A large number of diverse companies from all over the globe are active in the food market, with the U.S. alone accounting for at least 200 prominent producers, while the total number of local manufacturing establishments has already surpassed a 30,000 mark. PepsiCo Inc., Nestle S.A., Dean Foods Co., Tyson Foods Inc. and Kraft Foods Inc. are amid the largest industry participants.
The market is divided into different sectors: poultry, meat, fish and seafood, baby food, bakery and cereals, etc. The USA is one of the top country markets. The food manufacturing represents the key industry segment. Domestic sales total above USD 1.5 billion annually. Food commodity prices’ uptrend, food safety issues, healthy lifestyle promotion, demographic changes and economic trends are the major factors impacting the industry.
This Catalogue provides access to comprehensive research reports offering thorough analyses of world, regional and domestic food markets. The reports include detailed overviews of the main drivers, trends and mechanisms of the market. Valuable data on demand, supply and prices are also available in the research studies. Besides, future prospects’ discussions and profiles of companies are at hand in the reports.
Publications found:
213,445
Sort by:
