Probiotics Market by Products (Functional Foods, Dietary Supplements, Specialty Nutrients, Animal Feed), Applications (Regular, Therapeutic, Preventive Health Care) & Ingredients (Lactobacilli, Bifidobacteria, Yeast) - Global Trends & Forecasts to 2019

Date: March 11, 2014
Pages: 244
Price:
US$ 4,650.00
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Publisher: MarketsandMarkets
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: P211F6611D5EN
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The growing demand for functional food & beverage products and rising health awareness are acting as drivers for the probiotics market. This report estimates the market value of probiotic product and probiotic ingredients. In terms of geography, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World (ROW). The probiotics market is broadly divided on the basis of application, product, and ingredient. With a huge market potential and growing consumer preference, the market is likely to witness remarkable growth in the coming years. The probiotic products segment included in this report are based on prevalent variants, that is, functional food & beverages, dietary supplements, specialty nutrients, and animal feed. The functional food & beverages cover dairy beverages, non-dairy beverages, baked products, fermented meat products, dry food products, and breakfast cereals.

The report estimates the global probiotics market in terms of value ($million). The drivers, restraints, and opportunities of the probiotics market are also discussed in the report. The report includes the various development strategies of the market players such as product launches, expansion plans, mergers & acquisitions, partnerships, and collaborations.

FIGURE 1 BACTERIAL PROBIOTICS MARKET VALUE, BY SUBTYPE, 2014 VS 2019 ($MILLION)

Source: MarketsandMarkets Analysis

The figure above shows the trend of bacterial probiotics market value of 2014 and 2019. The bacterial probiotic is growing at a CAGR of 6.5% from 2014 to 2019. Bifidobacteria is the fastest growing subtype of bacterial probiotic. Lactobacilli dominated the bacterial probiotics market share. The other bacterial probiotics are growing with a less CAGR as compared to lactobacilli and bifidobacteria.

The companies enjoying significant market share are Yakult Honsha (Japan), Groupe Danone (France), Nestle SA (Switzerland), and Chr. Hansen (Denmark). Existing dominant players are leveraging their innovative capabilities and customer relations to commercialize novel products and increase their adoption. Top four players in the food encapsulation industry held a market share of around 60% signifying the participation of a large number of players in this market.

In order to provide a deeper understanding of the competitive landscape, the report profiles 10 key players of the probiotics market, and provides more than 70 market tables, categorized into geographic regions, products, ingredients, and applications.

The report segments the global probiotics consumption market into the following four segments:
  • By Geography:
    • North America
    • Europe
    • Asia-Pacific
    • Rest of the World
  • By Product:
    • Functional food & beverages (dairy products, non-dairy beverages, breakfast cereal, baked foods, fermented meat products, dry-food probiotics)
    • Dietary supplements (food supplements and nutritional supplements)
    • Specialty nutrients (infant formulation)
    • Animal feed
  • ByApplication:
    • Food (regular consumption, prevention of disease, and therapeutic)
    • Feed (animal feed)
  • By Ingredient:
    • Bacteria (lactobacilli, bifidobacteria)
    • Yeast
1 INTRODUCTION

1.1 Key Take-Aways
1.2 Report Description
1.3 Markets Covered
1.4 Stakeholders
1.5 Research Methodology
  1.5.1 Market Size Estimation
  1.5.2 Market Crackdown & Data Triangulation
  1.5.3 Assumptions Made for the Report
  1.5.4 Key Data Points Taken From Secondary Sources
  1.5.5 Key Data Points Taken From Primary Sources

2 EXECUTIVE SUMMARY

2.1 Rising Popularity of Probiotic Functional Foods & Beverages Drives the Market
  2.1.1 Awareness of Probiotic Yoghurt in Asia-Pacific Makes It the Largest Market
  2.1.2 Product Innovation: Key Factor for Increasing Market Share
  2.1.3 Uncurbed Fake Products Diluting the Image of Authentic Products in the Market

