Meat (Fresh And Processed): Market Research Report
Contents
1.INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONSStudy Reliability and Reporting Limitations
Disclaimers
Data Interpretation & Reporting Level
Quantitative Techniques & Analytics
Product Definitions and Scope of Study
Pork
Lamb & Goat
Beef & Veal
Poultry
2.MARKET OVERVIEW
A Primer
Ethnicity and Religion Rule Consumption Patterns
Key Trends In a Capsule
Global Meat Production to Surge
Bovine Meat Segment Witnesses Stable Growth
Global Meat Market is Highly Concentrated
High Demand for Meat
Outbreak of Diseases Hampers Meat Market Growth in Recent Times
Ready-To-Eat /Fully Cooked Movement
Consumers Hunt for Lean and Natural Meat
Convenient-Meals Segment: Intensifying Competition
Rising Preference for Easy-to-Prepare Foods
Sausages and Frankfurters: Still the Favorites
Product Recalls
Buffalo: Increasingly Used as a Source of Meat
Adulteration of Meat Products on the Rise
3.SEGMENTAL REVIEW
Pork
Pork: A Global Perspective
Production & Consumption Scenario
China Fuels Production Growth
Table 1: Global Pork Production by Major Regions (2007-2009): Production Volume for China, EU-27, US, Brazil, Russia, and Others (includes corresponding Graph/Chart)
Table 2: Per Capita Consumption of Pork in Select Countries: 2009 (In Kilograms Per Person) (includes corresponding Graph/Chart)
Consumption by Preference in Select Countries
Asia-Pacific: Largest and Fastest Growing Market
China: A Major Market for Pork
EU Pork Market: Striking Rich Opportunities
Exports and Imports
Asia and Russia to Drive Trade in Pork
Imports
Table 3: Global Pork Imports by Country of Origin (2007-2009): Import Volume in Thousand Metric Tons for Japan, Russia, Mexico, South Korea, United States, Hong Kong, and Others (includes corresponding Graph/Chart)
Major Pork Importing Countries
Japan
Russia
Mexico
US
Hong Kong
Exports
Table 4: Global Pork Exports by Country of Destination: Export Volumes in Thousand Metric Tons for the United States, EU-27, Canada, Brazil, China, and Others (includes corresponding Graph/Chart)
Lamb & Goat
Asia-Pacific to Set the Pace
Sheep and Goat Meat Production to Surge Nominally
Scattered Demand for Lamb & Goat
Beef & Veal
Asia-Pacific Dominates
Tighter Supplies Typify Global Beef Production
Table 5: Global Beef & Veal Production by Country (2007-2009): Production Volume in Thousand Metric Tons for United States, Brazil, Europe, China, Argentina, and Others (includes corresponding Graph/Chart)
Table 6: Leading Global Beef Processors by Capacity (2007): Percentage Breakdown for JBS, Cargill, Tyson Foods and Others (includes corresponding Graph/Chart)
Global Beef Trade Scenario
Table 7: Global Beef & Veal Imports by Country of Origin (2007-2009): Import Volume in Thousand Metric Tons for United States, Russia, Japan, Europe, Mexico, and Others (includes corresponding Graph/Chart)
Table 8: Global Beef & Veal Exports by Country of Destination (2007-2009): Export Volume in Thousand Metric Tons for Brazil, Australia, US, India, New Zealand, and Others (includes corresponding Graph/Chart)
Brazil – The leading Exporter of Beef
India
The United States
Beef On the Global Scale
Table 9: Per Capita Consumption of Beef & Veal in Select Countries: 2009 (includes corresponding Graph/Chart)
Poultry
Recession Dampens Growth in Poultry Sector
Poultry Production to Rise Further
Trends in the Recent Past
Broiler Meat Industry Record Highest Growth
Demand for Protein Food Rises
New Products and Marketing Campaigns Entice Poultry Lovers
Broiler Meat Market
Production Scenario
Table 10: Global Broiler Meat Production by Country (2007-2009): Production Volumes in Thousand Metric Tons for United States, China, Brazil, Europe, Mexico, India, and Others (includes corresponding Graph/Chart)
Production of Broilers Influenced by Feed Grains Prices
Per-Capita Consumption of Broilers
Table 11: Per Capita Consumption of Broilers in Select Major Markets: 2009 (includes corresponding Graph/Chart)
Imports and Exports
Middle East and Asia to Drive Trade in Poultry
Imports
Table 12: Global Broiler Imports by Country of Origin (2007-2009): Import Volume Imports in Thousand Metric Tons for Russia, Europe, Japan, Saudi Arabia, Mexico, China, and Others (includes corresponding Graph/Chart)
Exports
Table 13: Global Broiler Exports by Country of Destination (2007-2009): Export Volume in Thousand Metric Tons for Brazil, US, Europe, Thailand, China, and Others (includes corresponding Graph/Chart)
4.PRODUCT OVERVIEW
Fresh Meat
Types of Fresh Meat
Pork
Lamb & Goat
Beef & Veal
Packaging of Beef
Vacuum Packaging
Simple Modified Atmosphere Packaging (MAP)
Controlled Atmosphere Packaging (CAP)
CAP/MAP - A Critical Review
Poultry
Whole Bird
Cut-Up
Premium Cuts
Types of Chicken
Roosters
Capons and Cornish Hens
Older Chickens
Processed Meat
Why is Meat Processed?
