Global Plant Based Ingredients Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
According to our (Global Info Research) latest study, the global Plant Based Ingredients market size was valued at USD 15910 million in 2023 and is forecast to a readjusted size of USD 26330 million by 2030 with a CAGR of 7.5% during review period.
Plant Based Ingredients refer to the raw materials used only for Dry Mixed Fibers, Textured Vegetable Protein, Gluten Free and Sugar Replacer.
Plant based ingredients manufacturers include Cargill, ADM Company, CHS and Kerry etc. The top 4 companies hold a share about 30%. Asia Pacific takes up the largest revenue market, with a share about 35%, followed by Europe and North America with the share about 30% and 26%.
The Global Info Research report includes an overview of the development of the Plant Based Ingredients industry chain, the market status of Dry Mixed Fibers (Soy, Corn), Textured Vegetable Protein (Soy, Corn), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Plant Based Ingredients.
Regionally, the report analyzes the Plant Based Ingredients markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Plant Based Ingredients market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Plant Based Ingredients market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Plant Based Ingredients industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Plant Type (e.g., Soy, Corn).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Plant Based Ingredients market.
Regional Analysis: The report involves examining the Plant Based Ingredients market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Plant Based Ingredients market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Plant Based Ingredients:
Company Analysis: Report covers individual Plant Based Ingredients manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Plant Based Ingredients This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Dry Mixed Fibers, Textured Vegetable Protein).
Technology Analysis: Report covers specific technologies relevant to Plant Based Ingredients. It assesses the current state, advancements, and potential future developments in Plant Based Ingredients areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Plant Based Ingredients market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Plant Based Ingredients market is split by Plant Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Plant Type, and by Application in terms of volume and value.
Market segment by Plant Type
Chapter 1, to describe Plant Based Ingredients product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Plant Based Ingredients, with price, sales, revenue and global market share of Plant Based Ingredients from 2019 to 2024.
Chapter 3, the Plant Based Ingredients competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Plant Based Ingredients breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Plant Type and application, with sales market share and growth rate by plant type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Plant Based Ingredients market forecast, by regions, plant type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Plant Based Ingredients.
Chapter 14 and 15, to describe Plant Based Ingredients sales channel, distributors, customers, research findings and conclusion.
Plant Based Ingredients refer to the raw materials used only for Dry Mixed Fibers, Textured Vegetable Protein, Gluten Free and Sugar Replacer.
Plant based ingredients manufacturers include Cargill, ADM Company, CHS and Kerry etc. The top 4 companies hold a share about 30%. Asia Pacific takes up the largest revenue market, with a share about 35%, followed by Europe and North America with the share about 30% and 26%.
The Global Info Research report includes an overview of the development of the Plant Based Ingredients industry chain, the market status of Dry Mixed Fibers (Soy, Corn), Textured Vegetable Protein (Soy, Corn), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Plant Based Ingredients.
Regionally, the report analyzes the Plant Based Ingredients markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Plant Based Ingredients market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Plant Based Ingredients market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Plant Based Ingredients industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Plant Type (e.g., Soy, Corn).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Plant Based Ingredients market.
Regional Analysis: The report involves examining the Plant Based Ingredients market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Plant Based Ingredients market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Plant Based Ingredients:
Company Analysis: Report covers individual Plant Based Ingredients manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Plant Based Ingredients This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Dry Mixed Fibers, Textured Vegetable Protein).
Technology Analysis: Report covers specific technologies relevant to Plant Based Ingredients. It assesses the current state, advancements, and potential future developments in Plant Based Ingredients areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Plant Based Ingredients market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Plant Based Ingredients market is split by Plant Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Plant Type, and by Application in terms of volume and value.
Market segment by Plant Type
- Soy
- Corn
- Pea
- Wheat
- Rice
- Potato
- Dry Mixed Fibers
- Textured Vegetable Protein
- Gluten Free
- Sugar Replacer
- Cargill
- ADM Company
- DuPont
- Roquette
- Ingredion
- CHS
- Tate&lyle
- Agrana
- Kerry
- Manildra
- Tereos
- Puris Food
- Emsland Group
- SunOpta
- North America (United States, Canada and Mexico)
- Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
- Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
- South America (Brazil, Argentina, Colombia, and Rest of South America)
- Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
Chapter 1, to describe Plant Based Ingredients product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Plant Based Ingredients, with price, sales, revenue and global market share of Plant Based Ingredients from 2019 to 2024.
Chapter 3, the Plant Based Ingredients competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Plant Based Ingredients breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Plant Type and application, with sales market share and growth rate by plant type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Plant Based Ingredients market forecast, by regions, plant type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Plant Based Ingredients.
Chapter 14 and 15, to describe Plant Based Ingredients sales channel, distributors, customers, research findings and conclusion.
