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Food Grade Yeast Industry Research Report 2023

August 2023 | 85 pages | ID: F0996044CCE0EN
APO Research

US$ 2,950.00

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Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The Yeast lineage originated hundreds of millions of years ago, and 1,500 species are currently identified. The useful physiological properties of Yeast have led to their use in the field of biotechnology.

Highlights

The global Food Grade Yeast market is projected to reach US$ million by 2029 from an estimated US$ million in 2023, at a CAGR of % during 2024 and 2029.

In China's food grade yeast market, the mainland is the most important consumption area, accounting for about 95% of the market share.

The world top 5 players in the Food Grade Yeast market are Angel, Lessaffre, AB Mauri, Jiuding Yeast, Xinghe Yeast and Sunkeen. These Top companies currently account for more than 89% of the total market share.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Food Grade Yeast, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Yeast.

The Food Grade Yeast market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Food Grade Yeast market comprehensively. Regional market sizes, concerning products by types, by application, and by players, are also provided. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Food Grade Yeast manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, product type, application, and regions.

Key Companies & Market Share Insights

In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2018-2023. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses. Some of the prominent players reviewed in the research report include:
  • Angel
  • Lessaffre
  • AB Mauri
  • Jiuding Yeast
  • Xinghe Yeast
  • Sunkeen
  • Mitsubishi
Product Type Insights

Global markets are presented by Food Grade Yeast type, along with growth forecasts through 2029. Estimates on sales and revenue are based on the price in the supply chain at which the Food Grade Yeast are procured by the manufacturers.

This report has studied every segment and provided the market size using historical data. They have also talked about the growth opportunities that the segment may pose in the future. This study bestows sales and revenue data by type, and during the historical period (2018-2023) and forecast period (2024-2029).

Food Grade Yeast segment by Type
  • Fresh Yeast
  • Dry Yeast
Application Insights

This report has provided the market size (sales and revenue data) by application, during the historical period (2018-2023) and forecast period (2024-2029).

This report also outlines the market trends of each segment and consumer behaviors impacting the Food Grade Yeast market and what implications these may have on the industry's future. This report can help to understand the relevant market and consumer trends that are driving the Food Grade Yeast market.

Food Grade Yeast segment by Application
  • Bakery
  • Wine
Regional Outlook

This section of the report provides key insights regarding various regions and the key players operating in each region. Economic, social, environmental, technological, and political factors have been taken into consideration while assessing the growth of the particular region/country. The readers will also get their hands on the revenue and sales data of each region and country for the period 2018-2029.

The market has been segmented into various major geographies, including North America, Europe, Asia-Pacific, South America, Middle East & Africa. Detailed analysis of major countries such as the USA, Germany, the U.K., Italy, France, China, Japan, South Korea, Southeast Asia, and India will be covered within the regional segment. For market estimates, data are going to be provided for 2021 because of the base year, with estimates for 2023 and forecast revenue for 2029.
  • North America
    • United States
    • Canada
  • Europe
    • Germany
    • France
    • U.K.
    • Italy
    • Russia
  • Asia-Pacific
    • China
    • Japan
    • South Korea
    • India
    • Australia
    • China Taiwan
    • Indonesia
    • Thailand
    • Malaysia
  • Latin America
    • Mexico
    • Brazil
    • Argentina
  • Middle East & Africa
    • Turkey
    • Saudi Arabia
    • UAE
Key Drivers & Barriers

High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.

COVID-19 and Russia-Ukraine War Influence Analysis

The readers in the section will understand how the Food Grade Yeast market scenario changed across the globe during the pandemic, post-pandemic and Russia-Ukraine War. The study is done keeping in view the changes in aspects such as demand, consumption, transportation, consumer behavior, supply chain management, export and import, and production. The industry experts have also highlighted the key factors that will help create opportunities for players and stabilize the overall industry in the years to come.

Reasons to Buy This Report

This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Food Grade Yeast market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.

This report will help stakeholders to understand the global industry status and trends of Food Grade Yeast and provides them with information on key market drivers, restraints, challenges, and opportunities.

This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.

This report stays updated with novel technology integration, features, and the latest developments in the market

This report helps stakeholders to understand the COVID-19 and Russia-Ukraine War Influence on the Food Grade Yeast industry.

This report helps stakeholders to gain insights into which regions to target globally

This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Food Grade Yeast.

This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.

Core Chapters

Chapter 1: Research objectives, research methods, data sources, data cross-validation;

Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.

Chapter 3: Detailed analysis of Food Grade Yeast manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.

Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.