3 PREMIUM INSIGHTS

4 INDUSTRY ANALYSIS

4.1 Core Industry Analysis
4.2 Market Factors Analysis
  4.2.1 Supply Side Drivers
  4.2.2 Demand Side Drivers
  4.2.3 Opportunities
  4.2.4 Restraints
  4.2.5 Key Competitive Points
4.3 Supply Chain Analysis
4.4 Market Share Analysis
4.5 Regional Market Share Analysis of Companies
4.6 SWOT Analysis
  4.6.1 Groupe Dannone
  4.6.2 E.I. Dupont
  4.6.3 Nestle SA
  4.6.4 Yakult Honsha Company Ltd.

5 ADDRESSABLE MARKET

5.1 Functional Food & Beverage
5.2 Dietary Supplement
5.3 Animal Health & Nutrition

6 MARKET OVERVIEW

6.1 Introduction
  6.1.1 Probiotics’ Acceptance & Convenience Drive Product Demand
  6.1.2 Aging Baby Boomers Are Primary Consumers
  6.1.3 Women Influence F&B Consumption in Family
  6.1.4 Weak Immune System of the Children Born From Cesarean Operation
  6.1.5 Buying Behavior Acts As Determinant of Product offerings
6.2 Porter’s Five Forces Analysis
  6.2.1 Degree of Competition
  6.2.2 Bargaining Power of Suppliers
  6.2.3 Bargaining Power of Buyers
  6.2.4 Threat of Substitutes
  6.2.5 Threat From New Entrants
  6.2.6 F&B – Safest Probiotics Application Segment
6.3 Emergence of Probiotics in the U.S. & U.S. Fda Stance
6.4 Market Dynamics
  6.4.1 Drivers
    6.4.1.1 Probiotics; An Element for Healthy Life
    6.4.1.2 U.S.: A Market With Key Growth Potential
    6.4.1.3 Emergent Usages to Upsurge Choices in Probiotic Products
    6.4.1.4 Indian and Chinese Markets Place Incentives for Probiotic Products
    6.4.1.5 Supporting Prebiotics Strengthen Probiotics Growth
  6.4.2 Restraints
    6.4.2.1 Blurred Consumer Conceptions Restrain Market Growth for Probiotics
    6.4.2.2 Doubts Prevail Over Efficacy
  6.4.3 Opportunities
    6.4.3.1 Legislative Stance Solidifies Consumer Trust in the European Region
    6.4.3.2 Product Peripherals As Differentiating Factors
  6.4.4 Impact Analysis – Drivers, Restraints & Opportunities