Methods for Preserving and Processing Meat
Chilling: Being Substituted by Innovative Methods
Freezing: A Standard Technique
Hurdles Encountered in Chilling and Freezing Meat
Nutritional Changes
Curing
Tumbling and Massaging: A Modern Method
Smoking: A Traditional Method
High-tech Meat Processing
Processed Meat: Classification by Meat Type
Beef & Veal
Pork
Lamb & Goat
Poultry
Specialty Product Forms
Chicken Hot Dogs and Sausages
Chicken Meat Pies
Formed Chicken
Portion-Control Boneless
Pulled and Diced Chicken
Ground Chicken
Canned Chicken Products
Other Specialty Products
Processed Meat: Classification by Mode of Packaging
Packaged Meat
Cold Cuts
Bacon
Frankfurters
Sausages
Canned Meat
Ham
Meat Stew
Luncheon Meat
Sausages and Frankfurters
Types of Sausages
Cooked Sausages
Smoked Sausages
Dry/Semi-dry Sausages
Frozen Meat
Packaging Trends and Future Needs
5.RECENT INDUSTRY ACTIVITY
Advance Food Company, Pierre Foods and Advance Brands to Merge
Penta to Take Over Gyulai Huskombinat
Agrofert Acquires Meat Division from J&T
Premium Brands Takes Over South Seas Meats
Elanco to Unveil Food Safety Division
Swift Australia to Acquire Tatiara Meat Company
Hormel Foods to Enter Into Joint Venture with Herdez Del Fuerte
Hame Acquires Meat Business from Globus
Lur Berri Acquires Interests in Spanghero
Henan Shineway to Establish Meat Plant
Smithfield Foods to Restructure
Group Smithfield Holdings Merges with Campofrio Alimentacion
Vion Takes Over Grampian Country Food Group
Cargill Announces Acquisition of Willow Brook
JBS Acquires Smithfield Beef
Marfrig Acquires Carroll’s Foods
Energroup Acquires Dalian Chuming
Terrena Acquires Poultry Venture of Unicopa
Hain Pure Protein Acquires Turkey Processing Venture from Pilgrim Pride
Pilgrim’s Pride to Shut Down Chicken Processing Facility, 6 Supply Outlets
Maple Leaf Announces Double-Shifting of Operation at Brandon Facility
Tyson Finalizes Restructuring Plans for Emporia Beef Facility
Westco and Olymel Announce Merger
6.CORPORATE ACTIVITY IN THE RECENT PAST – A PERSPECTIVE BUILDER
Pilgrim’s Pride Acquires Gold Kist
JBS Acquires Swift
Danish Crown to Acquire Ugglarps Slakteri
HK Ruokatalo Acquires Swedish Meats
Home Foods Corp Acquires Burke Corp
Smithfield Foods Completes Acquisition of Conti Pas Sp zoo
Jerky Snack Brands Acquires Double B Foods
Waycross Investment Acquires Flanders Provision
Marfrig Frigorificos Acquires La Caballada
Keystone Foods to Acquire Stakes in Mickey Foods Services (Hong Kong)
Fairmont Capital Acquires Stampede Meat
CSM NV Acquires the Meat Lactates Business of Wilke Resources
Tulip Acquires George Adams
Danish Crown to Acquire Geo. Adams & Sons
Cherkizovo Group Acquires JSC Chicken Kingdom
Zhongpin Acquires Deyang East China Food Company
Perdigao S/A Acquires Plusfood Groep BV from Cebeco Groep BV
Smithfield Foods Acquires Premium Standard Farms
Perdigao to Acquire Sino dos Alpes Alimentos
Pierre Foods Takes Over Zartic
Perdigao Acquires Eleva
Exceldor Acquires Grenville Poultry
Grupo Multi Inversiones Snaps Up Propokodusa
Duc Takes Over Cobral and Sets Up Joint Venture in Bulgaria
Smithfield Deli Signs License Agreement with Subway
JBS Enters into an Agreement with Cremonini
Tulip Food and Mecom Sign Conditional Agreement
Axfood and Danish Crown to Enter into Partnership
Maple Leaf to Shut Down Pork Processing Plant in Winnipeg
Maple Leaf Closes Saskatoon Plant
Maple Leaf to Shut Down Canard Poultry Processing unit
Tyson Foods Divests Two Poultry Plants in Alabama
Tyson Foods in Joint Venture with Cactus Feeders and Cresud
Three French Companies to Merge to Create a Pork Giant
Smithfield Foods to Enhance Pork Production Capacity
Smithfield Foods Signs Export Agreement
Zhongpin to Establish a Frozen and Chilled Pork Facility in Henan province
CP-Yonekyu to Export Pork Products
Transdniestria Region Divests Poultry Farm to Lendergrup
Burlington Capital Group Divests OAO Chicken Kingdom to Cherkizovo Group
Agrofert Holding to Merge Slovakian Poultry Farms
Big Frango Partners with Coagru to Establish Poultry Processing Unit
Perutnina Ptuj to Set up a Ready-Made Meat Products Factory
Evrodon to Establish an Industrial Poultry Complex in Saratov Region
Seara Alimentos Expands Poultry Processing Capacity at the Nuporanga Plant
Coopercentral Aurora to Set up New Poultry Processing Plant
Polo Commerce Builds Meat Processing Factory in Nessebar
Suguna Poultry Ties Up with Lohmann Tierzucht
Zhongpin to Enhance Prepared Meats Capacity
Smithfield Expands Ham Production
Smithfield Acquires Refrigerated Meat Business of ConAgra
Sara Lee Divests European Packaged Meat Business to Smithfield
Seaboard Farms Acquires Daily's Foods Plants
Ter Beke Acquires Langeveld Sleegers
Smithfield Acquires Jean Caby Group
Tulip Acquires Flagship Foods
San Miguel Launches Purefoods-Hormel Plant
Itoham and Anzco Foods in Joint-Venture Agreement
7.PRODUCT INTRODUCTIONS
Country Valley Foods Introduces Fresh Meat Products
Pilgrim’s Pride Unveils ‘EatWellStayHealthy Kids™’
Cargill Launches Excel™ Australian Grain Fed Beef
Seaboard Foods Launches New Pork Brand - PrairieFresh® Prime
Gold Kist Offers New Line of Chicken Products
Tyson Foods Launches Fully Cooked Smoked Meat