Chapter 5: Production/output, value of Food Grade Yeast by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.

Chapter 6: Consumption of Food Grade Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.

Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 11: The main points and conclusions of the report.

Frequently Asked Questions
  • Which product segment grabbed the largest share in the Product Name market?
  • How is the competitive scenario of the Product Name market?
  • Which are the key factors aiding the Product Name market growth?
  • Which are the prominent players in the Product Name market?
  • Which region holds the maximum share in the Product Name market?
  • What will be the CAGR of the Product Name market during the forecast period?
  • Which application segment emerged as the leading segment in the Product Name market?
  • What key trends are likely to emerge in the Product Name market in the coming years?
  • What will be the Product Name market size by 2028?
  • Which company held the largest share in the Product Name market?
LIST OF TABLES

Table 1. Secondary Sources
Table 2. Primary Sources
Table 3. Market Value Comparison by Type (2018 VS 2022 VS 2029) & (US$ Million)
Table 4. Market Value Comparison by Application (2018 VS 2022 VS 2029) & (US$ Million)
Table 5. Global Food Grade Yeast Volume and Revenue Market Size and CAGR of Manufacturers (2018 Versus 2022)
Table 6. Global Food Grade Yeast Sales (K MT) of Manufacturers (2018-2023)
Table 7. Global Food Grade Yeast Sales Market Share by Manufacturers (2018-2023)
Table 8. Global Food Grade Yeast Revenue of Manufacturers (2018-2023)
Table 9. Global Food Grade Yeast Revenue Share by Manufacturers (2018-2023)
Table 10. Global Market Food Grade Yeast Average Price (K USD/MT) of Manufacturers (2018-2023)
Table 11. Global Food Grade Yeast Industry Ranking, 2021 VS 2022 VS 2023
Table 12. Global Manufacturers of Food Grade Yeast, Product Type & Application
Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Global Food Grade Yeast by Manufacturers Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue of 2022)
Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans)
Table 16. Angel Company Information
Table 17. Angel Business Overview
Table 18. Angel Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 19. Angel Food Grade Yeast Product Portfolio
Table 20. Angel Recent Developments
Table 21. Lessaffre Company Information
Table 22. Lessaffre Business Overview
Table 23. Lessaffre Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 24. Lessaffre Food Grade Yeast Product Portfolio
Table 25. Lessaffre Recent Developments
Table 26. AB Mauri Company Information
Table 27. AB Mauri Business Overview
Table 28. AB Mauri Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 29. AB Mauri Food Grade Yeast Product Portfolio
Table 30. AB Mauri Recent Developments
Table 31. Jiuding Yeast Company Information
Table 32. Jiuding Yeast Business Overview
Table 33. Jiuding Yeast Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 34. Jiuding Yeast Food Grade Yeast Product Portfolio
Table 35. Jiuding Yeast Recent Developments
Table 36. Xinghe Yeast Company Information
Table 37. Xinghe Yeast Business Overview
Table 38. Xinghe Yeast Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 39. Xinghe Yeast Food Grade Yeast Product Portfolio
Table 40. Xinghe Yeast Recent Developments
Table 41. Sunkeen Company Information
Table 42. Sunkeen Business Overview
Table 43. Sunkeen Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 44. Sunkeen Food Grade Yeast Product Portfolio
Table 45. Sunkeen Recent Developments
Table 46. Mitsubishi Company Information
Table 47. Mitsubishi Business Overview
Table 48. Mitsubishi Food Grade Yeast Sales (K MT), Revenue (US$ Million), Price (K USD/MT) and Gross Margin (2018-2023)
Table 49. Mitsubishi Food Grade Yeast Product Portfolio
Table 50. Mitsubishi Recent Developments
Table 51. Global Food Grade Yeast Market Size by Region (US$ Million): 2018 VS 2022 VS 2029
Table 52. Global Food Grade Yeast Sales by Region (2018-2023) & (K MT)
Table 53. Global Food Grade Yeast Sales Market Share by Region (2018-2023)
Table 54. Global Food Grade Yeast Sales by Region (2024-2029) & (K MT)
Table 55. Global Food Grade Yeast Sales Market Share by Region (2024-2029)
