Seafood Product Preparation & Packaging Africa Report & Database
SEAFOOD PRODUCT PREPARATION & PACKAGING AFRICA REPORT + DATABASE
The Seafood Product Preparation & Packaging Africa Report & Database gives Market Consumption/Products/Services for 54 countries by 6 to 10-Digit NAICS Product Codes by 3 Time series: From 1997- 2019 and Forecasts 2020- 2027 & 2027-2046.
Countries covered include: Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoros, Cote d'Ivoire, Democratic Republic Congo, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Niger, Nigeria, Reunion, Rwanda, Sao Tome/Principe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Western Sahara, Zambia, Zimbabwe. NB: Data Caveats apply to some countries.
59 MARKET RESEARCH CHAPTERS. SPREADSHEET CHAPTERS: Market Consumption - in US$ by Country by Product/Service by Year. Market, Financial, Competitive, Market Segmentation, Industry, Critical Parameters, Marketing Costs, Markets, Decision Makers, Performance, Product Launch.
AFRICA & NATIONAL REPORT MARKET DATABASE & SPREADSHEETS. FINANCIAL SPREADSHEETS & DATABASES. INDUSTRY SPREADSHEETS & DATABASES.
Data includes Market Consumption by individual Product/Service, Per-Capita Consumption, Marketing Costs & Margins, Product Launch Data, Buyers, End Users & Customer Profile, Consumer Demographics. Historic Balance Sheets, Forecast Financial Data, Industry Profile, National Data.
The report is on a DVD containing the entire web and databases, or it is available online. Merge text, tables & databases for your own reports, spreadsheet calculations & modeling.
102 Products/Markets covered, 1953 pages, 3953 spreadsheets, 4005 database tables, 269 illustrations. Updated monthly. 12 month After-Sales Service. This database covers NAICS code: 31171.
The Seafood Product Preparation & Packaging Africa Report & Database gives Market Consumption/Products/Services for 54 countries by 6 to 10-Digit NAICS Product Codes by 3 Time series: From 1997- 2019 and Forecasts 2020- 2027 & 2027-2046.
Countries covered include: Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoros, Cote d'Ivoire, Democratic Republic Congo, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Niger, Nigeria, Reunion, Rwanda, Sao Tome/Principe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Western Sahara, Zambia, Zimbabwe. NB: Data Caveats apply to some countries.
59 MARKET RESEARCH CHAPTERS. SPREADSHEET CHAPTERS: Market Consumption - in US$ by Country by Product/Service by Year. Market, Financial, Competitive, Market Segmentation, Industry, Critical Parameters, Marketing Costs, Markets, Decision Makers, Performance, Product Launch.
AFRICA & NATIONAL REPORT MARKET DATABASE & SPREADSHEETS. FINANCIAL SPREADSHEETS & DATABASES. INDUSTRY SPREADSHEETS & DATABASES.
Data includes Market Consumption by individual Product/Service, Per-Capita Consumption, Marketing Costs & Margins, Product Launch Data, Buyers, End Users & Customer Profile, Consumer Demographics. Historic Balance Sheets, Forecast Financial Data, Industry Profile, National Data.
The report is on a DVD containing the entire web and databases, or it is available online. Merge text, tables & databases for your own reports, spreadsheet calculations & modeling.
102 Products/Markets covered, 1953 pages, 3953 spreadsheets, 4005 database tables, 269 illustrations. Updated monthly. 12 month After-Sales Service. This database covers NAICS code: 31171.
SEAFOOD PRODUCT PREPARATION & PACKAGING AFRICA REPORT + DATABASE
The Market for Seafood Product Preparation & Packaging in each country by Products & Services.
This database covers NAICS code: 31171. Products/Services classified by 5-Digit US Commerce Department Code and then defined by each 6 to 10-Digit Product Codes.
