Xanthan Gum Market Report: Trends, Forecast and Competitive Analysis
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The future of the xanthan gum market looks promising with opportunities in the oil and gas, food and beverage, pharmaceutical, and personal care and cosmetic applications. The global xanthan gum market is expected to grow with a CAGR of 5%-6% from 2020 to 2025. The major drivers for this market are growing demand for gluten-free food and beverage additives and increasing product demand for enhanced oil recovery operations.
A total of XX figures / charts and XX tables are provided in more than 150 pages report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the global xanthan gum market report, please download the report brochure.
The study includes trends and forecast for the global xanthan gum market by application, function, form, and region as follows:
By Application [Value ($ Million) shipment analysis for 2014 – 2025]:
Oil and GasFood and BeveragePharmaceuticalPersonal Care and CosmeticOthers
By Function [Value ($ Million) shipment analysis for 2014 – 2025]:
ThickenersStabilizersGelling AgentsFat ReplacersCoating Material
By Form [Value ($ Million) shipment analysis for 2014 – 2025]:
DryLiquid
By Region [Value ($ Million) shipment analysis for 2014 – 2025]:
North AmericaUnited StatesCanada MexicoEuropeItalyUnited KingdomGermanFranceAsia PacificChinaIndiaSouth KoreaJapanThe Rest of the WorldBrazil
Some of the xanthan gum companies profiled in this report include Archer Daniel Midland, Cargill, CP Kelco, DuPont, and Deosen Biochemical
Lucintel forecasts that thickener will remain the largest segment over the forecast period due to its property of intensifying the viscosity of a liquid without significantly changing its other properties.
Within this market, the food and beverage will remain the largest segment by application over the forecast period due to its wide usage in salad dressings, toppings, sauces, dairy products, baked and frozen foods.
Asia Pacific will remain the largest region over the forecast period due to increased use of food and beverage sector, especially bakery industries, growing urbanization, rising standard of living, expansion of retail stores, availability of disposable income and supportive economic factors.
Features of the Global Xanthan Gum Market
Market Size Estimates: Global xanthan gum market size estimation in terms of value ($M) shipment.Trend and Forecast Analysis: Market trends (2014-2019) and forecast (2020-2025) by various segments.Segmentation Analysis: Global xanthan gum market size by various segments, such as application, function, and form in terms of value.Regional Analysis: Global xanthan gum market breakdown by the North America, Europe, Asia Pacific, and Rest of the World.Growth Opportunities: Analysis of growth opportunities in different application, function, form, and region for the global xanthan gum market.Strategic Analysis: This includes M&A, new product development, and competitive landscape of the global bXanthan Gum market.Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
This report answers following key questions
Q.1 What are some of the most promising potential, high-growth opportunities for the global xanthan gum market by application (oil and gas, food and beverage, pharmaceutical, personal care and cosmetic, and others), function (thickeners, stabilizers, gelling agents, fat replacers, and coating material), form (dry and liquid), and region (North America, Europe, Asia Pacific, and Rest of the World)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which region will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the global xanthan gum market?
Q.5 What are the business risks and threats to the global xanthan gum market?
Q.6 What are emerging trends in this xanthan gum market and the reasons behind them?
Q.7 What are some changing demands of customers in this xanthan gum market?
Q.8 What are the new developments in this xanthan gum market? Which companies are leading these developments?
Q.9 Who are the major players in this xanthan gum market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in this xanthan gum market, and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M&A activities did take place in the last five years in the global xanthan gum market?