1 MARKET OVERVIEW
1.1 Product Overview and Scope of Plant Based Ingredients
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Plant Type
1.3.1 Overview: Global Plant Based Ingredients Consumption Value by Plant Type: 2019 Versus 2023 Versus 2030
1.3.2 Soy
1.3.3 Corn
1.3.4 Pea
1.3.5 Wheat
1.3.6 Rice
1.3.7 Potato
1.4 Market Analysis by Application
1.4.1 Overview: Global Plant Based Ingredients Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Dry Mixed Fibers
1.4.3 Textured Vegetable Protein
1.4.4 Gluten Free
1.4.5 Sugar Replacer
1.5 Global Plant Based Ingredients Market Size & Forecast
1.5.1 Global Plant Based Ingredients Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Plant Based Ingredients Sales Quantity (2019-2030)
1.5.3 Global Plant Based Ingredients Average Price (2019-2030)
2 MANUFACTURERS PROFILES
2.1 Cargill
2.1.1 Cargill Details
2.1.2 Cargill Major Business
2.1.3 Cargill Plant Based Ingredients Product and Services
2.1.4 Cargill Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 Cargill Recent Developments/Updates
2.2 ADM Company
2.2.1 ADM Company Details
2.2.2 ADM Company Major Business
2.2.3 ADM Company Plant Based Ingredients Product and Services
2.2.4 ADM Company Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 ADM Company Recent Developments/Updates
2.3 DuPont
2.3.1 DuPont Details
2.3.2 DuPont Major Business
2.3.3 DuPont Plant Based Ingredients Product and Services
2.3.4 DuPont Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 DuPont Recent Developments/Updates
2.4 Roquette
2.4.1 Roquette Details
2.4.2 Roquette Major Business
2.4.3 Roquette Plant Based Ingredients Product and Services
2.4.4 Roquette Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Roquette Recent Developments/Updates
2.5 Ingredion
2.5.1 Ingredion Details
2.5.2 Ingredion Major Business
2.5.3 Ingredion Plant Based Ingredients Product and Services
2.5.4 Ingredion Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 Ingredion Recent Developments/Updates
2.6 CHS
2.6.1 CHS Details
2.6.2 CHS Major Business
2.6.3 CHS Plant Based Ingredients Product and Services
2.6.4 CHS Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 CHS Recent Developments/Updates
2.7 Tate&lyle
2.7.1 Tate&lyle Details
2.7.2 Tate&lyle Major Business
2.7.3 Tate&lyle Plant Based Ingredients Product and Services
2.7.4 Tate&lyle Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Tate&lyle Recent Developments/Updates
2.8 Agrana
2.8.1 Agrana Details
2.8.2 Agrana Major Business
2.8.3 Agrana Plant Based Ingredients Product and Services
2.8.4 Agrana Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 Agrana Recent Developments/Updates
2.9 Kerry
2.9.1 Kerry Details
2.9.2 Kerry Major Business
2.9.3 Kerry Plant Based Ingredients Product and Services
2.9.4 Kerry Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Kerry Recent Developments/Updates
2.10 Manildra
2.10.1 Manildra Details
2.10.2 Manildra Major Business
2.10.3 Manildra Plant Based Ingredients Product and Services
2.10.4 Manildra Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 Manildra Recent Developments/Updates
2.11 Tereos
2.11.1 Tereos Details
2.11.2 Tereos Major Business
2.11.3 Tereos Plant Based Ingredients Product and Services
2.11.4 Tereos Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.11.5 Tereos Recent Developments/Updates
2.12 Puris Food
2.12.1 Puris Food Details
2.12.2 Puris Food Major Business
2.12.3 Puris Food Plant Based Ingredients Product and Services
2.12.4 Puris Food Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.12.5 Puris Food Recent Developments/Updates
2.13 Emsland Group
2.13.1 Emsland Group Details
2.13.2 Emsland Group Major Business
2.13.3 Emsland Group Plant Based Ingredients Product and Services
2.13.4 Emsland Group Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.13.5 Emsland Group Recent Developments/Updates
2.14 SunOpta
2.14.1 SunOpta Details
2.14.2 SunOpta Major Business
2.14.3 SunOpta Plant Based Ingredients Product and Services
2.14.4 SunOpta Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.14.5 SunOpta Recent Developments/Updates
3 COMPETITIVE ENVIRONMENT: PLANT BASED INGREDIENTS BY MANUFACTURER
3.1 Global Plant Based Ingredients Sales Quantity by Manufacturer (2019-2024)
3.2 Global Plant Based Ingredients Revenue by Manufacturer (2019-2024)
3.3 Global Plant Based Ingredients Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Plant Based Ingredients by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Plant Based Ingredients Manufacturer Market Share in 2023
3.4.2 Top 6 Plant Based Ingredients Manufacturer Market Share in 2023
3.5 Plant Based Ingredients Market: Overall Company Footprint Analysis
3.5.1 Plant Based Ingredients Market: Region Footprint
3.5.2 Plant Based Ingredients Market: Company Product Type Footprint
3.5.3 Plant Based Ingredients Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 CONSUMPTION ANALYSIS BY REGION
4.1 Global Plant Based Ingredients Market Size by Region
4.1.1 Global Plant Based Ingredients Sales Quantity by Region (2019-2030)
4.1.2 Global Plant Based Ingredients Consumption Value by Region (2019-2030)
4.1.3 Global Plant Based Ingredients Average Price by Region (2019-2030)
4.2 North America Plant Based Ingredients Consumption Value (2019-2030)
4.3 Europe Plant Based Ingredients Consumption Value (2019-2030)
4.4 Asia-Pacific Plant Based Ingredients Consumption Value (2019-2030)
4.5 South America Plant Based Ingredients Consumption Value (2019-2030)
4.6 Middle East and Africa Plant Based Ingredients Consumption Value (2019-2030)
5 MARKET SEGMENT BY PLANT TYPE
5.1 Global Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
5.2 Global Plant Based Ingredients Consumption Value by Plant Type (2019-2030)
5.3 Global Plant Based Ingredients Average Price by Plant Type (2019-2030)
6 MARKET SEGMENT BY APPLICATION
6.1 Global Plant Based Ingredients Sales Quantity by Application (2019-2030)
6.2 Global Plant Based Ingredients Consumption Value by Application (2019-2030)
6.3 Global Plant Based Ingredients Average Price by Application (2019-2030)
7 NORTH AMERICA
7.1 North America Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
7.2 North America Plant Based Ingredients Sales Quantity by Application (2019-2030)
7.3 North America Plant Based Ingredients Market Size by Country
7.3.1 North America Plant Based Ingredients Sales Quantity by Country (2019-2030)
7.3.2 North America Plant Based Ingredients Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)
8 EUROPE
8.1 Europe Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
8.2 Europe Plant Based Ingredients Sales Quantity by Application (2019-2030)
8.3 Europe Plant Based Ingredients Market Size by Country
8.3.1 Europe Plant Based Ingredients Sales Quantity by Country (2019-2030)
8.3.2 Europe Plant Based Ingredients Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)
9 ASIA-PACIFIC
9.1 Asia-Pacific Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
9.2 Asia-Pacific Plant Based Ingredients Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Plant Based Ingredients Market Size by Region
9.3.1 Asia-Pacific Plant Based Ingredients Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Plant Based Ingredients Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)
10 SOUTH AMERICA