The Seafood Product Preparation & Packaging Africa Report & Database covers:
TIME SERIES - Historic: 1997- 2019/Current time series: 2020- 2027/Long Term Projection: 2027-2046. Consumption given at industry/distribution channel/service or product line level.
PRODUCTS & MARKETS COVERED:
SEAFOOD PRODUCT PREPARATION + PACKAGING
1. Seafood product preparation & packaging
2. Seafood canning
3. Canned & cured fish & other seafoods, incl soup (except frozen seafoods & soup)
4. Canned tuna (except soups, stews & chowders)
5. Canned salmon (except soups, stews & chowders)
6. Other canned fish & other seafood (except soups, stews & chowders)
7. Canned sardines (except soups, stews & chowders)
8. Canned clams (except soups, stews & chowders)
9. Canned shrimp (except soups, stews & chowders)
10. Other fish & marine animal oil products, canned
11. Fish & marine animal oil, canned
12. Fish scrap & meal, canned
13. Other fish & marine animal oil products, canned
14. Other canned fish & other seafood (incl gefilte fish, fish roe, fishcakes, surimi-based products, etc., except soups, stews & chowders)
15. Canned seafood soups, stews & chowders (clam chowder, oyster stew, turtle soup, etc.)
16. Smoked, salted, pickled & cured fish & seafood
17. Smoked salmon
18. Other smoked fish (herring, whitefish, chub, cisco, etc.)
19. Salted & pickled fish (incl sun-dried)
20. Other cured seafood, except fish
21. Seafood canning, nsk, total
22. Seafood canning, nsk, nonadministrative-record
23. Seafood canning, nsk, administrative-record
24. Fresh & frozen seafood processing
25. Prepared fresh fish & other fresh seafood
26. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), fillets & steaks
27. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), other
28. Prepared fresh fish, flounder, halibut & sole, fillets & steaks
29. Prepared fresh fish, flounder, halibut & sole, other
30. Prepared fresh fish, Alaska pollock, fillets & steaks
31. Prepared fresh fish, Alaska pollock, other
32. Prepared fresh fish, catfish, fillets & steaks
33. Prepared fresh fish, catfish, other
34. Prepared fresh fish, other fish, fillets & steaks
35. Prepared fresh fish, other fish, other
36. Prepared fresh blue crab meat
37. Prepared fresh rock crab meat
38. Prepared fresh snow crab meat
39. Other prepared fresh crab meat
40. Prepared fresh shrimp
41. Prepared fresh oysters
42. Prepared fresh clams
43. Other prepared fresh shellfish (except surimi & surimi-based products)
44. Prepared fresh surimi, except surimi-based products
45. Prepared fresh surimi-based products
46. Other prepared fresh seafood (roe, squid, etc.)
47. Prepared fresh fish & other fresh seafood, nsk
48. Prepared frozen fish
49. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), fillets & steaks, breaded or battered
50. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain fillets & steaks
51. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), sticks & portions, breaded or battered
52. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain sticks & portions
53. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), other forms
54. Prepared frozen flounder, halibut & sole, fillets & steaks & other forms
55. Prepared frozen flounder, halibut & sole, fillets & steaks
56. Prepared frozen flounder, halibut & sole, other forms
57. Prepared frozen fish, Alaska pollock, fillets & steaks, breaded or battered
58. Prepared frozen fish, Alaska pollock, fillets & steaks, plain & other forms
59. Prepared frozen fish, Alaska pollock, fillets & steaks, plain
60. Prepared frozen fish, Alaska pollock, other forms
61. Prepared frozen fish, catfish, fillets & steaks, breaded or battered
62. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned & other forms
63. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned
64. Prepared frozen fish, catfish, other forms
65. All other prepared frozen fish, fillets & steaks, breaded or battered
66. All other prepared frozen fish, fillets & steaks, plain & other forms
67. All other prepared frozen fish, fillets & steaks, plain
68. All other prepared frozen fish, other forms
69. Prepared frozen fish, nsk
70. Prepared frozen shellfish
71. Prepared frozen shrimp
72. Prepared frozen headless shrimp, raw
73. Prepared frozen peeled shrimp, raw
74. Prepared frozen peeled shrimp, cooked
75. Prepared frozen shrimp, breaded
76. All other prepared frozen shellfish
77. Other 100 percent prepared frozen shrimp products
78. Prepared frozen lobster tails
79. Prepared frozen blue crab meat
80. Prepared frozen rock crab meat
81. Prepared frozen snow crab meat
82. Prepared frozen dungeness crab meat
83. Prepared frozen king crab meat, cooked
84. Prepared frozen king crab sections
85. Other prepared frozen crabs & parts of crabs
86. Other prepared frozen shellfish (incl oysters, clams & parts of lobsters except tails)
87. Prepared frozen shellfish, nsk
88. Other prepared frozen seafoods, nec
89. Other prepared frozen seafoods
90. Prepared frozen surimi, except surimi-based products
91. Prepared frozen surimi-based products
92. Other prepared frozen seafoods (soups, stews, chowders, pies, fishcakes, crabcakes, shrimpcakes, etc.), except surimi
93. Other fish & marine animal oil products, fresh or frozen
94. Fish & marine animal oil, fresh or frozen
95. Fish scrap & meal, fresh or frozen
96. Other fish & marine animal oil products, fresh or frozen
97. Foots, marine oil (fish, etc.)
98. Other prepared frozen seafoods, nsk
99. Fresh & frozen seafood processing, nsk, total
100. Fresh & frozen seafood processing, nsk, nonadministrative-record
101. Fresh & frozen seafood processing, nsk, administrative-record
59 MARKET RESEARCH CHAPTERS:
1 Administration, 2 Advertising, 3 Buyers - Commercial Operations, 4 Buyers - Competitors, 5 Buyers - Major City, 6 Buyers - Products, 7 Buyers - Trade Cell, 8 Competitive Industry Analysis, 9 Competitor Analysis, 10 Country Focus, 11 Distribution, 12 Business Decision Scenarios, 13 Capital Costs Scenarios, 14 Cashflow Option Scenarios, 15 Cost Structure Scenarios, 16 Historic Industry Balance Sheet, 17 Historic Marketing Costs & Margins, 18 Investment + Cost Reduction Scenarios, 19 Market Climate Scenarios, 20 Marketing Costs, 21 Marketing Expenditure Scenarios, 22 Marketing Margins, 23 Strategic Options Scenarios, 24 Survival Scenarios, 25 Tactical Options Scenarios, 26 Geographic Data, 27 Industry Norms, 28 Major City Market Analysis, 29 Capital Access Scenarios, 30 Market Cashflow Scenarios, 31 Economic Climate Scenarios, 32 Market Investment + Costs Scenarios, 33 Marketing Expenditure Scenarios, 34 Market Risk Scenarios, 35 Market Strategic Options, 36 Market Survival Options, 37 Market Tactical Options, 38 Marketing Expenditure -v- Market Share, 39 Marketing Strategy Development, 40 Markets, 41 Operational Analysis, 42 Overseas Development, 43 Personnel Management, 44 Physical Distribution + Customer Handling, 45 Pricing, 46 Process + Order Handling, 47 Product Analysis, 48 Product Development, 49 Product Marketing Factors, 50 Product Mix, 51 Product Summary, 52 Profit Risk Scenarios, 53 Promotional Mix, 54 Salesforce Decisions, 55 Sales Promotion, 56 Surveys, 57 Targets -Product + Market, 58 Technology, 59 Trade Cell Analysis.
SPREADSHEET CHAPTERS:
PRODUCT CONSUMPTION - in US$ by Country by Product/Service by Year: 1997- 2019, Forecast 2020- 2027, Forecast 2027-2046. Market, Financial, Competitive, Market Segmentation, Industry, Critical Parameters, Marketing Costs, Markets, Decision Makers, Performance, Product Launch.
