Omega Fatty Acid Market Report: Trends, Forecast and Competitive Analysis
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The future of the omega fatty acid market looks promising with opportunities in the dietary supplement, infant formula, pharmaceutical, food and beverages, animal food and feed, and cosmetics. The global omega fatty acid market is expected to grow with a CAGR of 10% from 2020 to 2025. The major growth drivers for this market are increasing awareness and a revival in demand, growing preference for healthier diet regimen, tumor growth inhibition and hyper-excitability disorders.
An emerging trend, which has a direct impact on the dynamics of the industry, includes Innovative production technologies, and major players focusing on the research and development process in order to come up with some advancement.
A total of 157 figures / charts and 132 tables are provided in this 200-page report to help in your business decisions. Sample figures with insights are shown below. To learn the scope of benefits, companies researched, and other details of omega fatty acid market report, download the report brochure.
The study includes a trend and forecast for the global omega fatty acid market by application, product type, product form and region as follows:
By Application [$M and Kilotons shipment analysis for 2014 – 2025]:
Lucintel forecasts that omega-3 fatty acid will remain the largest product type over the forecast period due to rising awareness of EPA and DHA ingredients for dietary supplements, and growing demand in preventive medicine for chronic diseases and as a nutritional requirement for brain development in children.
Within this market, dietary supplement, infant formula, pharmaceutical, food and beverages, animal food and feed, and cosmetics are the major applications of omega fatty acid.
North America will remain the largest market over the forecast period due to increasing regional production of fatty acids, and consumer awareness regarding the various health benefits of fatty acids.
Features of the Global Caprylyl Glycol Market
Q.1 What are some of the most promising potential, high-growth opportunities for the global omega fatty acid market by application (Dietary Supplement, Infant Formula, Pharmaceutical, Food and Beverages, Animal Food and Feed, and Cosmetics), by product type (Omega-3 Fatty Acid, Omega-6 Fatty Acid, Omega-7 Fatty Acid, and Omega-9 Fatty Acid), product form (Oil, Syrup, Powder, and Others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which regions will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the market?
Q.5 What are the business risks and threats to the market?
Q.6 What are emerging trends in this market and the reasons behind them?
Q.7 What are some changing demands of customers in the market?
Q.8 What are the new developments in the market? Which companies are leading these developments?
Q.9 Who are the major players in this market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in this area and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M & A activities have taken place in the last 5 years in this market?
Report Scope
Key Features Description
Base Year for Estimation 2019
Trend Period
(Actual Estimates) 2014-2019
Forecast Period 2020-2025
Pages More than 150
Market Representation / Units Revenue in US $ Million
Report Coverage Market Trends & Forecasts, Competitor Analysis, New Product Development, Company Expansion, Merger Acquisitions & Joint Venture, and Company Profiling
Market Segments By Application (Dietary Supplement, Infant Formula, Pharmaceutical, Food and Beverages, Animal Food and Feed, and Cosmetics), By Product Type (Omega-3 Fatty Acid, Omega-6 Fatty Acid, Omega-7 Fatty Acid, and Omega-9 Fatty Acid), By Product Form (Oil, Syrup, Powder, and Others)
Regional Scope North America (The United States, Mexico, Canada), Europe (Germany, France, U.K. and Italy), Asia Pacific (China, India, and Japan), and RoW
Customization 10% Customization Without any Additional Cost
The future of the omega fatty acid market looks promising with opportunities in the dietary supplement, infant formula, pharmaceutical, food and beverages, animal food and feed, and cosmetics. The global omega fatty acid market is expected to grow with a CAGR of 10% from 2020 to 2025. The major growth drivers for this market are increasing awareness and a revival in demand, growing preference for healthier diet regimen, tumor growth inhibition and hyper-excitability disorders.
An emerging trend, which has a direct impact on the dynamics of the industry, includes Innovative production technologies, and major players focusing on the research and development process in order to come up with some advancement.