Tyson to Introduce Natural Beef Product Lines
Canadian Company Launches Meat & Soy Products
Pilgrim's Pride Introduces EatWellStayHealthy™ Product Line
Pilgrim's Pride Launches New Turkey Products
Sokolów Launches Low Fat Sausage
Kolomna Launches Pork Golubets
Mickoyan Launches Meat Cutlets
Kométa Launches Cooked Sausages
8.FOCUS ON SELECT PLAYERS
Amadori Group (Italy)
Cargill Meat Solutions Corp. (USA)
ConAgra Foods, Inc. (USA)
Cremonini S.p.a. (Italy)
Danish Crown GB (Denmark)
Dawn Farm Foods Ltd. (Ireland)
Elpozo Alimentacion S.A (Spain)
Foyle Food Group (Ireland)
Hormel Foods Corp. (USA)
Itoham Foods, Inc. (Japan)
JBS USA (USA)
Kepak Group (Ireland)
Kraft Foods, Inc. (USA)
Maple Leaf Foods, Inc. (Canada)
Nippon Meat Packers, Inc. (Japan)
Perdigão S.A (Brazil)
Perdue Farms (USA)
Pilgrim's Pride Corp. (USA)
Prima Meat Packers Ltd. (Japan)
San Miguel Pure Foods Company Inc. (The Philippines)
Sara Lee Corp. (USA)
Smithfield Foods, Inc. (USA)
Premium Standard Farms, Inc. (USA)
Tyson Foods, Inc. (USA)
Tyson Fresh Meats, Inc. (USA)
9.GLOBAL MARKET PERSPECTIVE
Table 14: World Recent Past Current & Future Analysis for Fresh Meat by Geographic Region - US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 15: World Historic Review for Fresh Meat by Geographic Region – US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 16: World 11-Year Perspective for Fresh Meat by Geographic Region - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia–Pacific (excluding Japan), Latin America and Rest of World for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
Table 17: World Recent Past Current & Future Analysis for Pork by Geographic Region- US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 18: World Historic Review for Pork by Geographic Region – US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 19: World 11-Year Perspective for Pork by Geographic Region- Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia–Pacific (excluding Japan), Latin America and Rest of World for Years 2005, 2010, and 2015 (includes corresponding Graph/Chart)
Table 20: World Recent Past Current & Future Analysis for Lamb & Goat by Geographic Region- US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 21: World Historic Review for Lamb & Goat by Geographic Region – US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 22: World 11-Year Perspective for Lamb & Goat by Geographic Region- Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia–Pacific (excluding Japan), Latin America and Rest of World for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
Table 23: World Recent Past Current & Future Analysis for Beef & Veal by Geographic Region- US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 24: World Historic Review for Beef & Veal by Geographic Region – US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 25: World 11-Year Perspective for Beef & Veal by Geographic Region- Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia–Pacific (excluding Japan), Latin America and Rest of World for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
Table 26: World Recent Past Current & Future Analysis for Poultry by Geographic Region- US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 27: World Historic Review for Poultry by Geographic Region – US, Canada, Japan, Europe, Asia–Pacific (excluding Japan) Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 28: World 11-Year Perspective for Poultry by Geographic Region- Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia–Pacific (excluding Japan), Latin America and Rest of World for Years 2005, 2010, and 2015 (includes corresponding Graph/Chart)
10.THE UNITED STATES
A. Market Analysis
Outlook
Recession Incites Changes in Consumer Food Habits
Meat Production Slips
Producers Turn to Retail Stores for Sales
Turnaround Time for Hog Producers
Industry Overview
Production Scenario
Table 29: US Annual Meat Production by Product Category (2007-2009): Production Volume in Thousand Metric Tons for Broiler & Turkey, Beef & Veal, and Pork (includes corresponding Graph/Chart)
Export & Import Scenario
Table 30: US Annual Meat Exports by Product Category (2007-2009): Export Volume in Thousand Metric Tons for Broiler and Turkey, Pork, and Beef & Veal (includes corresponding Graph/Chart)
Table 31: US Annual Meat Imports by Product Category (2007-2009): Import Volume In Thousand Metric Tons for Beef & Veal, Pork, and Broiler & Turkey (includes corresponding Graph/Chart)
Product Category Analysis
Beef
US Beef Market - Key Highlights
Beef Production and Consumption Declines
Table 32: US Beef & Veal Production: 2007-2009 (includes corresponding Graph/Chart)
Types of Beef
Branded Beef Variety
Natural Beef
Conventional Beef
Certified Organic Variety
Beef Trade
Table 33: US Beef & Veal Trade (2007-2009): Import and Export Volume in Thousand Metric Tons (includes corresponding Graph/Chart)
Leading Brands in the US Beef Market
Table 34: US Leading Beef Packing Companies by Capacity (2008): Market Share Breakdown for Cargill Meat Solutions, Tyson Foods, JBS Swift and Co., National Beef Packing Co., Smithfield Beef Group, and Others (includes corresponding Graph/Chart)
