[email protected] +44 20 8123 2220 (UK) +1 732 587 5005 (US) Contact Us | FAQ |

Chocolate, Cocoa and Sugar Confectionery Market in Spain to 2022 - Market Size, Development, and Forecasts

January 2018 | 35 pages | ID: CA44C39A20FEN
Global Research & Data Services

US$ 589.00

E-mail Delivery (PDF)

Download PDF Leaflet

Accepted cards
Wire Transfer
Checkout Later
Need Help? Ask a Question
The industry report Chocolate, Cocoa and Sugar Confectionery Market in Spain to 2022 - Market Size, Development, and Forecasts offers the most up-to-date market data on the actual market situation, and future outlook for chocolate, cocoa and sugar confectionery in Spain. The research includes historic market data from 2011 to 2017 and forecasts until 2022 which makes the report an invaluable resource for industry executives, marketing, sales and product managers, analysts, and other people looking for key industry data in readily accessible and clearly presented tables and graphs.

The latest market data for this research include:
  • Overall chocolate, cocoa and sugar confectionery market size, 2011-2022
  • Chocolate, cocoa and sugar confectionery market size by product segment, 2011-2022
  • Growth rates of the overall chocolate, cocoa and sugar confectionery market and different product segments, 2011-2022
  • Shares of different product segments of the overall chocolate, cocoa and sugar confectionery market, 2011, 2017 and 2022
The product segments discussed in this data report include:

Filled chocolate bars, blocks and slabs
Not filled chocolate bars, blocks and slabs
Sweetened cocoa powder
Unsweetened cocoa powder
Wholly or partly defatted cocoa paste
Not defatted cocoa paste
Cocoa fat, oil and butter
Other chocolate and cocoa products
Fruits, vegetables, nuts and fruit-peels preserved by sugar
Chewing gum
Other sugar confectionery

The report helps answering the following questions:
  • What is the current size of the chocolate, cocoa and sugar confectionery market in Spain?
  • How is the chocolate, cocoa and sugar confectionery market divided into different product segments?
  • How are the overall market and different product segments growing?
  • How is the market predicted to develop in the future?
Among the key reasons to purchase include the following:
  • Gain an outlook of the historic development, current market situation, and future outlook of the chocolate, cocoa and sugar confectionery market in Spain to 2022
  • Track industry development and identify market opportunities
  • Plan and develop marketing, market-entry, market expansion, and other business strategies by identifying the key market opportunities and prospects
  • Save time and money with the readily accessible key market data included in this PDF format industry report. The market data is clearly presented and can be easily incorporated into presentations, internal reports, etc.
1. MARKET FOR CHOCOLATE, COCOA AND SUGAR CONFECTIONERY IN SPAIN

Overall Market
Market by Type
  Filled chocolate bars, blocks and slabs
  Not filled chocolate bars, blocks and slabs
  Sweetened cocoa powder
  Unsweetened cocoa powder
  Wholly or partly defatted cocoa paste
  Not defatted cocoa paste
  Cocoa fat, oil and butter
  Other chocolate and cocoa products
  Fruits, vegetables, nuts and fruit-peels preserved by sugar
  Chewing gum
  Other sugar confectionery

2. FORECASTS AND FUTURE OUTLOOK

Overall Market
Market by Type
  Filled chocolate bars, blocks and slabs
  Not filled chocolate bars, blocks and slabs
  Sweetened cocoa powder
  Unsweetened cocoa powder
  Wholly or partly defatted cocoa paste
  Not defatted cocoa paste
  Cocoa fat, oil and butter
  Other chocolate and cocoa products
  Fruits, vegetables, nuts and fruit-peels preserved by sugar
  Chewing gum
  Other sugar confectionery

3. MARKET DEFINITION

4. METHODOLOGY AND SOURCES

5. ABOUT GLOBAL RESEARCH & DATA SERVICES

LIST OF TABLES

Table 1 Demand for chocolate, cocoa and sugar confectionery in Spain, 2011-2017 (US dollars)
Table 2 Demand for chocolate, cocoa and sugar confectionery in Spain, by type, 2011 and 2014 (share)
Table 3 Demand for filled chocolate bars, blocks and slabs in Spain, 2011-2017 (US dollars)
Table 4 Demand for not filled chocolate bars, blocks and slabs in Spain, 2011-2017 (US dollars)
Table 5 Demand for sweetened cocoa powder in Spain, 2011-2017 (US dollars)
Table 6 Demand for unsweetened cocoa powder in Spain, 2011-2017 (US dollars)
Table 7 Demand for wholly or partly defatted cocoa paste in Spain, 2011-2017 (US dollars)
Table 8 Demand for not defatted cocoa paste in Spain, 2011-2017 (US dollars)
Table 9 Demand for cocoa fat, oil and butter in Spain, 2011-2017 (US dollars)
Table 10 Demand for other chocolate and cocoa products in Spain, 2011-2017 (US dollars)
Table 11 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Spain, 2011-2017 (US dollars)
Table 12 Demand for chewing gum in Spain, 2011-2017 (US dollars)
Table 13 Demand for other sugar confectionery in Spain, 2011-2017 (US dollars)
Table 14 Demand for chocolate, cocoa and sugar confectionery in Spain, 2017-2022 (US dollars)
Table 15 Demand for chocolate, cocoa and sugar confectionery in Spain, by type, 2011, 2017 and 2022 (share)
Table 16 Demand for filled chocolate bars, blocks and slabs in Spain, 2017-2022 (US dollars)
Table 17 Demand for not filled chocolate bars, blocks and slabs in Spain, 2017-2022 (US dollars)
Table 18 Demand for sweetened cocoa powder in Spain, 2017-2022 (US dollars)
Table 19 Demand for unsweetened cocoa powder in Spain, 2017-2022 (US dollars)
Table 20 Demand for wholly or partly defatted cocoa paste in Spain, 2017-2022 (US dollars)
Table 21 Demand for not defatted cocoa paste in Spain, 2017-2022 (US dollars)
Table 22 Demand for cocoa fat, oil and butter in Spain, 2017-2022 (US dollars)
Table 23 Demand for other chocolate and cocoa products in Spain, 2017-2022 (US dollars)
Table 24 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Spain, 2017-2022 (US dollars)
Table 25 Demand for chewing gum in Spain, 2017-2022 (US dollars)
Table 26 Demand for other sugar confectionery in Spain, 2017-2022 (US dollars)

LIST OF GRAPHS

Graph 1 Demand for chocolate, cocoa and sugar confectionery in Spain, 2011-2017 (US dollars)
Graph 2 Demand for filled chocolate bars, blocks and slabs in Spain, 2011-2017 (US dollars)
Graph 3 Demand for not filled chocolate bars, blocks and slabs in Spain, 2011-2017 (US dollars)
Graph 4 Demand for sweetened cocoa powder in Spain, 2011-2017 (US dollars)
Graph 5 Demand for unsweetened cocoa powder in Spain, 2011-2017 (US dollars)
Graph 6 Demand for wholly or partly defatted cocoa paste in Spain, 2011-2017 (US dollars)
Graph 7 Demand for not defatted cocoa paste in Spain, 2011-2017 (US dollars)
Graph 8 Demand for cocoa fat, oil and butter in Spain, 2011-2017 (US dollars)
Graph 9 Demand for other chocolate and cocoa products in Spain, 2011-2017 (US dollars)
Graph 10 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Spain, 2011-2017 (US dollars)
Graph 11 Demand for chewing gum in Spain, 2011-2017 (US dollars)
Graph 12 Demand for other sugar confectionery in Spain, 2011-2017 (US dollars)
Graph 13 Demand for chocolate, cocoa and sugar confectionery in Spain, 2011-2022 (US dollars)
Graph 14 Demand for filled chocolate bars, blocks and slabs in Spain, 2011-2022 (US dollars)
Graph 15 Demand for not filled chocolate bars, blocks and slabs in Spain, 2011-2022 (US dollars)
Graph 16 Demand for sweetened cocoa powder in Spain, 2011-2022 (US dollars)
Graph 17 Demand for unsweetened cocoa powder in Spain, 2011-2022 (US dollars)
Graph 18 Demand for wholly or partly defatted cocoa paste in Spain, 2011-2022 (US dollars)
Graph 19 Demand for not defatted cocoa paste in Spain, 2011-2022 (US dollars)
Graph 20 Demand for cocoa fat, oil and butter in Spain, 2011-2022 (US dollars)
Graph 21 Demand for other chocolate and cocoa products in Spain, 2011-2022 (US dollars)
Graph 22 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Spain, 2011-2022 (US dollars)
Graph 23 Demand for chewing gum in Spain, 2011-2022 (US dollars)
Graph 24 Demand for other sugar confectionery in Spain, 2011-2022 (US dollars)


More Publications