A total of 157 figures / charts and 132 tables are provided in this 200-page report to help in your business decisions. Sample figures with insights are shown below. To learn the scope of benefits, companies researched, and other details of omega fatty acid market report, download the report brochure.
The study includes a trend and forecast for the global omega fatty acid market by application, product type, product form and region as follows:
By Application [$M and Kilotons shipment analysis for 2014 – 2025]:
- Dietary Supplement
- Infant Formula
- Pharmaceutical
- Food & Beverages
- Animal Feed
- Cosmetics
- Omega-3 Fatty Acid
- Omega-6 Fatty Acid
- Omega-7 Fatty Acid
- Omega-9 Fatty Acid
- Oil
- Syrup
- Powder
- Others
- North America
- United States
- Canada
- Mexico
- Europe
- Germany
- France
- U.K
- Italy
- Asia Pacific
- China
- India
- Japan
- The Rest of the World
Lucintel forecasts that omega-3 fatty acid will remain the largest product type over the forecast period due to rising awareness of EPA and DHA ingredients for dietary supplements, and growing demand in preventive medicine for chronic diseases and as a nutritional requirement for brain development in children.
Within this market, dietary supplement, infant formula, pharmaceutical, food and beverages, animal food and feed, and cosmetics are the major applications of omega fatty acid.
North America will remain the largest market over the forecast period due to increasing regional production of fatty acids, and consumer awareness regarding the various health benefits of fatty acids.
Features of the Global Caprylyl Glycol Market
- Market Size Estimates: Global omega fatty acid market size estimation in terms of value ($B) shipment.
- Trend and Forecast Analysis: Market trends (2014-2019) and forecast (2020-2025) by various segments.
- Segmentation Analysis: Global omega fatty acid market size by various segments, such as application, product type, and product form in terms of value.
- Regional Analysis: Global omega fatty acid market breakdown by the North America, Europe, Asia Pacific, and Rest of the World.
- Growth Opportunities: Analysis of growth opportunities in different application, product type, product form and regions for the global omega fatty acid market.
- Strategic Analysis: This includes M&A, new product development, and competitive landscape of the global omega fatty acid market.
- Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
Q.1 What are some of the most promising potential, high-growth opportunities for the global omega fatty acid market by application (Dietary Supplement, Infant Formula, Pharmaceutical, Food and Beverages, Animal Food and Feed, and Cosmetics), by product type (Omega-3 Fatty Acid, Omega-6 Fatty Acid, Omega-7 Fatty Acid, and Omega-9 Fatty Acid), product form (Oil, Syrup, Powder, and Others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which regions will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the market?
Q.5 What are the business risks and threats to the market?
Q.6 What are emerging trends in this market and the reasons behind them?
Q.7 What are some changing demands of customers in the market?
Q.8 What are the new developments in the market? Which companies are leading these developments?
Q.9 Who are the major players in this market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in this area and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M & A activities have taken place in the last 5 years in this market?