Table 56. Global Food Grade Yeast Revenue by Region (2018-2023) & (US$ Million)
Table 57. Global Food Grade Yeast Revenue Market Share by Region (2018-2023)
Table 58. Global Food Grade Yeast Revenue by Region (2024-2029) & (US$ Million)
Table 59. Global Food Grade Yeast Revenue Market Share by Region (2024-2029)
Table 60. North America Food Grade Yeast Revenue by Country: 2018 VS 2022 VS 2029 (US$ Million)
Table 61. North America Food Grade Yeast Sales by Country (2018-2023) & (K MT)
Table 62. North America Food Grade Yeast Sales by Country (2024-2029) & (K MT)
Table 63. North America Food Grade Yeast Revenue by Country (2018-2023) & (US$ Million)
Table 64. North America Food Grade Yeast Revenue by Country (2024-2029) & (US$ Million)
Table 65. Europe Food Grade Yeast Revenue by Country: 2018 VS 2022 VS 2029 (US$ Million)
Table 66. Europe Food Grade Yeast Sales by Country (2018-2023) & (K MT)
Table 67. Europe Food Grade Yeast Sales by Country (2024-2029) & (K MT)
Table 68. Europe Food Grade Yeast Revenue by Country (2018-2023) & (US$ Million)
Table 69. Europe Food Grade Yeast Revenue by Country (2024-2029) & (US$ Million)
Table 70. Asia Pacific Food Grade Yeast Revenue by Country: 2018 VS 2022 VS 2029 (US$ Million)
Table 71. Asia Pacific Food Grade Yeast Sales by Country (2018-2023) & (K MT)
Table 72. Asia Pacific Food Grade Yeast Sales by Country (2024-2029) & (K MT)
Table 73. Asia Pacific Food Grade Yeast Revenue by Country (2018-2023) & (US$ Million)
Table 74. Asia Pacific Food Grade Yeast Revenue by Country (2024-2029) & (US$ Million)
Table 75. Latin America Food Grade Yeast Revenue by Country: 2018 VS 2022 VS 2029 (US$ Million)
Table 76. Latin America Food Grade Yeast Sales by Country (2018-2023) & (K MT)
Table 77. Latin America Food Grade Yeast Sales by Country (2024-2029) & (K MT)
Table 78. Latin America Food Grade Yeast Revenue by Country (2018-2023) & (US$ Million)
Table 79. Latin America Food Grade Yeast Revenue by Country (2024-2029) & (US$ Million)
Table 80. Middle East and Africa Food Grade Yeast Revenue by Country: 2018 VS 2022 VS 2029 (US$ Million)
Table 81. Middle East and Africa Food Grade Yeast Sales by Country (2018-2023) & (K MT)
Table 82. Middle East and Africa Food Grade Yeast Sales by Country (2024-2029) & (K MT)
Table 83. Middle East and Africa Food Grade Yeast Revenue by Country (2018-2023) & (US$ Million)
Table 84. Middle East and Africa Food Grade Yeast Revenue by Country (2024-2029) & (US$ Million)
Table 85. Global Food Grade Yeast Sales by Type (2018-2023) & (K MT)
Table 86. Global Food Grade Yeast Sales by Type (2024-2029) & (K MT)
Table 87. Global Food Grade Yeast Sales Market Share by Type (2018-2023)
Table 88. Global Food Grade Yeast Sales Market Share by Type (2024-2029)
Table 89. Global Food Grade Yeast Revenue by Type (2018-2023) & (US$ Million)
Table 90. Global Food Grade Yeast Revenue by Type (2024-2029) & (US$ Million)
Table 91. Global Food Grade Yeast Revenue Market Share by Type (2018-2023)
Table 92. Global Food Grade Yeast Revenue Market Share by Type (2024-2029)
Table 93. Global Food Grade Yeast Price by Type (2018-2023) & (K USD/MT)
Table 94. Global Food Grade Yeast Price by Type (2024-2029) & (K USD/MT)
Table 95. Global Food Grade Yeast Sales by Application (2018-2023) & (K MT)
Table 96. Global Food Grade Yeast Sales by Application (2024-2029) & (K MT)
Table 97. Global Food Grade Yeast Sales Market Share by Application (2018-2023)
Table 98. Global Food Grade Yeast Sales Market Share by Application (2024-2029)
Table 99. Global Food Grade Yeast Revenue by Application (2018-2023) & (US$ Million)
Table 100. Global Food Grade Yeast Revenue by Application (2024-2029) & (US$ Million)
Table 101. Global Food Grade Yeast Revenue Market Share by Application (2018-2023)
Table 102. Global Food Grade Yeast Revenue Market Share by Application (2024-2029)
Table 103. Global Food Grade Yeast Price by Application (2018-2023) & (K USD/MT)
Table 104. Global Food Grade Yeast Price by Application (2024-2029) & (K USD/MT)
Table 105. Key Raw Materials
Table 106. Raw Materials Key Suppliers
Table 107. Food Grade Yeast Distributors List
Table 108. Food Grade Yeast Customers List
Table 109. Food Grade Yeast Industry Trends
Table 110. Food Grade Yeast Industry Drivers
Table 111. Food Grade Yeast Industry Restraints
Table 112. Authors 12. List of This Report