10.1 South America Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
10.2 South America Plant Based Ingredients Sales Quantity by Application (2019-2030)
10.3 South America Plant Based Ingredients Market Size by Country
10.3.1 South America Plant Based Ingredients Sales Quantity by Country (2019-2030)
10.3.2 South America Plant Based Ingredients Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)
11 MIDDLE EAST & AFRICA
11.1 Middle East & Africa Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
11.2 Middle East & Africa Plant Based Ingredients Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Plant Based Ingredients Market Size by Country
11.3.1 Middle East & Africa Plant Based Ingredients Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Plant Based Ingredients Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)
12 MARKET DYNAMICS
12.1 Plant Based Ingredients Market Drivers
12.2 Plant Based Ingredients Market Restraints
12.3 Plant Based Ingredients Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13 RAW MATERIAL AND INDUSTRY CHAIN
13.1 Raw Material of Plant Based Ingredients and Key Manufacturers
13.2 Manufacturing Costs Percentage of Plant Based Ingredients
13.3 Plant Based Ingredients Production Process
13.4 Plant Based Ingredients Industrial Chain
14 SHIPMENTS BY DISTRIBUTION CHANNEL
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Plant Based Ingredients Typical Distributors
14.3 Plant Based Ingredients Typical Customers
15 RESEARCH FINDINGS AND CONCLUSION
16 APPENDIX
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
1.1 Product Overview and Scope of Plant Based Ingredients
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Plant Type
1.3.1 Overview: Global Plant Based Ingredients Consumption Value by Plant Type: 2019 Versus 2023 Versus 2030
1.3.2 Soy
1.3.3 Corn
1.3.4 Pea
1.3.5 Wheat
1.3.6 Rice
1.3.7 Potato
1.4 Market Analysis by Application
1.4.1 Overview: Global Plant Based Ingredients Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Dry Mixed Fibers
1.4.3 Textured Vegetable Protein
1.4.4 Gluten Free
1.4.5 Sugar Replacer
1.5 Global Plant Based Ingredients Market Size & Forecast
1.5.1 Global Plant Based Ingredients Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Plant Based Ingredients Sales Quantity (2019-2030)
1.5.3 Global Plant Based Ingredients Average Price (2019-2030)
2 MANUFACTURERS PROFILES
2.1 Cargill
2.1.1 Cargill Details
2.1.2 Cargill Major Business
2.1.3 Cargill Plant Based Ingredients Product and Services
2.1.4 Cargill Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 Cargill Recent Developments/Updates
2.2 ADM Company
2.2.1 ADM Company Details
2.2.2 ADM Company Major Business
2.2.3 ADM Company Plant Based Ingredients Product and Services
2.2.4 ADM Company Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 ADM Company Recent Developments/Updates
2.3 DuPont
2.3.1 DuPont Details
2.3.2 DuPont Major Business
2.3.3 DuPont Plant Based Ingredients Product and Services
2.3.4 DuPont Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 DuPont Recent Developments/Updates
2.4 Roquette
2.4.1 Roquette Details
2.4.2 Roquette Major Business
2.4.3 Roquette Plant Based Ingredients Product and Services
2.4.4 Roquette Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Roquette Recent Developments/Updates
2.5 Ingredion
2.5.1 Ingredion Details
2.5.2 Ingredion Major Business
2.5.3 Ingredion Plant Based Ingredients Product and Services
2.5.4 Ingredion Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 Ingredion Recent Developments/Updates
2.6 CHS
2.6.1 CHS Details
2.6.2 CHS Major Business
2.6.3 CHS Plant Based Ingredients Product and Services
2.6.4 CHS Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 CHS Recent Developments/Updates
2.7 Tate&lyle
2.7.1 Tate&lyle Details
2.7.2 Tate&lyle Major Business
2.7.3 Tate&lyle Plant Based Ingredients Product and Services
2.7.4 Tate&lyle Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Tate&lyle Recent Developments/Updates
2.8 Agrana
2.8.1 Agrana Details
2.8.2 Agrana Major Business
2.8.3 Agrana Plant Based Ingredients Product and Services
2.8.4 Agrana Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 Agrana Recent Developments/Updates
2.9 Kerry
2.9.1 Kerry Details
2.9.2 Kerry Major Business
2.9.3 Kerry Plant Based Ingredients Product and Services
2.9.4 Kerry Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Kerry Recent Developments/Updates
2.10 Manildra
2.10.1 Manildra Details
2.10.2 Manildra Major Business
2.10.3 Manildra Plant Based Ingredients Product and Services
2.10.4 Manildra Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 Manildra Recent Developments/Updates
2.11 Tereos
2.11.1 Tereos Details
2.11.2 Tereos Major Business
2.11.3 Tereos Plant Based Ingredients Product and Services
2.11.4 Tereos Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.11.5 Tereos Recent Developments/Updates
2.12 Puris Food
2.12.1 Puris Food Details
2.12.2 Puris Food Major Business
2.12.3 Puris Food Plant Based Ingredients Product and Services
2.12.4 Puris Food Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.12.5 Puris Food Recent Developments/Updates
2.13 Emsland Group
2.13.1 Emsland Group Details
2.13.2 Emsland Group Major Business
2.13.3 Emsland Group Plant Based Ingredients Product and Services
2.13.4 Emsland Group Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.13.5 Emsland Group Recent Developments/Updates
2.14 SunOpta
2.14.1 SunOpta Details
2.14.2 SunOpta Major Business
2.14.3 SunOpta Plant Based Ingredients Product and Services
2.14.4 SunOpta Plant Based Ingredients Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.14.5 SunOpta Recent Developments/Updates
3 COMPETITIVE ENVIRONMENT: PLANT BASED INGREDIENTS BY MANUFACTURER
3.1 Global Plant Based Ingredients Sales Quantity by Manufacturer (2019-2024)
3.2 Global Plant Based Ingredients Revenue by Manufacturer (2019-2024)
3.3 Global Plant Based Ingredients Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Plant Based Ingredients by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Plant Based Ingredients Manufacturer Market Share in 2023
3.4.2 Top 6 Plant Based Ingredients Manufacturer Market Share in 2023
3.5 Plant Based Ingredients Market: Overall Company Footprint Analysis
3.5.1 Plant Based Ingredients Market: Region Footprint
3.5.2 Plant Based Ingredients Market: Company Product Type Footprint
3.5.3 Plant Based Ingredients Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 CONSUMPTION ANALYSIS BY REGION
4.1 Global Plant Based Ingredients Market Size by Region
4.1.1 Global Plant Based Ingredients Sales Quantity by Region (2019-2030)
4.1.2 Global Plant Based Ingredients Consumption Value by Region (2019-2030)
4.1.3 Global Plant Based Ingredients Average Price by Region (2019-2030)
4.2 North America Plant Based Ingredients Consumption Value (2019-2030)
4.3 Europe Plant Based Ingredients Consumption Value (2019-2030)
4.4 Asia-Pacific Plant Based Ingredients Consumption Value (2019-2030)
4.5 South America Plant Based Ingredients Consumption Value (2019-2030)
4.6 Middle East and Africa Plant Based Ingredients Consumption Value (2019-2030)
5 MARKET SEGMENT BY PLANT TYPE
5.1 Global Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
5.2 Global Plant Based Ingredients Consumption Value by Plant Type (2019-2030)