Report Scope
Key Features Description
Base Year for Estimation 2019
Trend Period
(Actual Estimates) 2014-2019
Forecast Period 2020-2025
Pages More than 150
Market Representation / Units Revenue in US $ Million
Report Coverage Market Trends & Forecasts, Competitor Analysis, New Product Development, Company Expansion, Merger Acquisitions & Joint Venture, and Company Profiling
Market Segments By Application (Dietary Supplement, Infant Formula, Pharmaceutical, Food and Beverages, Animal Food and Feed, and Cosmetics), By Product Type (Omega-3 Fatty Acid, Omega-6 Fatty Acid, Omega-7 Fatty Acid, and Omega-9 Fatty Acid), By Product Form (Oil, Syrup, Powder, and Others)
Regional Scope North America (The United States, Mexico, Canada), Europe (Germany, France, U.K. and Italy), Asia Pacific (China, India, and Japan), and RoW
Customization 10% Customization Without any Additional Cost
1. EXECUTIVE SUMMARY
2. MARKET BACKGROUND AND CLASSIFICATIONS
2.1: Introduction, Background, and Classification
2.2: Supply Chain
2.3: Industry Drivers and Challenges
3. MARKET TRENDS AND FORECAST ANALYSIS FROM 2014 T 2025
3.1: Macroeconomic Trends (2014-2019) and Forecast (2020-2025)
3.2: Global Omega Fatty Acid Market Trends (2014-2019) and Forecast (2020-2025)
3.3: Global Omega Fatty Acid Market by Application
3.3.1: Dietary Supplement
3.3.2: Infant Formula
3.3.3: Pharmaceutical
3.3.4: Food & Beverages
3.3.5: Animal Feed
3.3.6: Cosmetics
3.4: Global Omega Fatty Acid market by Product Type
3.4.1: Omega-3 Fatty Acid
3.4.2: Omega-6 Fatty Acid
3.4.3: Omega-7 Fatty Acid
3.4.4: Omega-9 Fatty Acid
3.5: Global Omega Fatty Acid market by Product Form
3.5.1: Oil
3.5.2: Syrup
3.5.3: Powder
3.5.4: Others
4. MARKET TRENDS AND FORECAST ANALYSIS BY REGION FROM 2014 T 2025
4.1: Global Omega Fatty Acid Market by Region
4.2: North American Omega Fatty Acid Market
4.2.1: Market by Application
4.2.2: Market by Product Type
4.2.3: Market by Product Form
4.2.4: The US Omega Fatty Acid Market
4.2.5: Canadian Moisturizing Ingredients Market
4.2.6: Mexican Moisturizing Ingredients Market
4.3: European Moisturizing Ingredients Market
4.3.1: Market by Application
4.3.2: Market by Product Type
4.3.3: Market by Product Form
4.3.4: German Omega Fatty Acid Market
4.3.5: French Omega Fatty Acid Market
4.3.6: U.K Omega Fatty Acid Market
4.3.7: Italy Omega Fatty Acid Market
4.4: APAC Moisturizing Ingredients Market
4.4.1: Market by Application
4.4.2: Market by Product Type
4.4.3: Market by Product Form
4.4.4: Chinese Omega Fatty Acid Market
4.4.5: Indian Omega Fatty Acid Market
4.4.6: Japanese Omega Fatty Acid Market
4.5: ROW Omega Fatty Acid Market
4.5.1: Market by Application
4.5.2: Market by Product Type
4.5.3: Market by Product Form
5. COMPETITOR ANALYSIS
5.1: Product Portfoli Analysis
5.2: Market Share Analysis
5.3: Geographical Reach
5.4: Porter’s Five Forces Analysis
6. GROWTH OPPORTUNITIES AND STRATEGIC ANALYSIS
6.1: Growth Opportunity Analysis
6.1.1: Growth Opportunities for the Global Omega Fatty Acid Market by Application
6.1.2: Growth Opportunities for the Global Omega Fatty Acid Market by Product Type
6.1.3: Growth Opportunities for the Global Omega Fatty Acid Market by Product Form
6.1.4: Growth Opportunities for the Global Omega Fatty Acid Market by Region
6.2: Emerging Trends in the Global Omega Fatty Acid market
6.3: Strategic Analysis
