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Fatty Acid Market Report: Trends, Forecast and Competitive Analysis

November 2024 | 150 pages | ID: F68028075C3FEN
Lucintel

US$ 4,850.00

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The future of the fatty acids market looks promising with opportunities in the pharmaceutical, dietary supplement, food & beverages, cosmetics, animal feed, healthcare, agrochemicals, lubricants, and infant formula. The global fatty acids market is expected to grow with a CAGR of 5%-7% from 2020 to 2025. The major drivers for this market are increasing demand for fatty acids with innovative production technologies for heath prospects

A total of XX figures / charts and XX tables are provided in more than 150 pages report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the global fatty acids market report, please download the report brochure.

The study includes trends and forecast for the global Fatty Acids market by product type, application, and region as follows:

By Product Type [Value ($ Million) shipment analysis for 2014 – 2025]:

Monosaturated

Polysaturated

Saturated

Trans fat

By Application [Value ($ Million) shipment analysis for 2014 – 2025]:

Pharmaceutical

Dietary supplement

Food & beverages

Cosmetics

Animal feed

Healthcare

Agrochemicals

Lubricants

Infant formula

By Region [Value ($ Million) shipment analysis for 2014 – 2025]:

North America

United States

Canada

Europe

Germany

United Kingdom

France

Asia Pacific

Japan

China

India

The Rest of the World

Brazil

Mexico

Some of the fatty acids companies profiled in this report include BASF SE, Eastman chemical Corporation, Ashland Inc., Vantage Oleochemicals, Godrej Industries, Oleon, Akzo Nobel, and Arizona Chemicals.

In this market, monosaturated, polysaturated, saturated, and trans fat are the major product types. Lucintel forecasts that saturated will remain the largest segment over the forecast period because it is mainly known for high stability, mild odor and white color properties, is a significant growth attribute for the market.

Within this market, pharmaceutical, dietary supplement, food & beverages, cosmetics, animal feed, healthcare, agrochemicals, lubricants, and infant formula are the major application of fatty acids. Food & beverages will remain the largest segment by application type over the forecast period due to increased consumer demand for omega 3 fatty acids market demand comprising of EPA and DHA ingredients preferred for dietary supplements and functional food applications.

Asia-Pacific is expected to witness the highest growth over the forecast period due to growing consumer awareness about benefits of fatty acids, extract of various quantities of vegetable-based raw materials such as coconut oil and palm kernel oil present in large quantities which increase the demand for personal care and homecare products in this region.

Features of the Global Fatty Acids Market

Market Size Estimates: Global fatty acids market size estimation in terms of value ($M) shipment.Trend and Forecast Analysis: Market trends (2014-2019) and forecast (2020-2025) by various segments.Segmentation Analysis: Global fatty acids market size by various segments, such as product type and application in terms of value.Regional Analysis: Global fatty acids market breakdown by the North America, Europe, Asia Pacific, and Rest of the World.Growth Opportunities: Analysis of growth opportunities in different product type, application, and region for the global fatty acids market.Strategic Analysis: This includes M&A, new product development, and competitive landscape of the global fatty acids market.Analysis of competitive intensity of the industry based on Porter’s Five Forces model.

This report answers following key questions

Q.1 What are some of the most promising potential, high-growth opportunities for the global fatty acids market by product type (monosaturated, polysaturated, saturated, and trans fat), application (pharmaceutical, dietary supplement, food & beverages, cosmetics, animal feed, healthcare, agrochemicals, lubricants, and infant formula), and region (North America, Europe, Asia Pacific, and Rest of the World)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which region will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the global fatty acids market?
Q.5 What are the business risks and threats to the global fatty acids market?
Q.6 What are emerging trends in this fatty acids market and the reasons behind them?
Q.7 What are some changing demands of customers in this fatty acids market?
Q.8 What are the new developments in this fatty acids market? Which companies are leading these developments?
Q.9 Who are the major players in this fatty acids market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in this fatty acids market, and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M&A activities did take place in the last five years in the global fatty acids market?
1. EXECUTIVE SUMMARY

2. MARKET BACKGROUND AND CLASSIFICATIONS

2.1: Introduction, Background, and Classifications
2.2: Supply Chain
2.3: Industry Drivers and Challenges

