Fish and Seafood in Japan

Date: October 1, 2011
Pages: 10
Price:
US$ 900.00
Publisher: Euromonitor International Ltd
Report type: Brief Review
Delivery: E-mail Delivery (PDF)
ID: F4447C4210FEN
Leaflet:

Download PDF Leaflet

Volume sales of fish and seafood remained stagnant in 2010 at 4.9 million tonnes. During the review period, fish and seafood total volume sales meanwhile exhibited a decline with a CAGR -3%. This was despite Japanese consumers’ passion for fish and seafood and the strong role of raw fish (sashimi) in Japanese diets. The sluggish sales were meanwhile down to declining fish production and a shift towards more convenient food.

Euromonitor International's Fish and Seafood in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2006-2010, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2015 illustrate how the market is set to change.


Product coverage: Crustaceans, Fish , Molluscs and Cephalopods.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Fish and Seafood market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 30 years experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago and Sydney and a network of over 600 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
FISH AND SEAFOOD IN JAPAN

Euromonitor International
October 2011

LIST OF CONTENTS AND TABLES

Headlines
Trends
Prospects
Category Data
  Table 1 Sales of Fish and Seafood by Category: Total Volume 2005-2010
  Table 2 Sales of Fish and Seafood by Category: % Total Volume Growth 2005-2010
  Table 3 Sales of Fish and Seafood by Distribution Format: % Total Volume Analysis 2005-2010
  Table 4 Forecast Sales of Fish and Seafood by Category: Total Volume 2010-2015
  Table 5 Forecast Sales of Fish and Seafood by Category: % Total Volume Growth 2010-2015
Executive Summary
Fierce Global Competition in Fresh Food Is of Increasing Concern
Increased Preference for Low-priced Meat Products
Non-traditional Distribution Channels Gaining Ground in Vegetables and Fruits
Nuclear Crisis To Impact Fresh Food Consumption in Forecast Period
Key Trends and Developments
Japan's Nuclear Crisis Impacts Fresh Food
Market Data
  Table 6 Sales of Fresh Food by Category: Total Volume 2005-2010
  Table 7 Sales of Fresh Food by Category: % Total Volume Growth 2005-2010
  Table 8 Sales of Fresh Food by Distribution Format: % Total Volume Analysis 2005-2010
  Table 9 Sales of Fresh Food by Distribution Format: % Retail Volume Analysis 2005-2010
  Table 10 Forecast Sales of Fresh Food by Category: Total Volume 2010-2015
  Table 11 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2010-2015
Definitions

Ask Your Question

Fish and Seafood in Japan
Company name*:
Contact person*:
Phone/fax*:
Email*:
Request invoice
Your enquiry: