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Food & Beverage Market Research Reports & Industry Analysis

Food and Beverage category often implies the four sub-categories such as food, drinks (soft or alcoholic) as well as companies engaged in the food and beverage production. Representing one of the most large-scale manufacturing sectors, the industry makes a priceless contribution to any nation’s economic prosperity.

Even amid today’s economic concerns, food and drink exports persist in rising across the globe. Consolidation processes, fluctuating consumer preferences, reinforcement of governmental regulations are among key factors impacting Food and Beverage companies’ strategies. With the competition getting fiercer day by day, a wider selection of goods, preferably of high grade, should be on offer to comply with consumers’ growing requirements. At large, to have the world by their tail, companies should maintain strong financial performance, care about sustainability as well as keep in mind brand equity issues, while optimizing cost effective production processes.

The research reports within this Catalogue offer comprehensive insights into major product trends and newly emerging market segments, thus creating a complete grasp of the Food and Beverage Market from global, regional and country perspectives. The research reports are key to understanding consumer’s wants and behaviors in this evolving Food and Beverage market. Granular future forecasts are also depicted in the reports.

Publications found: 97,260
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Global Dough and Bread Conditioner Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Dough and Bread Conditioner Market Size was estimated at USD 3691.73 million in 2023 and is projected to reach USD 5004.09 million by 2029, exhibiting a CAGR of 5.20% durin...

May 2024 119 pages

Global Dry Cider Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Dry ciders are a type of cider that is made without any added sugar. This results in a cider that is less sweet than traditional ciders, and has an alcoholic content ranging from 4-7%...

May 2024 127 pages

Global Dry Wine Yeast Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Dry Wine Yeast Market Size was estimated at USD 162.32 million in 2023 and is projected to reach USD 278.28 million by 2029, exhibiting a CAGR of 9.40% during the forecast...

May 2024 139 pages

Global Dutch-process Cocoa Powder Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Dutch-processcocoa powder starts with cocoabeans that have been washed inalkaline solutionofpotassiumcarbonate. The Global Dutch-process Cocoa Powder Market Size was estimated at USD...

May 2024 119 pages

Global E1442 Food Additive Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Hydroxypropyl Distarch Phosphate is obviously widely used in the food industry, then it is known as E1442. It is said to change the texture and appearance of products and also has an...

May 2024 125 pages

Global Edible Agar Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Edible Agar Market Size was estimated at USD 213.42 million in 2023 and is projected to reach USD 299.33 million by 2029, exhibiting a CAGR of 5.80% during the forecast per...

May 2024 124 pages

Global Edible Gelatin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Edible Gelatin Market Size was estimated at USD 1891.10 million in 2023 and is projected to reach USD 2592.73 million by 2029, exhibiting a CAGR of 5.40% during the forecas...

May 2024 130 pages

Global Edible Grade Gelatin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Edible Grade Gelatin Market Size was estimated at USD 1891.10 million in 2023 and is projected to reach USD 2592.73 million by 2029, exhibiting a CAGR of 5.40% during the f...

May 2024 141 pages

Global Edible Whipped Cream Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Whipped cream is cream that is whipped by a whisk or mixer until it is light and fluffy, or by the expansion of dissolved gas, forming a colloid. It is often sweetened and sometimes f...

May 2024 122 pages

Global Electrolyte Concentrate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Electrolyte Concentrate features a balanced blend of minerals, including potassium, magnesium, calcium and more. The Global Electrolyte Concentrate Market Size was estimated at USD 14...

May 2024 129 pages

Global Energy and Protein Bars Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Energy and Protein Bars Market Size was estimated at USD 146.23 million in 2023 and is projected to reach USD 304.44 million by 2029, exhibiting a CAGR of 13.00% during the...

May 2024 124 pages

Global Engineered Bacterial Cell Protein Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Engineered Bacterial Cell Protein Market Size was estimated at USD 117.26 million in 2023 and is projected to reach USD 235.19 million by 2029, exhibiting a CAGR of 12.30%...

May 2024 125 pages

Global Enzyme Modified Cheese Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Enzyme modified cheese (EMC) is primarily used to impart flavor to intensify the existing taste of cheese, or to impart a specific cheese characteristic to a more bland product. The G...