Table 35: US Leading Refrigerated Beef Entrée Brands (2008): Market Share Breakdown of Value Sales for Hormel, Tyson, Lloyd's Barbeque Co., Bob Evans, Harris Ranch, Private Label, and Others (includes corresponding Graph/Chart)
Table 36: US Leading Jerky Brands (2007): Market Share Breakdown of Value Sales for Oh Boy! Oberto, Jack Link's, Bridgford, Pemmican, Private Label and Others (includes corresponding Graph/Chart)
Table 37: US Jerky Market (2007): Percentage Breakdown of Value and Volume Sales for Leading Vendors (includes corresponding Graph/Chart)
Table 38: Leading Brands in the US Beef Snacks Market (2005): Percentage Breakdown of Value and Volume Consumption for Oh Boy Oberto, Slim Jim, Jack Links, Bridgford, and Pemmican (includes corresponding Graph/Chart)
Pork
Table 39: US Pork Production: 2007-2009 (includes corresponding Graph/Chart)
Exports and Imports
Pork Exports Ride High
Table 40: US Pork Trade (2007-2009): Exports and Imports Volume in Thousand Metric Tons (includes corresponding Graph/Chart)
Table 41: US Pork Market (2007): Percentage Breakdown of Volume Exports by Leading Countries (includes corresponding Graph/Chart)
Table 42: US Live Swine Market: Volume Imports of Live Swine for the Years 2006, 2007 and 2008 (In Thousand Heads) (includes corresponding Graph/Chart)
Leading Brands
Table 43: US Leading Breakfast Sausage Brands (2009): Market Share Breakdown of Value Sales for Jimmy Dean, Bob Evans, Johnsonville, Tennessee Pride, Farmer John, Owens, Hormel Little Sizzler, Private Label and Others (includes corresponding Graph/Chart)
Table 44: US Leading Bacon Brands in the US (2009): Market Share Breakdown of Value Sales for Oscar Mayer, Hormel Black Label, Wright, Farmland, Smithfield, Bar-S, Hormel, Gwaltney, Private Label and Others (includes corresponding Graph/Chart)
Table 45: US Leading Pork Processors (2008): Market Share Breakdown of Value Sales for Smithfield, Tyson, Swift, Excel, Hormel and Others (includes corresponding Graph/Chart)
Table 46: US Leading Dinner Sausage Brands (2008): Market Share Breakdown of Value Sales for Johnsonsville, Hillshire Farm, Eckrich, Aidells, Shady Brook Farms, Private label and Others (includes corresponding Graph/Chart)
Table 47: US Leading Refrigerated Dinner Sausage Producers (2008): Market Share Breakdown of Value Sales for Johnsonville, Sara Lee, Armour Eckrich Meats, Cargill Meat Solutions, Private label and Others (includes corresponding Graph/Chart)
Table 48: US Leading Refrigerated Frankfurter Producers (2008): Market Share Breakdown of Value Sales for Sara Lee, Kraft Foods Inc., Bar-S Foods Co., ConAgra Foods, Nathan's Famous and Others (includes corresponding Graph/Chart)
Table 49: US Leading Refrigerated Frankfurter Brands (2008): Market Share Breakdown of Value Sales for Ball Park, Oscar Mayer, Bar-S, Hebrew National, Nathan's, Private Label and Others (includes corresponding Graph/Chart)
Table 50: US Leading Frozen Frankfurters Brands (2007): Market Share Breakdown of Value and Volume Share for Jennie-O, Shelton, Roger Wood, National Provisions, Private Label, and Others (includes corresponding Graph/Chart)
Table 51: US Leading Frozen Frankfurters Vendors (2007): Market Share Breakdown of Value and Volume Share for Jennie-O Turkey Store, Shelton Poultry Inc., Roger Wood Packaging Co., National Provisions Inc., Organic Valley Family of Farms, and Others (includes corresponding Graph/Chart)
Table 52: Leading US Refrigerated Bacon Brands (2007): Value and Volume Sales Oscar Mayer, Hormel Black Label, Bar-S, Farmland, Smithfield, Gwaltney, Louis Rich, Tyson, Hormel, John Morrell, and Others (includes corresponding Graph/Chart)
Table 53: Leading US Pork Rind Brands: 2007 (includes corresponding Graph/Chart)
Table 54: US Leading Refrigerated Breakfast Sausages/Ham Brands (2007): Market Share Breakdown of Value and Volume Sales for Jimmy Dean, Bob Evans, Johnsonville, Tennessee Pride, Private Label, and Others (includes corresponding Graph/Chart)
Table 55: US Leading Refrigerated Breakfast Sausages/Ham Vendors (2007): Market Share Breakdown of Value and Volume Share (includes corresponding Graph/Chart)
Table 56: US Leading Refrigerated Dinner Sausages Brands (2007): Market Share Breakdown of Value and Volume Sales for Johnsonville, Hillshire Farm, Eckrich, Aidells, Private Label, and Others (includes corresponding Graph/Chart)
Table 57: US Leading Frozen Sausages Brands (2007): Market Share Breakdown of Value and Volume Sales for Banquet, Banquet Brown 'N Serve, Jimmy Dean, Jones Golden Brown, Jones, Private Label, and Others (includes corresponding Graph/Chart)
Table 58: US Leading Frozen Sausages Brands (2007): Market Share Breakdown of Value and Volume Sales for Conagra Foods Inc., Jones Dairy Farm, Sara Lee Food & Beverage Co., Johnsonville Foods Inc., and Others (includes corresponding Graph/Chart)
Table 59: US Pork (Fresh and Processed) Market (2006 – A Historic Review): Annual Sales of Leading Players (In US$ Million) (includes corresponding Graph/Chart)
Table 60: Leading US Refrigerated Sliced Lunchmeat Brands (2006): Market Share Breakdown of Value and Volume Consumption for Oscar Mayer, Hillshire Farm Deli Select, Buddig, Butterball, Bar S, and Others (includes corresponding Graph/Chart)
