Sweet and Savoury Snacks in Thailand

20 Dec 2010 • by Natalie Aster

London – “There is an obvious trend towards healthy snacks in the Thai market. Nut snacks and other sweet and savoury snacks are the categories expected to experience good market performance thanks to its good for health positioning. The health and wellness trend will bolster sales of fruit snacks, while other sweet and savoury snacks will be supported by fish-based snacks.”

The report “Sweet and Savoury Snacks in Thailand” by Euromonitor International Ltd offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2005-2009, and identifies the sectors driving growth, the leading companies, and the leading brands and offers strategic analysis of key factors influencing the market - new product developments, distribution or pricing issues. Forecasts to 2014 illustrate how the market is set to change.

Report Details:

Sweet and Savoury Snacks in Thailand
Published: November 2010
Pages: 65
Price: US$ 900.00

Report Sample Abstract:

Extruded snacks were a key contributor to sales of sweet and savoury snacks. Potato-based snacks were the major type of product in extruded snacks in 2010, and both international and domestic brands were available. The trend towards potato-based snacks continued in 2010. In addition, rice-based snacks were also a key contributor to sales, thanks to the well-known brand Dozo by Berli Jucker Plc. In addition, there were also long-established brands in processed green pea and prawn extruded crackers in extruded snacks.

More information can be found in the report “Sweet and Savoury Snacks in Thailand” by Euromonitor International Ltd.

To order the report or ask for sample pages contact ps@marketpublishers.com

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