5.3 Global Plant Based Ingredients Average Price by Plant Type (2019-2030)
6 MARKET SEGMENT BY APPLICATION
6.1 Global Plant Based Ingredients Sales Quantity by Application (2019-2030)
6.2 Global Plant Based Ingredients Consumption Value by Application (2019-2030)
6.3 Global Plant Based Ingredients Average Price by Application (2019-2030)
7 NORTH AMERICA
7.1 North America Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
7.2 North America Plant Based Ingredients Sales Quantity by Application (2019-2030)
7.3 North America Plant Based Ingredients Market Size by Country
7.3.1 North America Plant Based Ingredients Sales Quantity by Country (2019-2030)
7.3.2 North America Plant Based Ingredients Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)
8 EUROPE
8.1 Europe Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
8.2 Europe Plant Based Ingredients Sales Quantity by Application (2019-2030)
8.3 Europe Plant Based Ingredients Market Size by Country
8.3.1 Europe Plant Based Ingredients Sales Quantity by Country (2019-2030)
8.3.2 Europe Plant Based Ingredients Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)
9 ASIA-PACIFIC
9.1 Asia-Pacific Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
9.2 Asia-Pacific Plant Based Ingredients Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Plant Based Ingredients Market Size by Region
9.3.1 Asia-Pacific Plant Based Ingredients Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Plant Based Ingredients Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)
10 SOUTH AMERICA
10.1 South America Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
10.2 South America Plant Based Ingredients Sales Quantity by Application (2019-2030)
10.3 South America Plant Based Ingredients Market Size by Country
10.3.1 South America Plant Based Ingredients Sales Quantity by Country (2019-2030)
10.3.2 South America Plant Based Ingredients Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)
11 MIDDLE EAST & AFRICA
11.1 Middle East & Africa Plant Based Ingredients Sales Quantity by Plant Type (2019-2030)
11.2 Middle East & Africa Plant Based Ingredients Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Plant Based Ingredients Market Size by Country
11.3.1 Middle East & Africa Plant Based Ingredients Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Plant Based Ingredients Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)
12 MARKET DYNAMICS
12.1 Plant Based Ingredients Market Drivers
12.2 Plant Based Ingredients Market Restraints
12.3 Plant Based Ingredients Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13 RAW MATERIAL AND INDUSTRY CHAIN
13.1 Raw Material of Plant Based Ingredients and Key Manufacturers
13.2 Manufacturing Costs Percentage of Plant Based Ingredients
13.3 Plant Based Ingredients Production Process
13.4 Plant Based Ingredients Industrial Chain
14 SHIPMENTS BY DISTRIBUTION CHANNEL
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Plant Based Ingredients Typical Distributors
14.3 Plant Based Ingredients Typical Customers
15 RESEARCH FINDINGS AND CONCLUSION
16 APPENDIX
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
LIST OF TABLES
Table 1. Global Plant Based Ingredients Consumption Value by Plant Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Plant Based Ingredients Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. Cargill Basic Information, Manufacturing Base and Competitors
Table 4. Cargill Major Business
Table 5. Cargill Plant Based Ingredients Product and Services
Table 6. Cargill Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. Cargill Recent Developments/Updates
Table 8. ADM Company Basic Information, Manufacturing Base and Competitors
Table 9. ADM Company Major Business
Table 10. ADM Company Plant Based Ingredients Product and Services
Table 11. ADM Company Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. ADM Company Recent Developments/Updates
Table 13. DuPont Basic Information, Manufacturing Base and Competitors
Table 14. DuPont Major Business
Table 15. DuPont Plant Based Ingredients Product and Services
Table 16. DuPont Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. DuPont Recent Developments/Updates
Table 18. Roquette Basic Information, Manufacturing Base and Competitors
Table 19. Roquette Major Business
Table 20. Roquette Plant Based Ingredients Product and Services
Table 21. Roquette Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Roquette Recent Developments/Updates
Table 23. Ingredion Basic Information, Manufacturing Base and Competitors
Table 24. Ingredion Major Business
Table 25. Ingredion Plant Based Ingredients Product and Services
Table 26. Ingredion Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. Ingredion Recent Developments/Updates
Table 28. CHS Basic Information, Manufacturing Base and Competitors
Table 29. CHS Major Business
Table 30. CHS Plant Based Ingredients Product and Services
Table 31. CHS Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. CHS Recent Developments/Updates
Table 33. Tate&lyle Basic Information, Manufacturing Base and Competitors
Table 34. Tate&lyle Major Business
Table 35. Tate&lyle Plant Based Ingredients Product and Services
Table 36. Tate&lyle Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Tate&lyle Recent Developments/Updates
Table 38. Agrana Basic Information, Manufacturing Base and Competitors
Table 39. Agrana Major Business
Table 40. Agrana Plant Based Ingredients Product and Services
Table 41. Agrana Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. Agrana Recent Developments/Updates
Table 43. Kerry Basic Information, Manufacturing Base and Competitors
Table 44. Kerry Major Business
Table 45. Kerry Plant Based Ingredients Product and Services
Table 46. Kerry Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Kerry Recent Developments/Updates
Table 48. Manildra Basic Information, Manufacturing Base and Competitors
Table 49. Manildra Major Business
Table 50. Manildra Plant Based Ingredients Product and Services
Table 51. Manildra Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. Manildra Recent Developments/Updates
Table 53. Tereos Basic Information, Manufacturing Base and Competitors
Table 54. Tereos Major Business
Table 55. Tereos Plant Based Ingredients Product and Services
Table 56. Tereos Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 57. Tereos Recent Developments/Updates
Table 58. Puris Food Basic Information, Manufacturing Base and Competitors
Table 59. Puris Food Major Business
Table 60. Puris Food Plant Based Ingredients Product and Services
Table 61. Puris Food Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 62. Puris Food Recent Developments/Updates
Table 63. Emsland Group Basic Information, Manufacturing Base and Competitors
Table 64. Emsland Group Major Business
Table 65. Emsland Group Plant Based Ingredients Product and Services
Table 66. Emsland Group Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 67. Emsland Group Recent Developments/Updates
Table 68. SunOpta Basic Information, Manufacturing Base and Competitors
Table 69. SunOpta Major Business
Table 70. SunOpta Plant Based Ingredients Product and Services
Table 71. SunOpta Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 72. SunOpta Recent Developments/Updates
