Confectionery, one of the rapidly progressing food market’s sectors, is divided into the three basal sub-categories – chocolate, non-chocolate (or sugar) confectionery, and gums.
Even with some sectors of the confectionery industry being mature in a great many geographies, the worldwide market stays on to exhibit robust growth. Switzerland reigns as the globe’s largest chocolate consumer, with the UK and Belgium trailing behind. The U.S. maintains the healthiest portion in the world demand for candies. Coincidently, rising disposable incomes along with the outspread of international brands have helped to enkindle the confectionery product demand across the developing world. Looking forward the global confectionery market’s growth will be sparkled by innovative solutions for creating value-added products, solid marketing and promotional strategies undertaken by manufacturers, and artistic product-packaging designs.
This Catalogue embraces the research reports delivering full-scale Confectionery Market analyses in a global setting and by various geographic regions. The research reports detail product categories, past and current trends, threats and opportunities, consumption patterns. Reviews on market participants, discussions of product innovations, forecast, and more are also within the picture of the market research reports.
Publications found:
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Nougat Market - 2022
US$ 2,999.00
The Nougat Market was valued at USD 350.5 million in 2022 and is anticipated to reach by , at a CAGR of 0.052 from 2026 to 2032. The report delivers in-depth insights into key market dynamics, includi...
January 2025
223 pages
Global Premium Chocolate Market Size Study, By Product (Dark Chocolate, Milk Chocolate, White Chocolate), By Type (Chocolate Bars, Boxed Chocolates, Assortments), By Distribution Channel (Hypermarkets & Supermarkets, Specialty Stores, Grocery Stores, Online), and Regional Forecasts 2022-2032
US$ 3,750.00
The Global Premium Chocolate Market is valued at USD 30.56 billion in 2023 and is anticipated to grow with a healthy growth rate of 4.3% CAGR over the forecast period 2024-2032. The market growth is d...
January 2025
285 pages
Caramel Chocolate Market - 2022-2031
US$ 2,999.00
The Caramel Chocolate Market was valued at US$ 5.5 billion in 2022 and is anticipated to reach US$ 9.2 billion by 2031, at a CAGR of 0.067 from 2026 to 2032. The report delivers in-depth insights into...
January 2025
220 pages
Potato Chips Market - 2022
US$ 2,999.00
The Potato Chips Market was valued at USD 32.1 billion in 2022 and is anticipated to reach by , at a CAGR of 0.035 from 2026 to 2032. The report delivers in-depth insights into key market dynamics, in...
January 2025
200 pages
Hard-Boiled Confectionery Market - 2022-2030
US$ 2,999.00
The Hard-Boiled Confectionery Market was valued at US$ 14.76 billion in 2022 and is anticipated to reach US$ 21.11 billion by 2030, at a CAGR of 0.0458 from 2026 to 2032. The report delivers in-depth...
January 2025
243 pages
Chocolate Confectionery Market By Product Type (Dark chocolate, Milk chocolate, White chocolate), By Price point (Economy, Mid-range, Luxury), By Age Group (Children, Adult, Geriatic), By Distribution channel (Supermarkets/hypermarkets, Convenience stores, Pharmaceutical and drug stores, Specialty stores, Duty-free stores, E-commerce, Others): Global Opportunity Analysis and Industry Forecast, 2024-2035
US$ 2,439.00
The global chocolate confectionery market was valued at $87.5 billion in 2023, and is projected to reach $146.1 billion by 2035, growing at a CAGR of 4.1% from 2024 to 2035. Chocolate confectionery is...
January 2025
250 pages
Alcohol Gummies Market Size, Share, and Analysis, By Type (Sprit Gummies and Cocktail Gummies), By Nature (Alcohol Infused and Alcohol Flavored), By Preparation Method (Gummy Bear Tear and Soaking Method), By Distribution Channel (Convenience Stores, Online, Supermarkets & Hypermarkets, and Others), By Region (North America, Europe, Asia-Pacific, and Rest of the World), And Regional Forecast 2024-2034
US$ 4,950.00
Alcohol Gummies Market Size, Share, and Analysis, By Type (Sprit Gummies and Cocktail Gummies), By Nature (Alcohol Infused and Alcohol Flavored), By Preparation Method (Gummy Bear Tear and Soaking Met...
December 2024
453 pages
Global Confectionery Ingredients Market Size Study & Forecast, by Type (Cocoa & Chocolate, Dairy Ingredients, Emulsifiers, Stabilizers & Thickeners (EST), Malts, Oils & Shortenings, Sweeteners, and Others), Source (Natural and Synthetic), Application (Chocolate Confectionery, Sugar Confectionery, and Chewing Gums) and Regional Forecasts 2025–2035
US$ 3,750.00
The Global Confectionery Ingredients Market is valued at approximately USD 86.32 billion in 2024 and is projected to expand at a robust compound annual growth rate (CAGR) of 6.70% during the forecast...
November 2024
285 pages
Global Chocolate Confectionery Market: Analysis By Category (Tablets/Molded Bars, Countlines, Boxed Assortments, Chocolates Pouches and Bags, Seasonal Chocolates, Chocolates with Toys, and Others), By Product Type (Milk Chocolates, Dark Chocolates, and White Chocolates), By Price Point (Economy, Mid-Range, and Luxury), By Age Group (Adult, Children, and Geriatrics), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, E-commerce, Duty-free Stores, and Others), By Region Size and Trends with Impact of COVID-19 and Forecast up to 2029
US$ 2,450.00
Chocolate confectionery encompasses sweets mainly made from chocolate or cocoa, like chocolate bars, truffles, and pralines. The chocolate confectionery market refers to the global industry involved i...
September 2024
185 pages
