State of the Industry: Organic Foods and Beverages in the U.S.

Date: June 1, 2016
Price:
US$ 159.00
Publisher: Sundale Research
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: OBAF4B90F31EN
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State of the Industry: Organic Foods and Beverages in the U.S.
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Formats of Delivery: Word and Excel
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State of the Industry reports are concise, yet detailed studies filled with priceless data, forecasts, and objective analysis. The amount of valuable data and analysis in this report far outweighs its cost and is well worth the investment. Depending on the topic, State of the Industry reports include historical, current, and future sales data; drivers of market growth; consumer data; a summary of the leading companies; distribution channels, foreign trade, and other relevant data and analysis. This information is a vital part of any successful business plan.
WRITTEN ANALYSIS (27 PAGES):

Drivers of Industry Growth
Private Label and Lower Prices Attract More Consumers
Overall Sales Trends
Organics No Longer Considered a Niche Market
Fruits and Vegetables
Dairy Products
Beverages
Packaged and Prepared Foods
Breads and Grains
Snack Foods
Sauces and Condiments
Meat, Poultry, and Seafood
Sales by Distribution Channel
Foreign Trade of Organic Foods and Beverages
Demographic Profile of Organic Food and Beverage Consumers
Organic Farming and Animal Trends
Marketing Initiatives and Funding Help Promote Organics
Economy’s Impact on Sales
Social Media and the Internet are Vital Marketing Tools for Organic Companies

STATISTICAL TABLES (16 TABLES):

Organic Food and Beverage Sales in the U.S., 2000-2020
Organic Food and Beverage Sales in the U.S., as a Percentage of Total Food and Beverage Sales, 2000-2020
Sales of Organic Fruits and Vegetables in the U.S., 2005-2020
Sales of Organic Dairy Products in the U.S., 2005-2020
Sales of Organic Beverages in the U.S., 2005-2020
Sales of Organic Packaged and Prepared Foods in the U.S., 2005-2020
Sales of Organic Bread and Grains in the U.S., 2005-2020
Sales of Organic Snack Foods in the U.S., 2005-2020
Sales of Organic Sauces and Condiments in the U.S., 2005-2020
Sales of Organic Meat, Poultry, and Seafood in the U.S., 2005-2020
Distribution of Organic Food and Beverage Sales in the U.S., by Channel, 2014, 2015, 2016, and 2020
Demographic Profile of Organic Food and Beverage Consumers, 2015 and 2020
Number of Certified Organic Operations in the U.S., 2000-2020
Number of Certified Organic Farmland Acres in the U.S., Crops vs. Pasture, 2000-2020
Number of Certified Organic Cropland Acres in the U.S., by Detailed Crop Type, 2015
Number of Certified Organic Animals in the U.S., Livestock vs. Poultry, 2000-2020

GRAPHS (2 GRAPHS):

Organic Food and Beverage Sales in the U.S., 2010-2020
Organic Food and Beverage Sales in the U.S., by Product Type, 2015
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