Table 73. Global Plant Based Ingredients Sales Quantity by Manufacturer (2019-2024) & (K MT)
Table 74. Global Plant Based Ingredients Revenue by Manufacturer (2019-2024) & (USD Million)
Table 75. Global Plant Based Ingredients Average Price by Manufacturer (2019-2024) & (US$/K MT)
Table 76. Market Position of Manufacturers in Plant Based Ingredients, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2023
Table 77. Head Office and Plant Based Ingredients Production Site of Key Manufacturer
Table 78. Plant Based Ingredients Market: Company Product Type Footprint
Table 79. Plant Based Ingredients Market: Company Product Application Footprint
Table 80. Plant Based Ingredients New Market Entrants and Barriers to Market Entry
Table 81. Plant Based Ingredients Mergers, Acquisition, Agreements, and Collaborations
Table 82. Global Plant Based Ingredients Sales Quantity by Region (2019-2024) & (K MT)
Table 83. Global Plant Based Ingredients Sales Quantity by Region (2025-2030) & (K MT)
Table 84. Global Plant Based Ingredients Consumption Value by Region (2019-2024) & (USD Million)
Table 85. Global Plant Based Ingredients Consumption Value by Region (2025-2030) & (USD Million)
Table 86. Global Plant Based Ingredients Average Price by Region (2019-2024) & (US$/K MT)
Table 87. Global Plant Based Ingredients Average Price by Region (2025-2030) & (US$/K MT)
Table 88. Global Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 89. Global Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 90. Global Plant Based Ingredients Consumption Value by Plant Type (2019-2024) & (USD Million)
Table 91. Global Plant Based Ingredients Consumption Value by Plant Type (2025-2030) & (USD Million)
Table 92. Global Plant Based Ingredients Average Price by Plant Type (2019-2024) & (US$/K MT)
Table 93. Global Plant Based Ingredients Average Price by Plant Type (2025-2030) & (US$/K MT)
Table 94. Global Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 95. Global Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 96. Global Plant Based Ingredients Consumption Value by Application (2019-2024) & (USD Million)
Table 97. Global Plant Based Ingredients Consumption Value by Application (2025-2030) & (USD Million)
Table 98. Global Plant Based Ingredients Average Price by Application (2019-2024) & (US$/K MT)
Table 99. Global Plant Based Ingredients Average Price by Application (2025-2030) & (US$/K MT)
Table 100. North America Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 101. North America Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 102. North America Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 103. North America Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 104. North America Plant Based Ingredients Sales Quantity by Country (2019-2024) & (K MT)
Table 105. North America Plant Based Ingredients Sales Quantity by Country (2025-2030) & (K MT)
Table 106. North America Plant Based Ingredients Consumption Value by Country (2019-2024) & (USD Million)
Table 107. North America Plant Based Ingredients Consumption Value by Country (2025-2030) & (USD Million)
Table 108. Europe Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 109. Europe Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 110. Europe Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 111. Europe Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 112. Europe Plant Based Ingredients Sales Quantity by Country (2019-2024) & (K MT)
Table 113. Europe Plant Based Ingredients Sales Quantity by Country (2025-2030) & (K MT)
Table 114. Europe Plant Based Ingredients Consumption Value by Country (2019-2024) & (USD Million)
Table 115. Europe Plant Based Ingredients Consumption Value by Country (2025-2030) & (USD Million)
Table 116. Asia-Pacific Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 117. Asia-Pacific Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 118. Asia-Pacific Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 119. Asia-Pacific Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 120. Asia-Pacific Plant Based Ingredients Sales Quantity by Region (2019-2024) & (K MT)
Table 121. Asia-Pacific Plant Based Ingredients Sales Quantity by Region (2025-2030) & (K MT)
Table 122. Asia-Pacific Plant Based Ingredients Consumption Value by Region (2019-2024) & (USD Million)
Table 123. Asia-Pacific Plant Based Ingredients Consumption Value by Region (2025-2030) & (USD Million)
Table 124. South America Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 125. South America Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 126. South America Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 127. South America Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 128. South America Plant Based Ingredients Sales Quantity by Country (2019-2024) & (K MT)
Table 129. South America Plant Based Ingredients Sales Quantity by Country (2025-2030) & (K MT)
Table 130. South America Plant Based Ingredients Consumption Value by Country (2019-2024) & (USD Million)
Table 131. South America Plant Based Ingredients Consumption Value by Country (2025-2030) & (USD Million)
Table 132. Middle East & Africa Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 133. Middle East & Africa Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 134. Middle East & Africa Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 135. Middle East & Africa Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 136. Middle East & Africa Plant Based Ingredients Sales Quantity by Region (2019-2024) & (K MT)
Table 137. Middle East & Africa Plant Based Ingredients Sales Quantity by Region (2025-2030) & (K MT)
Table 138. Middle East & Africa Plant Based Ingredients Consumption Value by Region (2019-2024) & (USD Million)
Table 139. Middle East & Africa Plant Based Ingredients Consumption Value by Region (2025-2030) & (USD Million)
Table 140. Plant Based Ingredients Raw Material
Table 141. Key Manufacturers of Plant Based Ingredients Raw Materials
Table 142. Plant Based Ingredients Typical Distributors
Table 143. Plant Based Ingredients Typical Customers
Table 1. Global Plant Based Ingredients Consumption Value by Plant Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Plant Based Ingredients Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. Cargill Basic Information, Manufacturing Base and Competitors
Table 4. Cargill Major Business
Table 5. Cargill Plant Based Ingredients Product and Services
Table 6. Cargill Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. Cargill Recent Developments/Updates
Table 8. ADM Company Basic Information, Manufacturing Base and Competitors
Table 9. ADM Company Major Business
Table 10. ADM Company Plant Based Ingredients Product and Services
Table 11. ADM Company Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. ADM Company Recent Developments/Updates
Table 13. DuPont Basic Information, Manufacturing Base and Competitors
Table 14. DuPont Major Business
Table 15. DuPont Plant Based Ingredients Product and Services
Table 16. DuPont Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. DuPont Recent Developments/Updates
Table 18. Roquette Basic Information, Manufacturing Base and Competitors
Table 19. Roquette Major Business
Table 20. Roquette Plant Based Ingredients Product and Services