LIST OF FIGURES

Figure 1. Research Methodology
Figure 2. Research Process
Figure 3. Key Executives Interviewed
Figure 4. Food Grade YeastProduct Picture
Figure 5. Global Food Grade Yeast Revenue (US$ Million), 2018 VS 2022 VS 2029
Figure 6. Global Food Grade Yeast Market Size (2018-2029) & (US$ Million)
Figure 7. Global Food Grade Yeast Sales (2018-2029) & (K MT)
Figure 8. Global Food Grade Yeast Average Price (K USD/MT) & (2018-2029)
Figure 9. Fresh Yeast Product Picture
Figure 10. Dry Yeast Product Picture
Figure 11. Bakery Product Picture
Figure 12. Wine Product Picture
Figure 13. Global Food Grade Yeast Revenue Share by Manufacturers in 2022
Figure 14. Global Manufacturers of Food Grade Yeast, Manufacturing Sites & Headquarters
Figure 15. Global Manufacturers of Food Grade Yeast, Date of Enter into This Industry
Figure 16. Global Top 5 and 10 Food Grade Yeast Players Market Share by Revenue in 2022
Figure 17. Manufacturers Type (Tier 1, Tier 2, and Tier 3): 2018 VS 2022
Figure 18. Global Food Grade Yeast Market Size by Region (US$ Million): 2018 VS 2022 VS 2029
Figure 19. Global Food Grade Yeast Sales by Region in 2022
Figure 20. Global Food Grade Yeast Revenue by Region in 2022
Figure 21. North America Food Grade Yeast Market Size by Country in 2022
Figure 22. North America Food Grade Yeast Sales Market Share by Country (2018-2029)
Figure 23. North America Food Grade Yeast Revenue Market Share by Country (2018-2029)
Figure 24. United States Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 25. Canada Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 26. Europe Food Grade Yeast Market Size by Country in 2022
Figure 27. Europe Food Grade Yeast Sales Market Share by Country (2018-2029)
Figure 28. Europe Food Grade Yeast Revenue Market Share by Country (2018-2029)
Figure 29. Germany Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 30. France Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 31. U.K. Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 32. Italy Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 33. Russia Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 34. Asia Pacific Food Grade Yeast Market Size by Country in 2022
Figure 35. Asia Pacific Food Grade Yeast Sales Market Share by Country (2018-2029)
Figure 36. Asia Pacific Food Grade Yeast Revenue Market Share by Country (2018-2029)
Figure 37. China Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 38. Japan Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 39. South Korea Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 40. India Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 41. Australia Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 42. China Taiwan Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 43. Indonesia Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 44. Thailand Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 45. Malaysia Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 46. Latin America Food Grade Yeast Market Size by Country in 2022
Figure 47. Latin America Food Grade Yeast Sales Market Share by Country (2018-2029)
Figure 48. Latin America Food Grade Yeast Revenue Market Share by Country (2018-2029)
Figure 49. Mexico Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 50. Brazil Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 51. Argentina Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 52. Middle East and Africa Food Grade Yeast Market Size by Country in 2022
Figure 53. Middle East and Africa Food Grade Yeast Sales Market Share by Country (2018-2029)
Figure 54. Middle East and Africa Food Grade Yeast Revenue Market Share by Country (2018-2029)
Figure 55. Turkey Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 56. Saudi Arabia Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 57. UAE Food Grade Yeast Revenue Growth Rate (2018-2029) & (US$ Million)
Figure 58. Global Food Grade Yeast Sales Market Share by Type (2018-2029)
Figure 59. Global Food Grade Yeast Revenue Market Share by Type (2018-2029)
Figure 60. Global Food Grade Yeast Price (K USD/MT) by Type (2018-2029)
Figure 61. Global Food Grade Yeast Sales Market Share by Application (2018-2029)
Figure 62. Global Food Grade Yeast Revenue Market Share by Application (2018-2029)
Figure 63. Global Food Grade Yeast Price (K USD/MT) by Application (2018-2029)
Figure 64. Food Grade Yeast Value Chain
Figure 65. Food Grade Yeast Production Mode & Process
Figure 66. Direct Comparison with Distribution Share
Figure 67. Distributors Profiles
Figure 68. Food Grade Yeast Industry Opportunities and Challenges


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