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Global Snacking Market Development Strategy Pre and Post COVID-19, by Corporate Strategy Analysis, Landscape, Type, Application, and Leading 20 Countries
US$ 4,000.00
Snacks are non-meal snacks that have been sealed and packaged in bulk sales, have a long shelf life, and do not need to be cooked again. Mostly fried, skewered chicken, nuts, dry, pickled, roasted or...
July 2022
97 pages
Global Specialty Surfactants Market Development Strategy Pre and Post COVID-19, by Corporate Strategy Analysis, Landscape, Type, Application, and Leading 20 Countries
US$ 4,000.00
Specialty surfactants are surface-active agents used in emulsifying, wetting, dispersing, cleaning, and for foaming in anti-foaming agents. They are also used in applications such as paints, cosmetics...
July 2022
127 pages
Global Specific Industrial Chocolate Market Development Strategy Pre and Post COVID-19, by Corporate Strategy Analysis, Landscape, Type, Application, and Leading 20 Countries
US$ 4,000.00
Most industrial chocolates are usually made using the clear steps of mixing, grinding and refining from cocoa mass, sugar and milk solids. Fine chocolate, whether chocolate or bar chocolate, is made f...
July 2022
98 pages
Global Spices and Sausage Additives Market Development Strategy Pre and Post COVID-19, by Corporate Strategy Analysis, Landscape, Type, Application, and Leading 20 Countries
US$ 4,000.00
Spices,are a general term for seasonings made from seeds, fruits, roots, and bark of some dried plants, such as pepper, cloves, and cinnamon. They are mainly used to add flavor to food, not to provide...
July 2022
99 pages