Report Scope
Key Features Description
Base Year for Estimation 2019
Trend Period
(Actual Estimates) 2014-2019
Forecast Period 2020-2025
Pages More than 150
Market Representation / Units Revenue in US $ Million
Report Coverage Market Trends & Forecasts, Competitor Analysis, New Product Development, Company Expansion, Merger, Acquisitions & Joint Venture, and Company Profiling
Market Segments Application (Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others), Function (Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material), and Form (Dry and Liquid)
Regional Scope North America (USA, Mexico, and Canada), Europe (Italy, United Kingdom, Germany, and France), Asia (China, India, Japan, South Korea), and ROW (Brazil)
Customization 10% Customization without Any Additional Cost
The future of the xanthan gum market looks promising with opportunities in the oil and gas, food and beverage, pharmaceutical, and personal care and cosmetic applications. The global xanthan gum market is expected to grow with a CAGR of 5%-6% from 2020 to 2025. The major drivers for this market are growing demand for gluten-free food and beverage additives and increasing product demand for enhanced oil recovery operations.
A total of XX figures / charts and XX tables are provided in more than 150 pages report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the global xanthan gum market report, please download the report brochure.
The study includes trends and forecast for the global xanthan gum market by application, function, form, and region as follows:
By Application [Value ($ Million) shipment analysis for 2014 – 2025]:
Oil and GasFood and BeveragePharmaceuticalPersonal Care and CosmeticOthers
By Function [Value ($ Million) shipment analysis for 2014 – 2025]:
ThickenersStabilizersGelling AgentsFat ReplacersCoating Material
By Form [Value ($ Million) shipment analysis for 2014 – 2025]:
DryLiquid
By Region [Value ($ Million) shipment analysis for 2014 – 2025]:
North AmericaUnited StatesCanada MexicoEuropeItalyUnited KingdomGermanFranceAsia PacificChinaIndiaSouth KoreaJapanThe Rest of the WorldBrazil
Some of the xanthan gum companies profiled in this report include Archer Daniel Midland, Cargill, CP Kelco, DuPont, and Deosen Biochemical
Lucintel forecasts that thickener will remain the largest segment over the forecast period due to its property of intensifying the viscosity of a liquid without significantly changing its other properties.
Within this market, the food and beverage will remain the largest segment by application over the forecast period due to its wide usage in salad dressings, toppings, sauces, dairy products, baked and frozen foods.
Asia Pacific will remain the largest region over the forecast period due to increased use of food and beverage sector, especially bakery industries, growing urbanization, rising standard of living, expansion of retail stores, availability of disposable income and supportive economic factors.
Features of the Global Xanthan Gum Market
Market Size Estimates: Global xanthan gum market size estimation in terms of value ($M) shipment.Trend and Forecast Analysis: Market trends (2014-2019) and forecast (2020-2025) by various segments.Segmentation Analysis: Global xanthan gum market size by various segments, such as application, function, and form in terms of value.Regional Analysis: Global xanthan gum market breakdown by the North America, Europe, Asia Pacific, and Rest of the World.Growth Opportunities: Analysis of growth opportunities in different application, function, form, and region for the global xanthan gum market.Strategic Analysis: This includes M&A, new product development, and competitive landscape of the global bXanthan Gum market.Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
This report answers following key questions
Q.1 What are some of the most promising potential, high-growth opportunities for the global xanthan gum market by application (oil and gas, food and beverage, pharmaceutical, personal care and cosmetic, and others), function (thickeners, stabilizers, gelling agents, fat replacers, and coating material), form (dry and liquid), and region (North America, Europe, Asia Pacific, and Rest of the World)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which region will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the global xanthan gum market?
Q.5 What are the business risks and threats to the global xanthan gum market?
Q.6 What are emerging trends in this xanthan gum market and the reasons behind them?
Q.7 What are some changing demands of customers in this xanthan gum market?
Q.8 What are the new developments in this xanthan gum market? Which companies are leading these developments?
Q.9 Who are the major players in this xanthan gum market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in this xanthan gum market, and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M&A activities did take place in the last five years in the global xanthan gum market?