May 2024 144 pages

Global Enzyme Product Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Enzyme Product Market Size was estimated at USD 2320.89 million in 2023 and is projected to reach USD 3642.23 million by 2029, exhibiting a CAGR of 7.80% during the forecas...

May 2024 124 pages

Global Extended Shelf-life (ESL) Milk Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Extended Shelf-life (ESL) Milk is a milk product whose shelf life is between fresh milk (5~7 days) and ultra-high temperature sterilized milk (3~6 months) in the unopened package (if...

May 2024 119 pages

Global Farfalle Pasta Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Farfalle is also called 'bow tie pasta' because of its shape. This versatile pastaworks great with light base (olive oil, butter) as well as rich sauces (cream, tomato, pesto), and ca...

May 2024 134 pages

Global Fast Acting Yeast Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fast Acting Yeast Market Size was estimated at USD 2925.10 million in 2023 and is projected to reach USD 3875.32 million by 2029, exhibiting a CAGR of 4.80% during the fore...

May 2024 122 pages

Global Fast Rising Yeast Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fast Rising Yeast Market Size was estimated at USD 2925.10 million in 2023 and is projected to reach USD 3875.32 million by 2029, exhibiting a CAGR of 4.80% during the fore...

May 2024 122 pages

Global Feed Grade Vitamin A Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several proVitamin A carotenoids (most notably beta-carotene). Vit...

May 2024 112 pages

Global Fermented Non-Dairy Non-Alcoholic Beverages Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The rising acceptance of the notion that fermented non-dairy non-alcoholic beverages are beneficial for improving gut health is leading to their increasing adoption. The Global Fermen...

May 2024 124 pages

Global Fermented Plant Alternatives Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fermented Plant Alternatives Market Size was estimated at USD 362.76 million in 2023 and is projected to reach USD 480.61 million by 2029, exhibiting a CAGR of 4.80% during...

May 2024 139 pages

Global Flavor Regulator Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Flavor Regulator Market Size was estimated at USD 162.61 million in 2023 and is projected to reach USD 209.34 million by 2029, exhibiting a CAGR of 4.30% during the forecas...

May 2024 146 pages

Global Flavors Cold Brew Coffee Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Flavors Cold Brew Coffee Market Size was estimated at USD 211.65 million in 2023 and is projected to reach USD 301.93 million by 2029, exhibiting a CAGR of 6.10% during the...

May 2024 142 pages

Global Flaxseed Seeds Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Flaxseed Seeds Market Size was estimated at USD 1661.32 million in 2023 and is projected to reach USD 2755.67 million by 2029, exhibiting a CAGR of 8.80% during the forecas...

May 2024 125 pages

Global Foaming Coffee Creamer Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Foaming Coffee Creamer are liquid or granular substances intended to substitute for milk or cream as an additive to coffee. The Global Foaming Coffee Creamer Market Size was estimated...

May 2024 141 pages

Global Food Arabic Gum Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Food Arabic Gum Market Size was estimated at USD 309.45 million in 2023 and is projected to reach USD 380.40 million by 2029, exhibiting a CAGR of 3.50% during the forecast...

May 2024 110 pages

Global Food Certification Services Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food Certification is one kind of process which includes different stages of certificating. The certificating include applying material, the basic conditions of the production base, m...

May 2024 117 pages

Global Food Emulsifiers (Stabilizers) Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food grade emulsifier refers to a substance that can improve the surface tension between various constituent phases in the emulsifying system and form a homogeneous dispersion or emul...

May 2024 168 pages

Global Food Grade Ammonium Sulfate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Ammonium sulfate (IUPAC-recommended spelling; also ammonium sulphate in British English), (NH4)2SO4, is an inorganic salt with a number of commercial uses. The most common use is as a...

May 2024 134 pages

Global Food-grade Gelatin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gelatin is a natural protein that is derived from the partial hydrolysis of collagen, which exists in the skin and bones of animals. The most common types of gelatin are manufactured...

May 2024 146 pages

Global Food-Grade Phosphate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food-grade phosphates are used in the production of foods to function as buffers, sequestrants, acidulants, bases, flavors, cryoprotectants, gel accelerants, dispersants, nutrients, p...

May 2024 158 pages

Global Food Grade Probiotics Raw Material Powder Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Probiotic raw Material powder is a kind of microorganism that is beneficial to human health and can maintain a healthy intestinal balance. It is often added to food, beverages, dairy...