3. MARKET TRENDS AND FORECAST ANALYSIS FROM 2014 T  2025

3.1: Macroeconomic Trends and Forecast
3.2: Global Fatty Acids Market Trends and Forecast
3.3: Global Fatty Acids Market by Product Type
  3.3.1: Monosaturated
  3.3.2: Polysaturated
  3.3.3: Saturated
  3.3.4: Trans Fat
3.4: Global Fatty Acids Market by Application
  3.4.1: Pharmaceutical
  3.4.2: Dietary Supplement
  3.4.3: Food & Beverages
  3.4.4: Cosmetics
  3.4.5: Animal Feed
  3.4.6: Healthcare
  3.4.7: Lubricants
  3.4.8: Infant Formula

4. MARKET TRENDS AND FORECAST ANALYSIS BY REGION

4.1: Global Fatty Acids Market by Region
4.2: North American Fatty Acids Market
  4.2.1: Market by Product Type: Monosaturated, Polysaturated, Saturated, and Trans Fat
  4.2.2: Market by Application: Pharmaceutical, Dietary Supplement, Food & Beverages, Cosmetics, Animal Feed, Healthcare, Agrochemicals, Lubricants, and Infant Formula
  4.2.3: The United States Fatty Acids Market
  4.2.4: The Canadian Fatty Acids Market
  4.2.5: The Mexican Fatty Acids Market
4.3: European Vitamin Market
  4.3.1: Market by Product Type: Monosaturated, Polysaturated, Saturated, and Trans Fat
  4.3.2: Market by Application: Pharmaceutical, Dietary Supplement, Food & Beverages, Cosmetics, Animal Feed, Healthcare, Agrochemicals, Lubricants, and Infant Formula
  4.3.3: The German Fatty Acids Market
  4.3.4: The French Fatty Acids Market
  4.3.5: The Italian Fatty Acids Market
4.4: APAC Vitamin Market
  4.4.1: Market by Product Type: Monosaturated, Polysaturated, Saturated, and Trans Fat
  4.4.2: Market by Application: Pharmaceutical, Dietary Supplement, Food & Beverages, Cosmetics, Animal Feed, Healthcare, Agrochemicals, Lubricants, and Infant Formula
  4.4.3: The Chinese Fatty Acids Market
  4.4.4: The Japanese Fatty Acids Market
  4.4.5: The Indian Fatty Acids Market
4.5: ROW Fatty Acids Market
  4.5.1: Market by Product Type: Monosaturated, Polysaturated, Saturated, and Trans Fat
  4.5.2: Market by Application: Pharmaceutical, Dietary Supplement, Food & Beverages, Cosmetics, Animal Feed, Healthcare, Agrochemicals, Lubricants, and Infant Formula

5. COMPETITOR ANALYSIS

5.1: Market Share Analysis
5.2: Product Portfoli  Analysis
5.3: Operational Integration
5.4: Geographical Reach
5.5: Porter’s Five Forces Analysis

6. COST STRUCTURE ANALYSIS

6.1: Cost of Goods Sold
6.2: SG&A
6.3: EBITDA Margin

7. GROWTH OPPORTUNITIES AND STRATEGIC ANALYSIS

7.1: Growth Opportunity Analysis
  7.1.1: Growth Opportunities for the Global Fatty Acids Market by Product Type
  7.1.2: Growth Opportunities for the Global Fatty Acids Market by Source Type
  7.1.3: Growth Opportunities for the Global Fatty Acids Market by Application
  7.1.4: Growth Opportunities for the Global Fatty Acids Market by Region
7.2: Emerging Trends in the Global Fatty Acids Market
7.3: Strategic Analysis
  7.3.1: New Product Development
  7.3.2: Capacity Expansion of the Global Fatty Acids Market
  7.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Fatty Acids Market
  7.3.4: Certification and Licensing

8. COMPANY PROFILES OF LEADING PLAYERS

8.1: BASF SE
8.2: Eastman chemical Corporation
8.3: Ashland Inc.
8.4: Vantage Oleochemicals
8.5: Godrej Industries
8.6: Oleon
8.7: Akz  Nobel
8.8: Arizona Chemicals


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