Report Scope
Key Features Description
Base Year for Estimation 2019
Trend Period
(Actual Estimates) 2014-2019
Forecast Period 2020-2025
Pages More than 150
Market Representation / Units Revenue in US $ Million
Report Coverage Market Trends & Forecasts, Competitor Analysis, New Product Development, Company Expansion, Merger, Acquisitions & Joint Venture, and Company Profiling
Market Segments Application (Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others), Function (Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material), and Form (Dry and Liquid)
Regional Scope North America (USA, Mexico, and Canada), Europe (Italy, United Kingdom, Germany, and France), Asia (China, India, Japan, South Korea), and ROW (Brazil)
Customization 10% Customization without Any Additional Cost
1. EXECUTIVE SUMMARY
2. MARKET BACKGROUND AND CLASSIFICATIONS
2.1: Introduction, Background, and Classifications
2.2: Supply Chain
2.3: Industry Drivers and Challenges
3. MARKET TRENDS AND FORECAST ANALYSIS FROM 2014 T 2025
3.1: Macroeconomic Trends and Forecast
3.2: Global Xanthan Gum Market Trends and Forecast
3.3: Global Xanthan Gum Market by Application
3.3.1: Oil and Gas
3.3.2: Food and Beverage
3.3.3: Pharmaceutical
3.3.5: Personal Care and Cosmetics
3.3.6: Others
3.4: Global Xanthan Gum Market by Function
3.4.1: Thickeners
3.4.2: Stabilizers
3.4.3: Gelling Agents
3.4.4: Fat Replacers
3.4.5: Coating Material
3.5: Global Xanthan Gum Market by Form
3.5.1: Dry
3.5.2: Liquid
4. MARKET TRENDS AND FORECAST ANALYSIS BY REGION
4.1: Global Xanthan Gum Market by Region
4.2: North American Xanthan Gum Market
4.2.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.2.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.2.3: Market By Form: Dry and Liquid
4.2.4: The United States Xanthan Gum Market
4.2.5: The Canadian Xanthan Gum Market
4.2.6: The Mexican Xanthan Gum Market
4.3: European Xanthan Gum Market
4.3.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.3.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.3.3: Market By Form: Dry and Liquid
4.3.4: The Italian Xanthan Gum Market
4.3.5: The United Kingdom Xanthan Gum Market
4.3.6: The German Xanthan Gum Market
4.3.7: The French Xanthan Gum Market
4.4: APAC Xanthan Gum Market
4.4.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.4.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.4.3: Market By Form: Dry and Liquid
4.4.4: The Chinese Xanthan Gum Market
4.4.5: The Indian Xanthan Gum Market
4.4.6: The South Korean Xanthan Gum Market
4.4.7: The Japanese Xanthan Gum Market
4.5: ROW Xanthan Gum Market
4.5.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.5.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.2.3: Market By Form: Dry and Liquid
4.5.4: The Brazilian Xanthan Gum Market
5. COMPETITOR ANALYSIS
5.1: Market Share Analysis
5.2: Product Portfoli Analysis
5.3: Operational Integration
5.4: Geographical Reach
5.5: Porter’s Five Forces Analysis
6. COST STRUCTURE ANALYSIS
6.1: Cost of Goods Sold
6.2: SG&A
6.3: EBITDA Margin
7. GROWTH OPPORTUNITIES AND STRATEGIC ANALYSIS
7.1: Growth Opportunity Analysis
7.1.1: Growth Opportunities for the Global Xanthan Gum Market by Application
7.1.2: Growth Opportunities for the Global Xanthan Gum Market by Function
7.1.3: Growth Opportunities for the Global Xanthan Gum Market by Form
7.1.4: Growth Opportunities for the Global Xanthan Gum Market by Region
7.2: Emerging Trends in the Global Xanthan Gum Market