7 GLOBAL PROBIOTICS MARKET, BY PRODUCT TYPE

7.1 Introduction
  7.1.1 Functional F&B Continues Market Dominance
  7.1.2 Supplements & Nutrients Drive Future Growths
7.2 Probiotic Functional Foods & Beverages
  7.2.1 Drivers
    7.2.1.1 Proactive Approach Towards Health Related Issues
    7.2.1.2 Functional F&B Capitalizes on Dairy ingredients
    7.2.1.3 Scientific Validation Favoring Probiotics
  7.2.2 Probiotic Dairy Products
    7.2.2.1 Probiotics Compatible With Dairy Ingredients
    7.2.2.2 Easy Process Adaptability
    7.2.2.3 Milk’s Health Benefits Complement Probiotics
    7.2.2.4 An Option for Consumers With Lactose Intolerance
    7.2.2.5 APAC’s Dairy Segment Driven By China and India
    7.2.2.6 International Brands Entering Asia
  7.2.3 Probiotic Non-Dairy Products
    7.2.3.1 Health Benefits of Probiotic Beverages
    7.2.3.2 Preserving Efficacy of Probiotics Delivery
    7.2.3.3 Alternate Ways to Deliver Probiotics
  7.2.4 Probiotic Baked Foods
    7.2.4.1 Development of Highly Resistant Probiotics Culture
    7.2.4.2 Functional Ingredients Are Driving the Growth and Popularity of Baked Foods
  7.2.5 Probiotic Fermented Meat Products
    7.2.5.1 Proven Suitability in Fermented Products Drives Growth
  7.2.6 Dry-Food Probiotics
  7.2.7 Probiotic Breakfast Cereal
    7.2.7.1 Success of Dairy Segment Complements Growth of Cereals
7.3 Probiotic Dietary Supplements
  7.3.1 Drivers
    7.3.1.1 Technology Enables Effective Ingestion of Probiotics
    7.3.1.2 U.S. and Latin America - Major Growth Regions
  7.3.2 Probiotic Food Supplements
    7.3.2.1 Rising Adaptation to Convenience Foods
    7.3.2.2 Availability in Several Consumable forms
    7.3.2.3 Probiotic Users Show High Usage Across Different Supplements
  7.3.3 Probiotic Nutritional Supplements
    7.3.3.1 Rapidly Expanding Market for Probiotic-Enhanced Foods
    7.3.3.2 Administration for Building Patients’ Immunity
7.4 Probiotic Specialty Nutrients
  7.4.1 Probiotic Infant Formula
    7.4.1.1 Safety Verified By the Scientific Community
    7.4.1.2 Relief for Pediatric Patients
    7.4.1.3 Increased Risk of Infections for Day Care Infants
7.5 Animal Feed Probiotics
  7.5.1 Drivers
    7.5.1.1 Ban on All Growth-Promoting Antimicrobials in the Eu
    7.5.1.2 Probiotics offer Solutions for Issues in Productivity
    7.5.1.3 Concern Over Rampant Use of therapeutic Antimicrobials
    7.5.1.4 Growing Concern Over Toxic Effects in Humans

8 GLOBAL PROBIOTICS MARKET, BY APPLICATION

8.1 Introduction
  8.1.1 Dairy/Bakery (Food), Legislations (Feed) - Key Drivers
8.2 Food (Human Consumption)
  8.2.1 Driver
    8.2.1.1 F&B (U.S.) and Supplements (APAC) Driving Growth in Food
8.3 By Function
    8.3.1.1 Concerns Regarding Preventive Healthcare
  8.3.2 By Role
    8.3.2.1 Lifestyle Changes and Pediatric Healthcare Act As Key Drivers
8.4 Feed (Animal Consumption)
  8.4.1 Driver
    8.4.1.1 Ban on Rampant Use of Agp

9 GLOBAL PROBIOTICS MARKET, BY INGREDIENT

9.1 Introduction
9.2 Bacteria in Probiotic Foods
  9.2.1 Lactobacilli
    9.2.1.1 Lactobacillus Acidophilus
    9.2.1.2 Lactobacillus Rhamnosus
    9.2.1.3 Lactobacillus Casei
    9.2.1.4 Lactobacillus Reuteri
    9.2.1.5 Other Lactobacilli
  9.2.2 Bifidobacteria
  9.2.3 Other Bacteria
    9.2.3.1 Yeasts in Probiotic Foods
  9.2.4 Drivers
    9.2.4.1 Combined Benefits With Probiotic Bacteria
    9.2.4.2 Need for Isolation of More Strains
    9.2.4.3 Fermented Bakery Products Drive Global Growth