May 2024 141 pages

Global Food Microencapsulation Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food microencapsulation provides necessary shielding to these ingredients from extreme external conditions. The Global Food Microencapsulation Market Size was estimated at USD 332.49...

May 2024 107 pages

Global Food Phosphate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food-grade phosphates are used in the production of foods to function as buffers, sequestrants, acidulants, bases, flavors, cryoprotectants, gel accelerants, dispersants, nutrients, p...

May 2024 156 pages

Global Food Scanning Technology Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: This innovative device uses the NIR spectral sensing module, which works on advanced algorithms, has cloud-connectivity, and can store a vast material library in order to provide info...

May 2024 117 pages

Global Food Stabilizer Systems Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Food Stabilizer Systems Market Size was estimated at USD 2475.24 million in 2023 and is projected to reach USD 2990.17 million by 2029, exhibiting a CAGR of 3.20% during th...

May 2024 151 pages

Global Fresh and Frozen Octopus Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Octopus are sold in different types of products, such as fresh whole raw, whole raw frozen, chilled and thawed, cooked and as processed and value-added products. Most octopus come to...

May 2024 130 pages

Global Fried Bean Curd Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fried Bean Curd Market Size was estimated at USD 359.73 million in 2023 and is projected to reach USD 498.85 million by 2029, exhibiting a CAGR of 5.60% during the forecast...

May 2024 130 pages

Global Frozen Edamame Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Frozen Edamame Market Size was estimated at USD 251.39 million in 2023 and is projected to reach USD 300.70 million by 2029, exhibiting a CAGR of 3.03% during the forecast...

May 2024 136 pages

Global Frozen Egg Tart Skin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Frozen Egg Tart Skin Market Size was estimated at USD 1392.90 million in 2023 and is projected to reach USD 2297.72 million by 2029, exhibiting a CAGR of 8.70% during the f...

May 2024 124 pages

Global Frozen Green Soybeans Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Green soybeans, also known as edamame, are soybeans those are young and green when picked. Because of this, green soybeans are soft and edible, not hard and dry like the mature soybea...

May 2024 137 pages

Global Frozen Grilled Eel Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Frozen Grilled Eel Market Size was estimated at USD 3112.54 million in 2023 and is projected to reach USD 4966.71 million by 2029, exhibiting a CAGR of 8.10% during the for...

May 2024 137 pages

Global Frozen Tortilla Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: When frozen,tortillas can last for at least two months without any change in quality. If packaged tightly with all the excess air removed, the tortillas can likely last for longer in...

May 2024 136 pages

Global Fucoidan Extract Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fucoidan Extract Market Size was estimated at USD 349.76 million in 2023 and is projected to reach USD 496.14 million by 2029, exhibiting a CAGR of 6.00% during the forecas...

May 2024 125 pages

Global Functional Sugar for Food and Beverage Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: This report studies the functional sugar for food & beverage; functional sugar refers to oligosaccharide, Inulin and Sugar Alcohols. The Global Functional Sugar for Food and Beverage...

May 2024 136 pages

Global Gelatin from Animal Skin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gelatin is a protein product originally derived from the partial hydrolysis of collagen obtained from skin (hides) The Global Gelatin from Animal Skin Market Size was estimated at USD...

May 2024 161 pages

Global Genetically Modified Organisms (GMO) Testing Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: GMO testing market is led by the stacked segment, followed by herbicide tolerance and insect resistance. The Global Genetically Modified Organisms (GMO) Testing Market Size was estima...

May 2024 129 pages

Global Gluten-free Bakery Premixes Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gluten-free premixes contain very small amount of wheat flour and some product do not contain wheat flour at all. The premixes are available for various bakery products including brea...

May 2024 119 pages

Global Gluten-Free Protein Shakes Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gluten-free protein shakes are safe for people with celiac disease. Gluten-free protein shakes are packed with protein to help bodybuilders feel full longer and achieve their nutritio...

May 2024 134 pages

Global Glycine-Food Grade Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: GLYCINE USP/FOOD GRADE is categorized as an amino acid which is a white and crystalline powder. It is nonessential acid and improves glycogen storage which in turn helps in the synthe...

May 2024 115 pages

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