7.3: Strategic Analysis
7.3.1: New Product Development
7.3.2: Capacity Expansion of the Global Xanthan Gum Market
7.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Xanthan Gum Market
7.3.4: Certification and Licensing
8. COMPANY PROFILES OF LEADING PLAYERS
8.1: Archer Daniel Midland
8.2: Cargill
8.3: CP Kelc
8.4: DuPont
8.5: Deosen Biochemical
2. MARKET BACKGROUND AND CLASSIFICATIONS
2.1: Introduction, Background, and Classifications
2.2: Supply Chain
2.3: Industry Drivers and Challenges
3. MARKET TRENDS AND FORECAST ANALYSIS FROM 2014 T 2025
3.1: Macroeconomic Trends and Forecast
3.2: Global Xanthan Gum Market Trends and Forecast
3.3: Global Xanthan Gum Market by Application
3.3.1: Oil and Gas
3.3.2: Food and Beverage
3.3.3: Pharmaceutical
3.3.5: Personal Care and Cosmetics
3.3.6: Others
3.4: Global Xanthan Gum Market by Function
3.4.1: Thickeners
3.4.2: Stabilizers
3.4.3: Gelling Agents
3.4.4: Fat Replacers
3.4.5: Coating Material
3.5: Global Xanthan Gum Market by Form
3.5.1: Dry
3.5.2: Liquid
4. MARKET TRENDS AND FORECAST ANALYSIS BY REGION
4.1: Global Xanthan Gum Market by Region
4.2: North American Xanthan Gum Market
4.2.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.2.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.2.3: Market By Form: Dry and Liquid
4.2.4: The United States Xanthan Gum Market
4.2.5: The Canadian Xanthan Gum Market
4.2.6: The Mexican Xanthan Gum Market
4.3: European Xanthan Gum Market
4.3.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.3.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.3.3: Market By Form: Dry and Liquid
4.3.4: The Italian Xanthan Gum Market
4.3.5: The United Kingdom Xanthan Gum Market
4.3.6: The German Xanthan Gum Market
4.3.7: The French Xanthan Gum Market
4.4: APAC Xanthan Gum Market
4.4.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.4.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.4.3: Market By Form: Dry and Liquid
4.4.4: The Chinese Xanthan Gum Market
4.4.5: The Indian Xanthan Gum Market
4.4.6: The South Korean Xanthan Gum Market
4.4.7: The Japanese Xanthan Gum Market
4.5: ROW Xanthan Gum Market
4.5.1: Market By Applications: Oil and Gas, Food and Beverage, Pharmaceutical, Personal Care and Cosmetic, and Others
4.5.2: Market By Function: Thickeners, Stabilizers, Gelling Agents, Fat Replacers, and Coating Material
4.2.3: Market By Form: Dry and Liquid
4.5.4: The Brazilian Xanthan Gum Market
5. COMPETITOR ANALYSIS
5.1: Market Share Analysis
5.2: Product Portfoli Analysis
5.3: Operational Integration
5.4: Geographical Reach
5.5: Porter’s Five Forces Analysis
6. COST STRUCTURE ANALYSIS
6.1: Cost of Goods Sold
6.2: SG&A
6.3: EBITDA Margin
7. GROWTH OPPORTUNITIES AND STRATEGIC ANALYSIS
7.1: Growth Opportunity Analysis
7.1.1: Growth Opportunities for the Global Xanthan Gum Market by Application
7.1.2: Growth Opportunities for the Global Xanthan Gum Market by Function
7.1.3: Growth Opportunities for the Global Xanthan Gum Market by Form
7.1.4: Growth Opportunities for the Global Xanthan Gum Market by Region
7.2: Emerging Trends in the Global Xanthan Gum Market
7.3: Strategic Analysis
7.3.1: New Product Development
7.3.2: Capacity Expansion of the Global Xanthan Gum Market
7.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Xanthan Gum Market
7.3.4: Certification and Licensing
8. COMPANY PROFILES OF LEADING PLAYERS
8.1: Archer Daniel Midland
8.2: Cargill
8.3: CP Kelc
8.4: DuPont
8.5: Deosen Biochemical