Table 21. Roquette Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Roquette Recent Developments/Updates
Table 23. Ingredion Basic Information, Manufacturing Base and Competitors
Table 24. Ingredion Major Business
Table 25. Ingredion Plant Based Ingredients Product and Services
Table 26. Ingredion Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. Ingredion Recent Developments/Updates
Table 28. CHS Basic Information, Manufacturing Base and Competitors
Table 29. CHS Major Business
Table 30. CHS Plant Based Ingredients Product and Services
Table 31. CHS Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. CHS Recent Developments/Updates
Table 33. Tate&lyle Basic Information, Manufacturing Base and Competitors
Table 34. Tate&lyle Major Business
Table 35. Tate&lyle Plant Based Ingredients Product and Services
Table 36. Tate&lyle Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Tate&lyle Recent Developments/Updates
Table 38. Agrana Basic Information, Manufacturing Base and Competitors
Table 39. Agrana Major Business
Table 40. Agrana Plant Based Ingredients Product and Services
Table 41. Agrana Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. Agrana Recent Developments/Updates
Table 43. Kerry Basic Information, Manufacturing Base and Competitors
Table 44. Kerry Major Business
Table 45. Kerry Plant Based Ingredients Product and Services
Table 46. Kerry Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Kerry Recent Developments/Updates
Table 48. Manildra Basic Information, Manufacturing Base and Competitors
Table 49. Manildra Major Business
Table 50. Manildra Plant Based Ingredients Product and Services
Table 51. Manildra Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. Manildra Recent Developments/Updates
Table 53. Tereos Basic Information, Manufacturing Base and Competitors
Table 54. Tereos Major Business
Table 55. Tereos Plant Based Ingredients Product and Services
Table 56. Tereos Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 57. Tereos Recent Developments/Updates
Table 58. Puris Food Basic Information, Manufacturing Base and Competitors
Table 59. Puris Food Major Business
Table 60. Puris Food Plant Based Ingredients Product and Services
Table 61. Puris Food Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 62. Puris Food Recent Developments/Updates
Table 63. Emsland Group Basic Information, Manufacturing Base and Competitors
Table 64. Emsland Group Major Business
Table 65. Emsland Group Plant Based Ingredients Product and Services
Table 66. Emsland Group Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 67. Emsland Group Recent Developments/Updates
Table 68. SunOpta Basic Information, Manufacturing Base and Competitors
Table 69. SunOpta Major Business
Table 70. SunOpta Plant Based Ingredients Product and Services
Table 71. SunOpta Plant Based Ingredients Sales Quantity (K MT), Average Price (US$/K MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 72. SunOpta Recent Developments/Updates
Table 73. Global Plant Based Ingredients Sales Quantity by Manufacturer (2019-2024) & (K MT)
Table 74. Global Plant Based Ingredients Revenue by Manufacturer (2019-2024) & (USD Million)
Table 75. Global Plant Based Ingredients Average Price by Manufacturer (2019-2024) & (US$/K MT)
Table 76. Market Position of Manufacturers in Plant Based Ingredients, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2023
Table 77. Head Office and Plant Based Ingredients Production Site of Key Manufacturer
Table 78. Plant Based Ingredients Market: Company Product Type Footprint
Table 79. Plant Based Ingredients Market: Company Product Application Footprint
Table 80. Plant Based Ingredients New Market Entrants and Barriers to Market Entry
Table 81. Plant Based Ingredients Mergers, Acquisition, Agreements, and Collaborations
Table 82. Global Plant Based Ingredients Sales Quantity by Region (2019-2024) & (K MT)
Table 83. Global Plant Based Ingredients Sales Quantity by Region (2025-2030) & (K MT)
Table 84. Global Plant Based Ingredients Consumption Value by Region (2019-2024) & (USD Million)
Table 85. Global Plant Based Ingredients Consumption Value by Region (2025-2030) & (USD Million)
Table 86. Global Plant Based Ingredients Average Price by Region (2019-2024) & (US$/K MT)
Table 87. Global Plant Based Ingredients Average Price by Region (2025-2030) & (US$/K MT)
Table 88. Global Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 89. Global Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 90. Global Plant Based Ingredients Consumption Value by Plant Type (2019-2024) & (USD Million)
Table 91. Global Plant Based Ingredients Consumption Value by Plant Type (2025-2030) & (USD Million)
Table 92. Global Plant Based Ingredients Average Price by Plant Type (2019-2024) & (US$/K MT)
Table 93. Global Plant Based Ingredients Average Price by Plant Type (2025-2030) & (US$/K MT)
Table 94. Global Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 95. Global Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 96. Global Plant Based Ingredients Consumption Value by Application (2019-2024) & (USD Million)
Table 97. Global Plant Based Ingredients Consumption Value by Application (2025-2030) & (USD Million)
Table 98. Global Plant Based Ingredients Average Price by Application (2019-2024) & (US$/K MT)
Table 99. Global Plant Based Ingredients Average Price by Application (2025-2030) & (US$/K MT)
Table 100. North America Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 101. North America Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 102. North America Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 103. North America Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 104. North America Plant Based Ingredients Sales Quantity by Country (2019-2024) & (K MT)
Table 105. North America Plant Based Ingredients Sales Quantity by Country (2025-2030) & (K MT)
Table 106. North America Plant Based Ingredients Consumption Value by Country (2019-2024) & (USD Million)
Table 107. North America Plant Based Ingredients Consumption Value by Country (2025-2030) & (USD Million)
Table 108. Europe Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 109. Europe Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 110. Europe Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 111. Europe Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 112. Europe Plant Based Ingredients Sales Quantity by Country (2019-2024) & (K MT)
Table 113. Europe Plant Based Ingredients Sales Quantity by Country (2025-2030) & (K MT)
Table 114. Europe Plant Based Ingredients Consumption Value by Country (2019-2024) & (USD Million)
Table 115. Europe Plant Based Ingredients Consumption Value by Country (2025-2030) & (USD Million)
Table 116. Asia-Pacific Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 117. Asia-Pacific Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 118. Asia-Pacific Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 119. Asia-Pacific Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 120. Asia-Pacific Plant Based Ingredients Sales Quantity by Region (2019-2024) & (K MT)
Table 121. Asia-Pacific Plant Based Ingredients Sales Quantity by Region (2025-2030) & (K MT)
Table 122. Asia-Pacific Plant Based Ingredients Consumption Value by Region (2019-2024) & (USD Million)
Table 123. Asia-Pacific Plant Based Ingredients Consumption Value by Region (2025-2030) & (USD Million)
Table 124. South America Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 125. South America Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 126. South America Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 127. South America Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 128. South America Plant Based Ingredients Sales Quantity by Country (2019-2024) & (K MT)
Table 129. South America Plant Based Ingredients Sales Quantity by Country (2025-2030) & (K MT)
Table 130. South America Plant Based Ingredients Consumption Value by Country (2019-2024) & (USD Million)
Table 131. South America Plant Based Ingredients Consumption Value by Country (2025-2030) & (USD Million)
Table 132. Middle East & Africa Plant Based Ingredients Sales Quantity by Plant Type (2019-2024) & (K MT)
Table 133. Middle East & Africa Plant Based Ingredients Sales Quantity by Plant Type (2025-2030) & (K MT)
Table 134. Middle East & Africa Plant Based Ingredients Sales Quantity by Application (2019-2024) & (K MT)
Table 135. Middle East & Africa Plant Based Ingredients Sales Quantity by Application (2025-2030) & (K MT)
Table 136. Middle East & Africa Plant Based Ingredients Sales Quantity by Region (2019-2024) & (K MT)
Table 137. Middle East & Africa Plant Based Ingredients Sales Quantity by Region (2025-2030) & (K MT)
Table 138. Middle East & Africa Plant Based Ingredients Consumption Value by Region (2019-2024) & (USD Million)
Table 139. Middle East & Africa Plant Based Ingredients Consumption Value by Region (2025-2030) & (USD Million)
Table 140. Plant Based Ingredients Raw Material
Table 141. Key Manufacturers of Plant Based Ingredients Raw Materials
Table 142. Plant Based Ingredients Typical Distributors
Table 143. Plant Based Ingredients Typical Customers
LIST OF FIGURES
Figure 1. Plant Based Ingredients Picture
Figure 2. Global Plant Based Ingredients Consumption Value by Plant Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Plant Based Ingredients Consumption Value Market Share by Plant Type in 2023
Figure 4. Soy Examples
Figure 5. Corn Examples
Figure 6. Pea Examples
Figure 7. Wheat Examples
Figure 8. Rice Examples
Figure 9. Potato Examples
Figure 10. Global Plant Based Ingredients Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 11. Global Plant Based Ingredients Consumption Value Market Share by Application in 2023
Figure 12. Dry Mixed Fibers Examples
Figure 13. Textured Vegetable Protein Examples
Figure 14. Gluten Free Examples
Figure 15. Sugar Replacer Examples
Figure 16. Global Plant Based Ingredients Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 17. Global Plant Based Ingredients Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 18. Global Plant Based Ingredients Sales Quantity (2019-2030) & (K MT)
Figure 19. Global Plant Based Ingredients Average Price (2019-2030) & (US$/K MT)
Figure 20. Global Plant Based Ingredients Sales Quantity Market Share by Manufacturer in 2023
Figure 21. Global Plant Based Ingredients Consumption Value Market Share by Manufacturer in 2023
Figure 22. Producer Shipments of Plant Based Ingredients by Manufacturer Sales Quantity ($MM) and Market Share (%): 2023
Figure 23. Top 3 Plant Based Ingredients Manufacturer (Consumption Value) Market Share in 2023
Figure 24. Top 6 Plant Based Ingredients Manufacturer (Consumption Value) Market Share in 2023
Figure 25. Global Plant Based Ingredients Sales Quantity Market Share by Region (2019-2030)
Figure 26. Global Plant Based Ingredients Consumption Value Market Share by Region (2019-2030)
Figure 27. North America Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 28. Europe Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 29. Asia-Pacific Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 30. South America Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 31. Middle East & Africa Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 32. Global Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 33. Global Plant Based Ingredients Consumption Value Market Share by Plant Type (2019-2030)
Figure 34. Global Plant Based Ingredients Average Price by Plant Type (2019-2030) & (US$/K MT)
Figure 35. Global Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 36. Global Plant Based Ingredients Consumption Value Market Share by Application (2019-2030)
Figure 37. Global Plant Based Ingredients Average Price by Application (2019-2030) & (US$/K MT)
Figure 38. North America Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 39. North America Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 40. North America Plant Based Ingredients Sales Quantity Market Share by Country (2019-2030)
Figure 41. North America Plant Based Ingredients Consumption Value Market Share by Country (2019-2030)
Figure 42. United States Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 43. Canada Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 44. Mexico Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 45. Europe Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 46. Europe Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 47. Europe Plant Based Ingredients Sales Quantity Market Share by Country (2019-2030)
Figure 48. Europe Plant Based Ingredients Consumption Value Market Share by Country (2019-2030)
Figure 49. Germany Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 50. France Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 51. United Kingdom Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 52. Russia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 53. Italy Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 54. Asia-Pacific Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 55. Asia-Pacific Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 56. Asia-Pacific Plant Based Ingredients Sales Quantity Market Share by Region (2019-2030)
Figure 57. Asia-Pacific Plant Based Ingredients Consumption Value Market Share by Region (2019-2030)
Figure 58. China Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 59. Japan Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 60. Korea Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 61. India Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 62. Southeast Asia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 63. Australia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 64. South America Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 65. South America Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 66. South America Plant Based Ingredients Sales Quantity Market Share by Country (2019-2030)
Figure 67. South America Plant Based Ingredients Consumption Value Market Share by Country (2019-2030)
Figure 68. Brazil Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 69. Argentina Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 70. Middle East & Africa Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 71. Middle East & Africa Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 72. Middle East & Africa Plant Based Ingredients Sales Quantity Market Share by Region (2019-2030)
Figure 73. Middle East & Africa Plant Based Ingredients Consumption Value Market Share by Region (2019-2030)