10 PROBIOTICS MARKET, BY GEOGRAPHY

10.1 Introduction
10.2 North America
  10.2.1 Key Feature
    10.2.1.1 North America; A Future Focus for Probiotics Market
  10.2.2 U.S.
  10.2.3 Canada
  10.2.4 Mexico
  10.2.5 By Product Type
    10.2.5.1 F&B Segment Driven By Benefits Attributed to Live Microbes
    10.2.5.2 Barred Use of Synthetic Animal Growth Promoters to Help Animal Feed Probiotics
    10.2.5.3 Baked Products & Fermented Meat Driving the F&B Sector
    10.2.5.4 Preventive Healthcare Concerns Drive the Nutritional Segment
  10.2.6 By Application
    10.2.6.1 Yogurt & Dairy-Based Products Fuel the Food Application Market
  10.2.7 By Ingredients
    10.2.7.1 Increasing Communications Revive Restrained Growth
    10.2.7.2 Bacterial Probiotics Market Fuelled By Rising Demand of Dairy Products
10.3 Europe
  10.3.1 Key Feature
    10.3.1.1 Consumer Attitude Towards Probiotics Makes Europe A Dominant Region
  10.3.2 Germany
  10.3.3 U.K.
    10.3.3.1 Rise in Demand of Probiotic Food Drives the Probiotics Market
  10.3.4 France
    10.3.4.1 Current Consumer Demand Shapes the French Probiotics Market
  10.3.5 By Product Type
    10.3.5.1 Wide Array of Probiotic Food Product Profile
    10.3.5.2 Wide Acceptance of Dairy-Based Products
    10.3.5.3 Changing Consumer Perception Towards Supplements
  10.3.6 By Application
  10.3.7 By ingredient
    10.3.7.1 Consumer Confidence in Legislation Drives the Demand for New Strains
10.4 Asia-Pacific
  10.4.1 Key Feature
    10.4.1.1 APAC Sources Promising Opportunity for Animal Feed Probiotics
  10.4.2 China
    10.4.2.1 Highest Probiotics Consumption Makes China APAC’s Center of Attraction
  10.4.3 Australia
    10.4.3.1 inadequate Consumer Understanding Restricts Growth Potential in Australia
  10.4.4 Japan
  10.4.5 By Product Type
    10.4.5.1 Changing Lifestyle Drives Baked Products Market
    10.4.5.2 High Disposable income of Consumers in APAC Driving the Nutritional Supplements Demand
  10.4.6 By Application
  10.4.7 By Ingredient
    10.4.7.1 Marketing Communications and Awareness Boost Consumer Confidence
10.5 Rest of the World
  10.5.1 Brazil
    10.5.1.1 F&B Industry Development in Brazil Driving Growth
  10.5.2 By Product Type
    10.5.2.1 Innovations in F&B Sector Driving Probiotics Food Demand
  10.5.3 By Application
    10.5.3.1 Dairy & Supplement’s Demand Boost Food Applications
  10.5.4 By Ingredient

11 COMPETITIVE LANDSCAPE

11.1 Introduction
  11.1.1 New Product Launch & Development – Most Preferred Strategic Approach
11.2 Key Market Strategies
11.3 New Product Launch, 2010–2014
11.4 New Product Development, 2010–2013
11.5 Acquisition, 2010–2013
11.6 Expansion, 2010–2013

12 COMPANY PROFILE (OVERVIEW, FINANCIALS, PRODUCTS & SERVICES, STRATEGY, AND DEVELOPMENTS)

12.1 Arla Foods
12.2 CHR. Hansen Holdings A/S
12.3 E. I. Dupont
12.4 General Mills Inc.
12.5 Groupe Dannone
12.6 Mother Dairy Food Processing
12.7 Nebraska Cultures Inc.
12.8 Nestle SA
12.9 Royal DSM N.V.
12.10 Yakult Honsha Co. Ltd.
12.11 MNM View (Details on Overview, Financials, Product & Services, Strategy, and Developments Might Not Be Captured in Case of Unlisted Companies.)