AFRICAN & NATIONAL REPORT MARKET DATABASE & SPREADSHEETS: 1332 African Database tables & Spreadsheets covering business scenarios. 1435 African Database tables & Spreadsheets covering Markets, Market Forecast, Financial Forecast, Financial Margins, Historic Financial, Historic Costs, Industry Norms for each country. 3816 National Database tables & Spreadsheets covering business scenarios.
FINANCIAL SPREADSHEETS & DATABASES: 188 Balance Sheet, Financial Margins & Ratios for each of 103 Business Scenarios - by Country by Year - Forecast 2020- 2027, Forecast 2027-2046.
INDUSTRY SPREADSHEETS & DATABASES: 820 Database tables & Spreadsheets covering Historic Industry Balance Sheet Data, Forecast Industry Financial Data, Industry Profiles & Norms - by Country by Year - Forecast 2020- 2027, Forecast 2027-2046.
NATIONAL DATA - by Country by Year.
The report is produced on a DVD containing the entire report web and databases, and it is also supplied online as a zipped file. Readers can access & reproduce the information for their own documents or reports. Tables & databases as Access & Excel formats on the DVD to enable readers to produce their own spreadsheet calculations and modeling.
102 Products covered for 54 Countries: 1953 pages, 3953 spreadsheets, 4005 database tables, 269 diagrams & maps.
This database is updated monthly. 12 months Full After-Sales Services & Updates available from the publishers.
This report is also available as 9 Regional Reports: Canada and the USA, Central America (31 countries), South America (13 countries), Europe (45 countries), Eurasia (4 countries), Middle East (19 Countries), Africa (54 countries), Asia (48 countries), and Oceania (20 countries). This report is also available for individual countries.
The Market for Seafood Product Preparation & Packaging in each country by Products & Services.
This database covers NAICS code: 31171. Products/Services classified by 5-Digit US Commerce Department Code and then defined by each 6 to 10-Digit Product Codes.
The Seafood Product Preparation & Packaging Africa Report & Database covers:
TIME SERIES - Historic: 1997- 2019/Current time series: 2020- 2027/Long Term Projection: 2027-2046. Consumption given at industry/distribution channel/service or product line level.
PRODUCTS & MARKETS COVERED:
SEAFOOD PRODUCT PREPARATION + PACKAGING
1. Seafood product preparation & packaging
2. Seafood canning
3. Canned & cured fish & other seafoods, incl soup (except frozen seafoods & soup)
4. Canned tuna (except soups, stews & chowders)
5. Canned salmon (except soups, stews & chowders)
6. Other canned fish & other seafood (except soups, stews & chowders)
7. Canned sardines (except soups, stews & chowders)
8. Canned clams (except soups, stews & chowders)
9. Canned shrimp (except soups, stews & chowders)
10. Other fish & marine animal oil products, canned
11. Fish & marine animal oil, canned
12. Fish scrap & meal, canned
13. Other fish & marine animal oil products, canned
14. Other canned fish & other seafood (incl gefilte fish, fish roe, fishcakes, surimi-based products, etc., except soups, stews & chowders)
