4.2.9 SINGAPORE
  4.2.10 SOUTH KOREA
  4.2.11 SRI LANKA
  4.2.12 TAIWAN
  4.2.13 THAILAND
  4.2.14 VIETNAM
4.3 EUROPE: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.3.1 EXECUTIVE SUMMARY
  4.3.2 AUSTRIA
  4.3.3 BELARUS
  4.3.4 BELGIUM
  4.3.5 BOSNIA AND HERZEGOVINA
  4.3.6 BULGARIA
  4.3.7 CROATIA
  4.3.8 CYPRUS
  4.3.9 CZECH REPUBLIC
  4.3.10 DENMARK
  4.3.11 ESTONIA
  4.3.12 FINLAND
  4.3.13 FRANCE
  4.3.14 GEORGIA
  4.3.15 GERMANY
  4.3.16 GREECE
  4.3.17 HUNGARY
  4.3.18 ICELAND
  4.3.19 IRELAND
  4.3.20 ITALY
  4.3.21 KAZAKHSTAN
  4.3.22 LATVIA
  4.3.23 LITHUANIA
  4.3.24 LUXEMBOURG
  4.3.25 MACEDONIA
  4.3.26 MALTA
  4.3.27 MOLDOVA
  4.3.28 NORWAY
  4.3.29 POLAND
  4.3.30 PORTUGAL
  4.3.31 ROMANIA
  4.3.32 RUSSIA
  4.3.33 SLOVAKIA
  4.3.34 SLOVENIA
  4.3.35 SPAIN
  4.3.36 SWEDEN
  4.3.37 SWITZERLAND
  4.3.38 THE NETHERLANDS
  4.3.39 THE UNITED KINGDOM
  4.3.40 UKRAINE
4.4 LATIN AMERICA: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.4.1 EXECUTIVE SUMMARY
  4.4.2 ARGENTINA
  4.4.3 BOLIVIA
  4.4.4 BRAZIL
  4.4.5 CHILE
  4.4.6 COLOMBIA
  4.4.7 ECUADOR
  4.4.8 EL SALVADOR
  4.4.9 GUATEMALA
  4.4.10 HONDURAS
  4.4.11 MEXICO
  4.4.12 NICARAGUA
  4.4.13 PANAMA
  4.4.14 PERU
  4.4.15 URUGUAY
4.5 NORTH AMERICA & THE CARIBBEAN: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.5.1 EXECUTIVE SUMMARY
  4.5.2 CANADA
  4.5.3 DOMINICAN REPUBLIC
  4.5.4 JAMAICA
  4.5.5 THE UNITED STATES
4.6 OCEANIA: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.6.1 EXECUTIVE SUMMARY
  4.6.2 AUSTRALIA
  4.6.3 NEW ZEALAND
4.7 THE MIDDLE EAST: RESIDUES RESULTING FROM THE MANUFACTURE OF STARCH, BEET-PULP, OR BAGASSE AND WASTES RESULTING FROM THE MANUFACTURE OF SUGAR OR BREWING AND DISTILLING IMPORTS IN 2021
  4.7.1 EXECUTIVE SUMMARY
  4.7.2 ISRAEL
  4.7.3 JORDAN
  4.7.4 KUWAIT
  4.7.5 LEBANON
  4.7.6 OMAN
  4.7.7 PAKISTAN
  4.7.8 TURKEY

5 DISCLAIMERS, WARRANTIES, AND USER AGREEMENT PROVISIONS

5.1 DISCLAIMERS & SAFE HARBOR
5.2 ICON GROUP INTERNATIONAL, INC. USER AGREEMENT PROVISIONS


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