LIST OF FIGURES

Figure 1 Probiotics Market Segmentation
Figure 2 Research Methodology
Figure 3 Probiotic: Market Size Estimation Methodology
Figure 4 Probiotic Product Market Share, By Geography, 2014
Figure 5 Probiotics Market Value, By Geography, 2012-2019 ($Million)
Figure 6 Probiotics Market, By Geography, 2014 Vs 2019 ($Million)
Figure 7 Probiotics Ingredient Share, By Sub-Type, 2013
Figure 8 APAC: Probiotics Market Share, By Country, 2013
Figure 9 Probiotic Lactobacilli Market Share, By Region & Specie, 2013
Figure 10 Probiotic Functional Food Market Share, By Product, 2013
Figure 11 Probiotic Industry Segmentation
Figure 12 Market Factors Analysis
Figure 13 Probiotics Product & Ingredient Market Share Analysis, 2013
Figure 14 Regional Probiotics Product & Ingredient Market Share Analysis, 2013
Figure 15 Danone: SWOT Analysis
Figure 16 Dupont: SWOT Analysis
Figure 17 Nestle: SWOT Analysis
Figure 18 Yakult: SWOT Analysis
Figure 19 Probiotics in Functional Food & Beverage, 2014-2019 ($Billion)
Figure 20 Probiotics in Dietary Supplement, 2014-2019 ($Billion)
Figure 21 Probiotics in Animal Health & Nutrittion, 2014-2019 ($Billion)
Figure 22 Parental Structure of Probiotics Market
Figure 23 Evolution of Probiotics
Figure 24 Analysis of Probiotics Consumers
Figure 25 Porter’s Five Forces Analysis
Figure 26 Probiotics Products Market, 2012–2019
Figure 27 Analysis of North American Probiotics Market, 2013
Figure 28 Functional Dairy F&B Probiotics Market, By Product, 2012
Figure 29 Limited Congruence Between Efficiency & New Product Developments
Figure 30 Market Potential for Probiotics, 2012
Figure 31 Preventive Healthcare Leads the Applications Market, 2012
Figure 32 Impact Analysis of Drivers & Restraints, 2014–2019
Figure 33 Benefits of Probiotics in Animal Health
Figure 34 Probiotics: Key Developments, 2010–2014
Figure 35 Probiotics Market Share, By Growth Strategies, 2010–2014
Figure 36 New Product Launches, 2010-2014
Figure 37 New Product Developments, 2010-2013
Figure 38 Expansion, 2010-2013

The probiotics market is currently being driven by the rising popularity of probiotic functional foods and beverages among (F&B) consumers. Age, stress, poor diet, etc. are some  of the reasons  responsible  for  digestive  ailments,  bloating,  reduced  resistance  to  infections,  etc.; consumption  of  probiotic  enhanced  products  helps  to  alleviate  these  widespread  conditions.

These products contain live microorganisms (probiotics) that confer positive health effect on the host.  Companies  such  as  Yakult  Honsha  (Japan)  and  Chr.  Hansen  (Denmark)  have developed patented strains of microorganisms claiming to affect specific health benefits; there has  been  a  proliferation  of  probiotic  ingredient  suppliers  who  develop  tailored  strains  of microorganisms  for  integrating  with  a  diverse  set  of  products.  Awareness, faith on their efficacy, and safety are some of the deciding factors for the success of probiotic products. The market  for  overall probiotic products  was  $XX billion in  2012  and is  expected  to  grow  at  a CAGR of XX% from 2014 to 2019 to reach a size of $XX billion by 2019.

High awareness of probiotics yoghurt and fermented milk in Asia-Pacific makes it the largest market  for  probiotics.  Europe  is  the  second-largest  market  for  probiotics.  The  probiotics market  is  growing  rapidly  in  the  U.S.  as  well;  the  general  affinity  of  the  U.S.  population towards probiotic dietary supplements and the concept of preventive health care are expected to drive the market in future; the sales of probiotic yogurts are already on the rise. The overall probiotic yogurt market is expected to reach a market size of $XX billion by 2019 growing at a CAGR  of  XX%  from  2014  to  2019.  The  market  size  of  probiotic  dietary  supplements  is expected to be about $XX billion by 2019 growing at a CAGR of XX%.

By  ingredient,  the  probiotic  bacteria  dominated  the  market  share  with  XX%.  Lactobacilli dominated bacterial probiotic ingredient with a share of XX% in 2013. Following lactobacilli, bifidobacteria was the second-largest sub-type of bacterial probiotic ingredient with a share of XX% in 2013.