15. Canned seafood soups, stews & chowders (clam chowder, oyster stew, turtle soup, etc.)
16. Smoked, salted, pickled & cured fish & seafood
17. Smoked salmon
18. Other smoked fish (herring, whitefish, chub, cisco, etc.)
19. Salted & pickled fish (incl sun-dried)
20. Other cured seafood, except fish
21. Seafood canning, nsk, total
22. Seafood canning, nsk, nonadministrative-record
23. Seafood canning, nsk, administrative-record
24. Fresh & frozen seafood processing
25. Prepared fresh fish & other fresh seafood
26. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), fillets & steaks
27. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), other
28. Prepared fresh fish, flounder, halibut & sole, fillets & steaks
29. Prepared fresh fish, flounder, halibut & sole, other
30. Prepared fresh fish, Alaska pollock, fillets & steaks
31. Prepared fresh fish, Alaska pollock, other
32. Prepared fresh fish, catfish, fillets & steaks
33. Prepared fresh fish, catfish, other
34. Prepared fresh fish, other fish, fillets & steaks
35. Prepared fresh fish, other fish, other
36. Prepared fresh blue crab meat
37. Prepared fresh rock crab meat
38. Prepared fresh snow crab meat
39. Other prepared fresh crab meat
40. Prepared fresh shrimp
41. Prepared fresh oysters
42. Prepared fresh clams
43. Other prepared fresh shellfish (except surimi & surimi-based products)
44. Prepared fresh surimi, except surimi-based products
45. Prepared fresh surimi-based products
46. Other prepared fresh seafood (roe, squid, etc.)
47. Prepared fresh fish & other fresh seafood, nsk
48. Prepared frozen fish
49. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), fillets & steaks, breaded or battered
50. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain fillets & steaks
51. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), sticks & portions, breaded or battered
52. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain sticks & portions
53. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), other forms
54. Prepared frozen flounder, halibut & sole, fillets & steaks & other forms
55. Prepared frozen flounder, halibut & sole, fillets & steaks
56. Prepared frozen flounder, halibut & sole, other forms
57. Prepared frozen fish, Alaska pollock, fillets & steaks, breaded or battered
58. Prepared frozen fish, Alaska pollock, fillets & steaks, plain & other forms
59. Prepared frozen fish, Alaska pollock, fillets & steaks, plain
60. Prepared frozen fish, Alaska pollock, other forms
61. Prepared frozen fish, catfish, fillets & steaks, breaded or battered
62. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned & other forms
63. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned
64. Prepared frozen fish, catfish, other forms
65. All other prepared frozen fish, fillets & steaks, breaded or battered
66. All other prepared frozen fish, fillets & steaks, plain & other forms
67. All other prepared frozen fish, fillets & steaks, plain
68. All other prepared frozen fish, other forms
69. Prepared frozen fish, nsk
70. Prepared frozen shellfish
71. Prepared frozen shrimp
72. Prepared frozen headless shrimp, raw
73. Prepared frozen peeled shrimp, raw
74. Prepared frozen peeled shrimp, cooked
75. Prepared frozen shrimp, breaded
76. All other prepared frozen shellfish
77. Other 100 percent prepared frozen shrimp products
78. Prepared frozen lobster tails
79. Prepared frozen blue crab meat
80. Prepared frozen rock crab meat
81. Prepared frozen snow crab meat
82. Prepared frozen dungeness crab meat
83. Prepared frozen king crab meat, cooked
84. Prepared frozen king crab sections
85. Other prepared frozen crabs & parts of crabs
86. Other prepared frozen shellfish (incl oysters, clams & parts of lobsters except tails)
87. Prepared frozen shellfish, nsk
88. Other prepared frozen seafoods, nec
89. Other prepared frozen seafoods
90. Prepared frozen surimi, except surimi-based products
91. Prepared frozen surimi-based products
92. Other prepared frozen seafoods (soups, stews, chowders, pies, fishcakes, crabcakes, shrimpcakes, etc.), except surimi