Channels of Distribution
Table 61: US Refrigerated Sliced Lunchmeat Value Sales by Distribution Channels (2008): Percentage Share Breakdown for Supermarkets, Warehouse Clubs, Supercenters and Others (includes corresponding Graph/Chart)
Table 62: US Snack Pork Rind Volume Sales by Distribution Channels (2008): Percentage Share Breakdown for Supermarkets, Grocery Stores, C-Stores, Warehouse Clubs, and Others (includes corresponding Graph/Chart)
Poultry
Broiler Market
Table 63: US Poultry Production by Type (2007-2009): Annual Production in Thousand Metric Tons for Broilers and Turkeys (includes corresponding Graph/Chart)
Table 64: US Poultry Exports by Type (2007-2009): Annual Exports in Thousand Metric Tons for Broilers & Turkeys (includes corresponding Graph/Chart)
Table 65: US Poultry Imports (2007-2009): Annual Imports in Thousand Metric Tons for of Broilers and Turkeys (includes corresponding Graph/Chart)
Leading Producers and Brands
Table 66: US Leading Chicken Meat Producers (2009): Market Share Breakdown of Value Sales for Pilgrim's Pride, Tyson Foods, Perdue Farms, Sanderson Farms, Wayne Farms and Others (includes corresponding Graph/Chart)
Table 67: US Leading IQF Chicken Brands (2008): Market Share Breakdown of Value Sales for Tyson, Perdue, Pilgrim's Pride, Barber Foods, Country Store, Private Label and Others (includes corresponding Graph/Chart)
Table 68: US Leading IQF Turkey Brands (2008): Market Share Breakdown of Value Sales for Shady Brook Farms, Jennie-O, Foster Farms, Butterball, Honeysuckle White, Private Label, and Others (includes corresponding Graph/Chart)
Table 69: Leading US Processed Chicken Brands (2008): Market Share Breakdown of Value Sales for Tyson, Banquet, Perdue, Fast Fixi', Redi Sreve, Private Label, and Others (includes corresponding Graph/Chart)
Table 70: US Leading Frozen Poultry Brands in Supermarkets (2003 & 2004): Market Share Breakdown for Banquet, Barber, Cagle's, Gold Kist, Pilgrim's Pride, Tyson, Private Label, and Others (includes corresponding Graph/Chart)
Table 71: US Frozen Poultry Market (2008): Percentage Breakdown of Value Sales by Distribution Channels – Supermarkets, Warehouse Clubs, Supercenters and Others (includes corresponding Graph/Chart)
Table 72: US Leading Turkey Brands in Supermarkets (2007): Market Share Breakdown of Sales Shady Brook Farms, Jennie-O, Butterball, Farms, Private Label and Others (includes corresponding Graph/Chart)
Table 73: US Turkey/Duck (Fresh and Processed) Market (2006): Annual Sales of Leading Players (In US$ Million) (includes corresponding Graph/Chart)
Lamb Market
Table 74: Leading Lamb/Veal Processors in the US (2008): Annual Sales of Top Three Players (In US$ Million) (includes corresponding Graph/Chart)
Processed Meat Packaging Industry
Market Leaders – An Overview
Hot Dogs
Table 75: US Leading Hot Dogs and Hamburger Makers (2009): Market Share Breakdown of Value Sales for Sara Lee Food and Beverage, Bimbo Bakeries USA, Interstate Bakeries Corp., Flowers Foods Bakeries Group, Pepperidge Farm, Private Label and Others (includes corresponding Graph/Chart)
Table 76: US Leading Refrigerated Lunch Meat Brands (2008): Market Share Breakdown of Value Sales for Oscar Mayer, Hillshire Farm Deli Select, Buddig, Land O'Frost, Bar-S, Private Label and Others (includes corresponding Graph/Chart)
Non-Sliced Lunch Meat
Table 77: US Leading Non-Sliced Lunch Meat Brands (2003 & 2004): Market Share Breakdown for Gallo Salame, Hebrew National, Hickory Farms, Hillshire Farm, Kahn, Klement, Old Wisconsin, Oscar Mayer, Schweigert, and Others (includes corresponding Graph/Chart)
Sliced Lunch Meat
Table 78: US Leading Refrigerated, Sliced Lunch Meat Producers in the US (2008): Annual Sales in US$ Million (includes corresponding Graph/Chart)
Table 79: US Leading Sliced Lunch Meat Brands in Supermarkets (2003 & 2004): Market Share Breakdown for Bryan, Buddig, Butterball, Healthy Choice, Hillshire Farm Deli, Land O' Frost Premium, Louis Rich, Louis Rich Carving Board, Oscar Mayer, Private Label, and Others (includes corresponding Graph/Chart)
Meat Snacks
Table 80: Top Meat Snack Brands in the US in 2003 & 2004 by Sales: Percentage Breakdown for Armour, Bridgford, Jack Links, Lowrey's, Oh Boy Oberto, Pemmican, Slim Jim, and Others (includes corresponding Graph/Chart)
Table 81: US Meat Snacks Market (2008): Percentage Breakdown of Volume Sales by Distribution Channels – C-Stores, Supermarkets, Grocery Stores, Drug Stores, and Others (includes corresponding Graph/Chart)
Regulatory Climate – A Recent Past Analysis
China and Japan Resume US Beef Trade
Taiwan Enters into Trade Transaction with the US Beef Producers
B. Market Analytics
Table 82: US Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 83: US Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 84: US 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
11.CANADA
A. Market Analysis
Outlook
Per Capita Consumption
Table 85: Canadian Per Capita Consumption of Meat by Type (2006-2009): Per Capita Consumption of Beef & Veal, and Pork in kilograms (includes corresponding Graph/Chart)
Meat & Poultry Processing Industry: An Overview
Beef Sector Overview
Table 86: Canadian Beef Production, Exports, and Imports (2007-2009) (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Pork Sector
Pork Consumption Slows Down
Table 87: Canadian Production, Imports and Exports of Pork for Years 2007-2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Sow Herd Size Continues to Decline in Canada, Exports Shrink
Table 88: Canadian Hog Inventories: 2005-2009 (includes corresponding Graph/Chart)
Table 89: Canadian Hog Inventories By Type (2005-2009): Percentage Breakdown of Herd Size for Market Hogs and Breeding Herd
Table 90: Canadian Pork Exports by Product Type (2008) - Percentage Share Breakdown in Value Terms for Fresh/Chilled/Frozen, Processed, Offal (internal organs), and Fat (includes corresponding Graph/Chart)
Table 91: Canadian Pork Exports by Product Type (2008) - Percentage Share Breakdown in Volume Terms for Fresh/Chilled/Frozen, Processed, Offal (internal organs), and Fat (includes corresponding Graph/Chart)
Table 92: Monthly Average Hog Prices in Canada (Q1 2008) - Breakdown by Select Provinces (In C$ Per 100 Kg)
Table 93: Number of Farms Breeding Pigs in Canada (2006) - Breakdown by Select Provinces (includes corresponding Graph/Chart)
Table 94: Canadian Exports of Fresh/Frozen/Chilled Pork by Country of Destination (2007): Export Value for United States, Japan, Russia, South Korea, Australia, Mexico, China, Philippines, New Zealand, Hong Kong, and Others (includes corresponding Graph/Chart)
Table 95: Canadian Exports of Processed Pork by Country of Destination (2007): Export Value for United States, Japan, Russia, Cuba, Jamaica, Panama, Mexico, Hong Kong, New Zealand, Singapore
Table 96: Canadian Exports of Pork Offal by Country of Destination (2007): Export Value for China, South Korea, Mexico, Hong Kong, Russia, United States, Philippines, Taiwan, Japan, South Africa (includes corresponding Graph/Chart)
Recent Past Review
Poultry Sector
Table 97: Canadian Turkey Meat Production and Exports for Years 2007-2010 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
B. Market Analytics
Table 98: Canadian Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 99: Canadian Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 100: Canadian 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
12.JAPAN
A. Market Analysis
Outlook
Beef Market Overview
Table 101: Japanese Beef & Veal Imports (In Thousand Metric Tons): 2007-2009 (includes corresponding Graph/Chart)
Pork Market Overview
Consumption and Imports of Pork Plummets
Table 102: Japanese Pork Imports (In Thousand Metric Tons): 2007-2009 (includes corresponding Graph/Chart)
Poultry Market Overview
Japanese Broiler Market Highlights
Market Outlook
Economic Slowdown Drubs Broiler Market
Overview of Broiler Meat Segment in Japan
Table 103: Japanese Broiler Imports (In Thousand Metric Tons): 2007-2009 (includes corresponding Graph/Chart)
Processed Meat Market – A Review
Production and Consumption Trends
Distribution of Processed Meat in Japan
B. Market Analytics
Table 104: Japanese Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 105: Japanese Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 106: Japanese 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13.EUROPE
A. Market Analysis
Outlook
Segment Overview
Pork
Table 107: European Pig Meat Production by Major European Countries (2006-2008): Annual Production in Thousand Metric Tons for Germany, Spain, Benelux, France, and Poland (includes corresponding Graph/Chart)
Table 108: European Pig Meat Exports by Country of Destination (2006-2008): Volume Exports in Thousand Metric Tons for Denmark, Benelux, France, Germany, Poland (includes corresponding Graph/Chart)
Table 109: Pig Population in European Union (EU) (2007): Percentage Breakdown by Country (includes corresponding Graph/Chart)
Beef & Veal
Poultry
Broiler Meat Sector – An Overview
Table 110: EU Production, Imports and Exports of Broiler Meat: 2008-2010 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Broiler Production to Decelerate
Table 111: Leading Broiler Meat Producers in the EU: 2008-2010 (includes corresponding Graph/Chart)
Down Trading in Meat Favors Poultry, Although Marginally
More and More Consumers Prefer Chicken to Meat
Broiler Meat Exports Face Stiff Competition
Table 112: Leading Exporters of Broiler Meat in the EU: 2008-2010 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Broiler Imports to Grow Steadily
Table 113: Leading Importers of Broiler Meat in the EU: 2008-2010 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Further Processors Make Hay While the Sun Shines
Processed Meat Market – An Overview
B. Market Analytics
Table 114: European Recent Past Current & Future Analysis for Fresh Meat by Geographic Region – France, Germany, UK, Italy, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 115: European Historic Review for Fresh Meat by Geographic Region – France, Germany, UK, Italy, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 116: European 11-Year Perspective for Fresh Meat by Geographic Region – Percentage Breakdown of Volume Sales for France, Germany, UK, Italy, Spain, Russia, and Rest of Europe for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
Table 117: European Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 118: European Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 119: European 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13A.FRANCE
A. Market Analysis
Statistical Findings on the Pork Industry – A Historic Perspective Builder
Table 120: Number of Pigs On Farms in France for the Year 2005 (In 000s of Heads) (includes corresponding Graph/Chart)
Table 121: Number of Pig Breeding Farms in France by Type: 2005 (includes corresponding Graph/Chart)
Table 122: Pig Breeding in France by Type of Farm: 2005 (includes corresponding Graph/Chart)
Table 123: Pork Abattoirs (Slaughterhouses) in France (2005): Breakdown by Number of Pigs Slaughtered Per Year, Number of Abattoirs, and Percentage Share of National Slaughtering (includes corresponding Graph/Chart)
Table 124: Fresh Pork Market in France by Retail Distribution Channel: 2007 (includes corresponding Graph/Chart)
Table 125: Cooked and Dry Ham Market in France by Distribution Channel (2007): Percentage Share Breakdown of Retail Distribution Channels (includes corresponding Graph/Chart)
Table 126: French Imports of Pork (2005): Percentage Breakdown of Import Volume by Country of Origin (includes corresponding Graph/Chart)
Table 127: French Exports of Pork (2005): Percentage Breakdown of Export Volume by Destination Country (includes corresponding Graph/Chart)
Beef Production in the Recent Past
B. Market Analytics
Table 128: French Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 129: French Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 130: French 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13B.GERMANY
A. Market Analysis
Pork Production in the Recent Past
B. Market Analytics
Table 131: German Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 132: German Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 133: German 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13C.ITALY
A. Market Analysis
Beef and Pork Market Scenario
B. Market Analytics
Table 134: Italian Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 135: Italian Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 136: Italian 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010, and 2015 (includes corresponding Graph/Chart)
13D.THE UNITED KINGDOM
A. Market Analysis
UK Pork Industry: Consumer Demographics
Table 137: In-Home Pork Consumption in the United Kingdom (2008): Percentage Share Breakdown of Pork Consumers by Gender and Age Group (includes corresponding Graph/Chart)
Table 138: In-Home Cold Ham Consumption in the United Kingdom (2008): Percentage Share Breakdown of Cold Ham Consumers by Gender and Age Group (includes corresponding Graph/Chart)
Table 139: In-Home Pork Pie Consumption in the United Kingdom (2008): Percentage Share Breakdown of Pork Pie Consumers by Gender and Age Group (includes corresponding Graph/Chart)
Table 140: The UK Barbecue Market (2008): Percentage Market Share Breakdown by Meat Type (includes corresponding Graph/Chart)
A Review of In-home Beef Consumption
Table 141: UK In-Home Consumption of Beef Cuts (2005): Number of Individuals Consuming Beef Cuts by Age Group – 17-34, 35-64, and 65+ (includes corresponding Graph/Chart)
Import & Export Statistics
Table 142: UK Pork Imports & Exports for the Year 2004: Breakdown by Leading Import & Export Countries (In Thousand Tons) (includes corresponding Graph/Chart)
B. Market Analytics
Table 143: The UK Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 144: The UK Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 145: The UK 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13E.SPAIN
A. Market Analysis
Outlook
Market Overview
B. Market Analytics
Table 146: Spanish Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 147: Spanish Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 148: Spanish 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13F.RUSSIA
A. Market Analysis
Meat Production
Russian Pork Production to Rise
Poultry Situation
Major Poultry Meat Producers – A Recent Past Review
Table 149: Leading Producers in the Russian Poultry Meat Market (2004): Percentage Breakdown of Volume Sales for Prodo Management, Severnaya Poultry Farm, Agroholding, Zolotoi Petushok, and Others (includes corresponding Graph/Chart)
Meat Processing Industry: A Prelude
B. Market Analytics
Table 150: Russian Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 151: Russian Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 152: Russian 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
13G.REST OF EUROPE
A. Market Analysis
Meat and Poultry Industry in Central and Eastern Europe
Focus on Select Countries – A Recent Past Perspective
Denmark
Hungary
Netherlands
Poland
Consumption
Meat Processing Industry
Poultry Scenario
Romania
Poultry Production to Increase
Ukraine
Meat Consumption in Ukraine
Table 153: Meat Market in Ukraine (2005 – A Historic Review): Percentage Breakdown of Consumption by Product Category - Poultry, Pork, Beef, and Others (includes corresponding Graph/Chart)
B. Market Analytics
Table 154: Rest of European Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 155: Rest of European Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 156: Rest of European 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
14.ASIA-PACIFIC
A. Market Analysis
Focus on Select Countries
China
Market Overview
Market Leadership
Table 157: Chinese Meat Production (2007-2009): Production Volume in Thousand Metric Tons for Pork, Poultry, and Beef and Veal (includes corresponding Graph/Chart)
Table 158: Chinese Pork Production, Imports & Exports for 2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Table 159: Chinese Broiler Production, Imports & Exports: 2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Consumption of Meat to Double
Consumer Preferences
Meat Processing Scenario
India
Overview
Other Major Market Indications
Indian Beef Industry
Table 160: Indian Beef and Veal Production, Exports and Consumption for Years 2007-2009 (In thousand Metric Tons) (includes corresponding Graph/Chart)
Indonesia
Export & Import Scenario
Processed Meat Market – A Review
Table 161: Indonesian Market for Processed Meat (2001-2004): Annual Demand and Production of Beef in Tons (includes corresponding Graph/Chart)
Table 162: Indonesian Market for Processed Meat (2001-2004): Annual Imports of Cow Viscera (in tons) from the US (includes corresponding Graph/Chart)
New Zealand
Market Overview
Pork
Poultry
Sheep Meat
Table 163: New Zealand: Production & Export of Sheep Meat for the Years 2001-2006 (In 000 Tons) (includes Corresponding Graph/Chart)
Beef and Veal
The Philippines
Poultry Market
Australia
An Overview of the Processed Meat Market
Consumption
Popularity of Chicken On Rise
Changing Consumption Habits
Singapore
Market Trends
Leading Brands
Consumer Behavior
Table 164: Pork Industry in Singapore (2003 & 2004): Breakdown of Per Capita Pork Consumption & Percentage of Pork Consumed in the Total Meat Industry
South Korea
US Beef Fails to Penetrate S. Korean Market
Vietnam
B. Market Analytics
Table 165: Asia-Pacific Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 166: Asia-Pacific Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 167: Asia-Pacific 11-Year Perspective for Fresh Meat by Product Segment – Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
15.LATIN AMERICA
A. Market Analysis
Outlook
Overview
Focus on Select Countries
Argentina
Table 168: Argentina Beef Production, Consumption, & Exports for the Years 2007 & 2010 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Table 169: Argentina Broiler Meat Production, Consumption, & Exports for the Years 2007-2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Government Policies Fire Argentina’s Position as Major Exporter
Argentinean Meat Market in the Recent Past
Brazil
Brazilian Meat Industry – An Overview
Table 170: Brazilian Beef & Veal Production and Exports for the Years 2007 – 2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Table 171: Brazilian Pork Production and Exports: 2007-2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Table 172: Brazilian Pork Exports: 2007-2010 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Table 173: Brazilian Broiler Meat Production and Exports: 2007-2009 (In Thousand Metric Tons) (includes corresponding Graph/Chart)
Table 174: Brazilian Pork Exports by Country of Destination (2007): Percentage Breakdown of Volume and Value Exports for Russia, Hong Kong, Ukraine, Singapore, Argentina, and Others (includes corresponding Graph/Chart)
Table 175: Brazilian Pork Exports by Major Companies (2005 & 2006): Percentage Breakdown of Volume Exports (includes corresponding Graph/Chart)
Table 176: Brazilian Beef Exports by Country of Destination (2006 & 2007): Percentage Share Breakdown of Volume Exports for UK, Netherlands, Italy, Germany, Spain, Sweden, and Others (includes corresponding Graph/Chart)
Mexico
Mexican Beef Production Shrinks
Reduced Beef Production Triggers Rise in Imports and Drop in Exports
Huge Demand for Imported Meat
Convenience Breaks Barriers of Costs
B. Market Analytics
Table 177: Latin American Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 178: Latin American Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 179: Latin American 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
16.REST OF WORLD
A. Market Analysis
Middle East
B. Market Analytics
Table 180: Rest of World Recent Past Current & Future Analysis for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 181: Rest of World Historic Review for Fresh Meat by Product Segment – Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Sales Figures in Thousand Tons for Years 2000 through 2006 (includes corresponding Graph/Chart)
Table 182: Rest of World 11-Year Perspective for Fresh Meat by Product Segment - Percentage Breakdown of Volume Sales for Pork, Lamb & Goat, Beef & Veal, and Poultry for Years 2005, 2010 & 2015 (includes corresponding Graph/Chart)
Total Companies Profiled: 293 (including Divisions/Subsidiaries - 330)
Region/CountryPlayers
The United States
Canada
Japan
Europe
France
Germany
The United Kingdom
Italy
Spain
Rest of Europe
Asia-Pacific (Excluding Japan)
Latin America
Africa
Middle East
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