[email protected] +44 20 8123 2220 (UK) +1 732 587 5005 (US) Contact Us | FAQ |

Edible oils and fats - Global Market Outlook (2017-2026)

May 2018 | 162 pages | ID: E80896DE153EN
Stratistics Market Research Consulting

US$ 4,150.00

E-mail Delivery (PDF)

Download PDF Leaflet

Accepted cards
Wire Transfer
Checkout Later
Need Help? Ask a Question
Stratistics MRC, is pleased to announce this latest publication. Increasing demand for fried and processed food, rising number of restaurants and fast food joints, urbanization and growing population are factors favoring the market growth. However increasing health problems caused by oils and fats are hindering the market growth.

Edible oils and fats are esters of carboxylic acids and glycerols. Oils are liquid at room temperature while fats are partially solid at room temperature. They are made up of poly-saturated, mono-saturated fatty acids and saturated fats. Saturated fat raises the body cholesterol levels, whereas polyunsaturated and monosaturated fats tend to decreases the cholesterol level in the body. Monounsaturated are 'Good' fats that are majorly found in plant sources, such as avocados, nuts, peanuts and olive oil.

Based on product, corn oil segment is projected to grow due to growing demand of corn oil from industrial application is fuelling the market. It provides various health products like decreasing heart diseases, lowers the cholesterol and blood pressure. It is known as healthy edible oil and is used as cooking oil. It has various therapeutic properties which makes it vulnerable for its use in various applications.

By geography, North America is anticipated to grow due to rise in technically advanced methods and increases in consumption of foodstuff among the people are fuelling the market growth in this region. Asia Pacific is expected to grow owing to resources of crops and livestock is factor driving the market.

Some of the key players in Global Edible Oils And Fats market are Keskinoglu, Yildiz Holding , Aves A.S., Anadolu Grubu, Altunkaya Group of Companies, CHS Inc., OIL Mills, Inc.,PT Intiboga Sejahtera, IOI Corporation Berhad, Chinatex Corporation, The Savola Group, Fuji Oil Co, Ltd. and Beidahuang Group.

Products Covered:
  • Olive Oil
  • Vegetable and Seed oil
  • Cooking Fats
  • Spreadable oils and fats
  • Other Products
Forms Covered:
  • Solid
  • Liquid
Sources Covered:
  • Animal
  • Plant
Distribution Channels Covered:
  • Hypermarket
  • Departmental Stores
  • Supermarket
  • Online
Applications Covered:
  • BioDiesel
  • Bakery & Confectionery
  • Animal Feed
  • Table Consumption
  • Savory Snacks
  • RTE Foods/Convenience Foods
  • Other Applications
Regions Covered:
  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
    • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa
What our report offers:
  • Market share assessments for the regional and country level segments
  • Market share analysis of the top industry players
  • Strategic recommendations for the new entrants
  • Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements
1 EXECUTIVE SUMMARY

2 PREFACE

2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
  2.4.1 Data Mining
  2.4.2 Data Analysis
  2.4.3 Data Validation
  2.4.4 Research Approach
2.5 Research Sources
  2.5.1 Primary Research Sources
  2.5.2 Secondary Research Sources
  2.5.3 Assumptions

3 MARKET TREND ANALYSIS

3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Application Analysis
3.8 Emerging Markets
3.9 Futuristic Market Scenario

4 PORTERS FIVE FORCE ANALYSIS

4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry

5 GLOBAL EDIBLE OILS AND FATS MARKET, BY PRODUCT

5.1 Introduction
5.2 Olive Oil
5.3 Vegetable and Seed oil
  5.3.1 Sunflower Oil
  5.3.2 Canola Oil
  5.3.3 Rapessed Oil
  5.3.4 Soybean
  5.3.5 Corn Oil
  5.3.6 Palm Oil
  5.3.7 Others
5.4 Cooking Fats
5.5 Spreadable oils and fats
  5.5.1 Margarine
  5.5.2 Butter
5.6 Other Products

6 GLOBAL EDIBLE OILS AND FATS MARKET, BY FORM

6.1 Introduction
6.2 Solid
6.3 Liquid

7 GLOBAL EDIBLE OILS AND FATS MARKET, BY SOURCE

7.1 Introduction
7.2 Animal
7.3 Plant

8 GLOBAL EDIBLE OILS AND FATS MARKET, BY DISTRIBUTION CHANNEL

8.1 Introduction
8.2 Hypermarket
8.3 Departmental Stores
8.4 Supermarket
8.5 Online

9 GLOBAL EDIBLE OILS AND FATS MARKET, BY APPLICATION

9.1 Introduction
9.2 BioDiesel
9.3 Bakery & Confectionery
9.4 Animal Feed
9.5 Table Consumption
9.6 Savory Snacks
9.7 RTE Foods/Convenience Foods
9.8 Other Applications

10 GLOBAL EDIBLE OILS AND FATS MARKET, BY GEOGRAPHY

10.1 Introduction
10.2 North America
  10.2.1 US
  10.2.2 Canada
  10.2.3 Mexico
10.3 Europe
  10.3.1 Germany
  10.3.2 UK
  10.3.3 Italy
  10.3.4 France
  10.3.5 Spain
  10.3.6 Rest of Europe
10.4 Asia Pacific
  10.4.1 Japan
  10.4.2 China
  10.4.3 India
  10.4.4 Australia
  10.4.5 New Zealand
  10.4.6 South Korea
  10.4.7 Rest of Asia Pacific
10.5 South America
  10.5.1 Argentina
  10.5.2 Brazil
  10.5.3 Chile
  10.5.4 Rest of South America
10.6 Middle East & Africa
  10.6.1 Saudi Arabia
  10.6.2 UAE
  10.6.3 Qatar
  10.6.4 South Africa
  10.6.5 Rest of Middle East & Africa

11 KEY DEVELOPMENTS

11.1 Agreements, Partnerships, Collaborations and Joint Ventures
11.2 Acquisitions & Mergers
11.3 New Product Launch
11.4 Expansions
11.5 Other Key Strategies

12 COMPANY PROFILING

12.1 Keskinoglu
12.2 Yildiz Holding
12.3 Aves A.S.
12.4 Anadolu Grubu
12.5 Altunkaya Group of Companies
12.6 CHS Inc.
12.7 OIL Mills, Inc.
12.8 PT Intiboga Sejahtera
12.9 IOI Corporation Berhad
12.10 Chinatex Corporation
12.11 The Savola Group
12.12 Fuji Oil Co, Ltd.
12.13 Beidahuang Group
LIST OF TABLES

Table 1 Global Edible Oils and Fats Market Outlook, By Region (2016-2026) ($MN)
Table 2 Global Edible Oils and Fats Market Outlook, By Product (2016-2026) ($MN)
Table 3 Global Edible Oils and Fats Market Outlook, By Olive Oil (2016-2026) ($MN)
Table 4 Global Edible Oils and Fats Market Outlook, By Vegetable and Seed oil (2016-2026) ($MN)
Table 5 Global Edible Oils and Fats Market Outlook, By Sunflower Oil (2016-2026) ($MN)
Table 6 Global Edible Oils and Fats Market Outlook, By Canola Oil (2016-2026) ($MN)
Table 7 Global Edible Oils and Fats Market Outlook, By Rapessed Oil (2016-2026) ($MN)
Table 8 Global Edible Oils and Fats Market Outlook, By Soybean (2016-2026) ($MN)
Table 9 Global Edible Oils and Fats Market Outlook, By Corn Oil (2016-2026) ($MN)
Table 10 Global Edible Oils and Fats Market Outlook, By Palm Oil (2016-2026) ($MN)
Table 11 Global Edible Oils and Fats Market Outlook, By Others (2016-2026) ($MN)
Table 12 Global Edible Oils and Fats Market Outlook, By Cooking Fats (2016-2026) ($MN)
Table 13 Global Edible Oils and Fats Market Outlook, By Spreadable oils and fats (2016-2026) ($MN)
Table 14 Global Edible Oils and Fats Market Outlook, By Margarine (2016-2026) ($MN)
Table 15 Global Edible Oils and Fats Market Outlook, By Butter (2016-2026) ($MN)
Table 16 Global Edible Oils and Fats Market Outlook, By Other Products (2016-2026) ($MN)
Table 17 Global Edible Oils and Fats Market Outlook, By Form (2016-2026) ($MN)
Table 18 Global Edible Oils and Fats Market Outlook, By Solid (2016-2026) ($MN)
Table 19 Global Edible Oils and Fats Market Outlook, By Liquid (2016-2026) ($MN)
Table 20 Global Edible Oils and Fats Market Outlook, By source (2016-2026) ($MN)
Table 21 Global Edible Oils and Fats Market Outlook, By Animal (2016-2026) ($MN)
Table 22 Global Edible Oils and Fats Market Outlook, By Plant (2016-2026) ($MN)
Table 23 Global Edible Oils and Fats Market Outlook, By Channel (2016-2026) ($MN)
Table 24 Global Edible Oils and Fats Market Outlook, By Hypermarket (2016-2026) ($MN)
Table 25 Global Edible Oils and Fats Market Outlook, By Departmental Stores (2016-2026) ($MN)
Table 26 Global Edible Oils and Fats Market Outlook, By Supermarket (2016-2026) ($MN)
Table 27 Global Edible Oils and Fats Market Outlook, By Online (2016-2026) ($MN)
Table 28 Global Edible Oils and Fats Market Outlook, By Application (2016-2026) ($MN)
Table 29 Global Edible Oils and Fats Market Outlook, By BioDiesel (2016-2026) ($MN)
Table 30 Global Edible Oils and Fats Market Outlook, By Bakery & Confectionery (2016-2026) ($MN)
Table 31 Global Edible Oils and Fats Market Outlook, By Animal Feed (2016-2026) ($MN)
Table 32 Global Edible Oils and Fats Market Outlook, By Table Consumption (2016-2026) ($MN)
Table 33 Global Edible Oils and Fats Market Outlook, By Savory Snacks (2016-2026) ($MN)
Table 34 Global Edible Oils and Fats Market Outlook, By RTE Foods/Convenience Foods (2016-2026) ($MN)
Table 35 Global Edible Oils and Fats Market Outlook, By Other Applications (2016-2026) ($MN)
Note: Regional Tables for North America, Europe, Asia Pacific, South America and Middle East are presented in the same manner above.


More Publications