93. Other fish & marine animal oil products, fresh or frozen
94. Fish & marine animal oil, fresh or frozen
95. Fish scrap & meal, fresh or frozen
96. Other fish & marine animal oil products, fresh or frozen
97. Foots, marine oil (fish, etc.)
98. Other prepared frozen seafoods, nsk
99. Fresh & frozen seafood processing, nsk, total
100. Fresh & frozen seafood processing, nsk, nonadministrative-record
101. Fresh & frozen seafood processing, nsk, administrative-record
59 MARKET RESEARCH CHAPTERS:
1 Administration, 2 Advertising, 3 Buyers - Commercial Operations, 4 Buyers - Competitors, 5 Buyers - Major City, 6 Buyers - Products, 7 Buyers - Trade Cell, 8 Competitive Industry Analysis, 9 Competitor Analysis, 10 Country Focus, 11 Distribution, 12 Business Decision Scenarios, 13 Capital Costs Scenarios, 14 Cashflow Option Scenarios, 15 Cost Structure Scenarios, 16 Historic Industry Balance Sheet, 17 Historic Marketing Costs & Margins, 18 Investment + Cost Reduction Scenarios, 19 Market Climate Scenarios, 20 Marketing Costs, 21 Marketing Expenditure Scenarios, 22 Marketing Margins, 23 Strategic Options Scenarios, 24 Survival Scenarios, 25 Tactical Options Scenarios, 26 Geographic Data, 27 Industry Norms, 28 Major City Market Analysis, 29 Capital Access Scenarios, 30 Market Cashflow Scenarios, 31 Economic Climate Scenarios, 32 Market Investment + Costs Scenarios, 33 Marketing Expenditure Scenarios, 34 Market Risk Scenarios, 35 Market Strategic Options, 36 Market Survival Options, 37 Market Tactical Options, 38 Marketing Expenditure -v- Market Share, 39 Marketing Strategy Development, 40 Markets, 41 Operational Analysis, 42 Overseas Development, 43 Personnel Management, 44 Physical Distribution + Customer Handling, 45 Pricing, 46 Process + Order Handling, 47 Product Analysis, 48 Product Development, 49 Product Marketing Factors, 50 Product Mix, 51 Product Summary, 52 Profit Risk Scenarios, 53 Promotional Mix, 54 Salesforce Decisions, 55 Sales Promotion, 56 Surveys, 57 Targets -Product + Market, 58 Technology, 59 Trade Cell Analysis.
SPREADSHEET CHAPTERS:
PRODUCT CONSUMPTION - in US$ by Country by Product/Service by Year: 1997- 2019, Forecast 2020- 2027, Forecast 2027-2046. Market, Financial, Competitive, Market Segmentation, Industry, Critical Parameters, Marketing Costs, Markets, Decision Makers, Performance, Product Launch.
AFRICAN & NATIONAL REPORT MARKET DATABASE & SPREADSHEETS: 1332 African Database tables & Spreadsheets covering business scenarios. 1435 African Database tables & Spreadsheets covering Markets, Market Forecast, Financial Forecast, Financial Margins, Historic Financial, Historic Costs, Industry Norms for each country. 3816 National Database tables & Spreadsheets covering business scenarios.
FINANCIAL SPREADSHEETS & DATABASES: 188 Balance Sheet, Financial Margins & Ratios for each of 103 Business Scenarios - by Country by Year - Forecast 2020- 2027, Forecast 2027-2046.
INDUSTRY SPREADSHEETS & DATABASES: 820 Database tables & Spreadsheets covering Historic Industry Balance Sheet Data, Forecast Industry Financial Data, Industry Profiles & Norms - by Country by Year - Forecast 2020- 2027, Forecast 2027-2046.
NATIONAL DATA - by Country by Year.
The report is produced on a DVD containing the entire report web and databases, and it is also supplied online as a zipped file. Readers can access & reproduce the information for their own documents or reports. Tables & databases as Access & Excel formats on the DVD to enable readers to produce their own spreadsheet calculations and modeling.
102 Products covered for 54 Countries: 1953 pages, 3953 spreadsheets, 4005 database tables, 269 diagrams & maps.
This database is updated monthly. 12 months Full After-Sales Services & Updates available from the publishers.
This report is also available as 9 Regional Reports: Canada and the USA, Central America (31 countries), South America (13 countries), Europe (45 countries), Eurasia (4 countries), Middle East (19 Countries), Africa (54 countries), Asia (48 countries), and Oceania (20 countries). This report is also available for individual countries.