6.3.1: New Product Development
6.3.2: Capacity Expansion in the Global Omega Fatty Acid market
6.3.3: Certification and Licensing
6.3.4: Merger and Acquisition
7. COMPANY PROFILES OF LEADING PLAYERS
7.1: BASF SE
7.2: FMC Corporation
7.3: The Dow Chemical Company
7.4: Koninklijke DSM NV
7.5: Enzymotec Ltd
7.6: Croda International Plc
7.7: Omega Protein Corporation
7.8: Aker BioMarine AS
7.9: Polaris
7.10: Nutritional Lipids
7.11: Cargill Incorporated
2. MARKET BACKGROUND AND CLASSIFICATIONS
2.1: Introduction, Background, and Classification
2.2: Supply Chain
2.3: Industry Drivers and Challenges
3. MARKET TRENDS AND FORECAST ANALYSIS FROM 2014 T 2025
3.1: Macroeconomic Trends (2014-2019) and Forecast (2020-2025)
3.2: Global Omega Fatty Acid Market Trends (2014-2019) and Forecast (2020-2025)
3.3: Global Omega Fatty Acid Market by Application
3.3.1: Dietary Supplement
3.3.2: Infant Formula
3.3.3: Pharmaceutical
3.3.4: Food & Beverages
3.3.5: Animal Feed
3.3.6: Cosmetics
3.4: Global Omega Fatty Acid market by Product Type
3.4.1: Omega-3 Fatty Acid
3.4.2: Omega-6 Fatty Acid
3.4.3: Omega-7 Fatty Acid
3.4.4: Omega-9 Fatty Acid
3.5: Global Omega Fatty Acid market by Product Form
3.5.1: Oil
3.5.2: Syrup
3.5.3: Powder
3.5.4: Others
4. MARKET TRENDS AND FORECAST ANALYSIS BY REGION FROM 2014 T 2025
4.1: Global Omega Fatty Acid Market by Region
4.2: North American Omega Fatty Acid Market
4.2.1: Market by Application
4.2.2: Market by Product Type
4.2.3: Market by Product Form
4.2.4: The US Omega Fatty Acid Market
4.2.5: Canadian Moisturizing Ingredients Market
4.2.6: Mexican Moisturizing Ingredients Market
4.3: European Moisturizing Ingredients Market
4.3.1: Market by Application
4.3.2: Market by Product Type
4.3.3: Market by Product Form
4.3.4: German Omega Fatty Acid Market
4.3.5: French Omega Fatty Acid Market
4.3.6: U.K Omega Fatty Acid Market
4.3.7: Italy Omega Fatty Acid Market
4.4: APAC Moisturizing Ingredients Market
4.4.1: Market by Application
4.4.2: Market by Product Type
4.4.3: Market by Product Form
4.4.4: Chinese Omega Fatty Acid Market
4.4.5: Indian Omega Fatty Acid Market
4.4.6: Japanese Omega Fatty Acid Market
4.5: ROW Omega Fatty Acid Market
4.5.1: Market by Application
4.5.2: Market by Product Type
4.5.3: Market by Product Form
5. COMPETITOR ANALYSIS
5.1: Product Portfoli Analysis
5.2: Market Share Analysis
5.3: Geographical Reach
5.4: Porter’s Five Forces Analysis
6. GROWTH OPPORTUNITIES AND STRATEGIC ANALYSIS
6.1: Growth Opportunity Analysis
6.1.1: Growth Opportunities for the Global Omega Fatty Acid Market by Application
6.1.2: Growth Opportunities for the Global Omega Fatty Acid Market by Product Type
6.1.3: Growth Opportunities for the Global Omega Fatty Acid Market by Product Form
6.1.4: Growth Opportunities for the Global Omega Fatty Acid Market by Region
6.2: Emerging Trends in the Global Omega Fatty Acid market
6.3: Strategic Analysis
6.3.1: New Product Development
6.3.2: Capacity Expansion in the Global Omega Fatty Acid market
6.3.3: Certification and Licensing
6.3.4: Merger and Acquisition
7. COMPANY PROFILES OF LEADING PLAYERS
7.1: BASF SE
7.2: FMC Corporation
7.3: The Dow Chemical Company
7.4: Koninklijke DSM NV
7.5: Enzymotec Ltd
7.6: Croda International Plc
7.7: Omega Protein Corporation
7.8: Aker BioMarine AS
7.9: Polaris
7.10: Nutritional Lipids
7.11: Cargill Incorporated