Figure 74. Turkey Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 75. Egypt Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 76. Saudi Arabia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 77. South Africa Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 78. Plant Based Ingredients Market Drivers
Figure 79. Plant Based Ingredients Market Restraints
Figure 80. Plant Based Ingredients Market Trends
Figure 81. Porters Five Forces Analysis
Figure 82. Manufacturing Cost Structure Analysis of Plant Based Ingredients in 2023
Figure 83. Manufacturing Process Analysis of Plant Based Ingredients
Figure 84. Plant Based Ingredients Industrial Chain
Figure 85. Sales Quantity Channel: Direct to End-User vs Distributors
Figure 86. Direct Channel Pros & Cons
Figure 87. Indirect Channel Pros & Cons
Figure 88. Methodology
Figure 89. Research Process and Data Source
Figure 1. Plant Based Ingredients Picture
Figure 2. Global Plant Based Ingredients Consumption Value by Plant Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Plant Based Ingredients Consumption Value Market Share by Plant Type in 2023
Figure 4. Soy Examples
Figure 5. Corn Examples
Figure 6. Pea Examples
Figure 7. Wheat Examples
Figure 8. Rice Examples
Figure 9. Potato Examples
Figure 10. Global Plant Based Ingredients Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 11. Global Plant Based Ingredients Consumption Value Market Share by Application in 2023
Figure 12. Dry Mixed Fibers Examples
Figure 13. Textured Vegetable Protein Examples
Figure 14. Gluten Free Examples
Figure 15. Sugar Replacer Examples
Figure 16. Global Plant Based Ingredients Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 17. Global Plant Based Ingredients Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 18. Global Plant Based Ingredients Sales Quantity (2019-2030) & (K MT)
Figure 19. Global Plant Based Ingredients Average Price (2019-2030) & (US$/K MT)
Figure 20. Global Plant Based Ingredients Sales Quantity Market Share by Manufacturer in 2023
Figure 21. Global Plant Based Ingredients Consumption Value Market Share by Manufacturer in 2023
Figure 22. Producer Shipments of Plant Based Ingredients by Manufacturer Sales Quantity ($MM) and Market Share (%): 2023
Figure 23. Top 3 Plant Based Ingredients Manufacturer (Consumption Value) Market Share in 2023
Figure 24. Top 6 Plant Based Ingredients Manufacturer (Consumption Value) Market Share in 2023
Figure 25. Global Plant Based Ingredients Sales Quantity Market Share by Region (2019-2030)
Figure 26. Global Plant Based Ingredients Consumption Value Market Share by Region (2019-2030)
Figure 27. North America Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 28. Europe Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 29. Asia-Pacific Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 30. South America Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 31. Middle East & Africa Plant Based Ingredients Consumption Value (2019-2030) & (USD Million)
Figure 32. Global Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 33. Global Plant Based Ingredients Consumption Value Market Share by Plant Type (2019-2030)
Figure 34. Global Plant Based Ingredients Average Price by Plant Type (2019-2030) & (US$/K MT)
Figure 35. Global Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 36. Global Plant Based Ingredients Consumption Value Market Share by Application (2019-2030)
Figure 37. Global Plant Based Ingredients Average Price by Application (2019-2030) & (US$/K MT)
Figure 38. North America Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 39. North America Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 40. North America Plant Based Ingredients Sales Quantity Market Share by Country (2019-2030)
Figure 41. North America Plant Based Ingredients Consumption Value Market Share by Country (2019-2030)
Figure 42. United States Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 43. Canada Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 44. Mexico Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 45. Europe Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 46. Europe Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 47. Europe Plant Based Ingredients Sales Quantity Market Share by Country (2019-2030)
Figure 48. Europe Plant Based Ingredients Consumption Value Market Share by Country (2019-2030)
Figure 49. Germany Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 50. France Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 51. United Kingdom Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 52. Russia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 53. Italy Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 54. Asia-Pacific Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 55. Asia-Pacific Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 56. Asia-Pacific Plant Based Ingredients Sales Quantity Market Share by Region (2019-2030)
Figure 57. Asia-Pacific Plant Based Ingredients Consumption Value Market Share by Region (2019-2030)
Figure 58. China Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 59. Japan Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 60. Korea Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 61. India Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 62. Southeast Asia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 63. Australia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 64. South America Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 65. South America Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 66. South America Plant Based Ingredients Sales Quantity Market Share by Country (2019-2030)
Figure 67. South America Plant Based Ingredients Consumption Value Market Share by Country (2019-2030)
Figure 68. Brazil Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 69. Argentina Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 70. Middle East & Africa Plant Based Ingredients Sales Quantity Market Share by Plant Type (2019-2030)
Figure 71. Middle East & Africa Plant Based Ingredients Sales Quantity Market Share by Application (2019-2030)
Figure 72. Middle East & Africa Plant Based Ingredients Sales Quantity Market Share by Region (2019-2030)
Figure 73. Middle East & Africa Plant Based Ingredients Consumption Value Market Share by Region (2019-2030)
Figure 74. Turkey Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 75. Egypt Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 76. Saudi Arabia Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 77. South Africa Plant Based Ingredients Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 78. Plant Based Ingredients Market Drivers
Figure 79. Plant Based Ingredients Market Restraints
Figure 80. Plant Based Ingredients Market Trends
Figure 81. Porters Five Forces Analysis
Figure 82. Manufacturing Cost Structure Analysis of Plant Based Ingredients in 2023
Figure 83. Manufacturing Process Analysis of Plant Based Ingredients
Figure 84. Plant Based Ingredients Industrial Chain
Figure 85. Sales Quantity Channel: Direct to End-User vs Distributors
Figure 86. Direct Channel Pros & Cons
Figure 87. Indirect Channel Pros & Cons
Figure 88. Methodology
Figure 89. Research Process and Data Source