Asia-Pacific dominated the probiotic lactobacilli market with XX% of the global share, followed by  Europe  with  a  share  of  about  XX%  in  2013.  Lactobacillus  acidophilus  dominated  the lactobacilli  market  with  a  share  of  XX%.  Lactobacillus  rhamnosus  accounted  for  a  share  of XX% in 2013.

The material was prepared in April, 2014.

LIST OF TABLES

Table 1 Probiotics Market Estimation
Table 2 Addressable Market Value, 2014 Vs 2019 ($Billion)
Table 3 Impact Analysis of Opportunities, 2014–2019
Table 4 Probiotics Market Value, By Product Type, 2012–2019 ($Million)
Table 5 Probiotics Market Value for Functional F&B, By Geography, 2012–2019 ($Million)
Table 6 Probiotics Market Value for Functional F&B, By Type, 2012–2019 ($Million)
Table 7 Probiotic Functional Dairy Products Market Value, By Type, 2012–2019 ($Million)
Table 8 Probiotic Functional Dairy Products Market Value, By Geography, 2012–2019 ($Million)
Table 9 Probiotic Functional Non-Dairy Products Market Value, By Type, 2012–2019 ($Million)
Table 10 Probiotic Functional Non-Dairy Products Market Value, By Geography, 2012–2019 ($Million)
Table 11 Probiotic Functional Baked Products Market Value, By Type, 2012–2019 ($Million)
Table 12 Probiotic Functional Baked Products Market Value, By Geography, 2012–2019 ($Million)
Table 13 Probiotic Functional Fermented Meat Products Market Value, By Type, 2012–2019 ($Million)
Table 14 Probiotic Functional Fermented Meat Products Market Value, By Geography, 2012–2019 ($Million)
Table 15 Probiotic Functional Dry Food Products Market Value, By Type, 2012–2019 ($Million)
Table 16 Probiotic Functional Dry Food Products Market Value, By Geography, 2012–2019 ($Million)
Table 17 Probiotic Functional Breakfast Cereal Products Market Value, By Geography, 2012–2019 ($Million)
Table 18 Global Probiotic Dietary Supplements Products Market Value, By Type, 2012–2019 ($Million)
Table 19 Probiotic Dietary Supplements Products Market Value, By Geography, 2012–2019 ($Million)
Table 20 Probiotic Food Supplement Products Market Value, By Type, 2012–2019 ($Million)
Table 21 Probiotic Food Supplement Products Market Value, By Geography, 2012–2019 ($Million)
Table 22 Probiotic Wellness Bar Market Value, By Geography, 2012–2019 ($Million)
Table 23 Probiotic Diet Bar Market Value, By Geography, 2012–2019 ($Million)
Table 24 Probiotic Other Food Supplements Product Market Value, By Geography, 2012–2019 ($Million)
Table 25 Probiotic Nutritional Supplement Products Market Value, By Type, 2012–2019 ($Million)
Table 26 Probiotic Nutritional Supplement Products Market Value, By Geography, 2012–2019 ($Million)
Table 27 Probiotic Sports Bar Market Value, By Geography, 2012–2019 ($Million)
Table 28 Probiotic Medical Food Market Value, By Geography, 2012–2019 ($Million)
Table 29 Probiotic Ca-Fortified Supplement Products Market Value, By Geography, 2012–2019 ($Million)
Table 30 Probiotic Other Nutritional Supplement Products Market Value, By Geography, 2012–2019 ($Million)
Table 31 Probiotic Specialty Nutrient Products Market Value, By Type, 2012–2019 ($Million)
Table 32 Probiotic Specialty Nutrient Products Market Value, By Geography, 2012–2019 ($Million)
Table 33 Probiotic Infant Formula Product Market Value, By Geography, 2012–2019 ($Million)
Table 34 Probiotic Other Specialty Nutrient Products Market Value, By Geography, 2012–2019 ($Million)
Table 35 Probiotic Animal Feed Products Market Value, By Geography, 2012–2019 ($Million)
Table 36 Probiotics Market Value, By Application, 2012–2019 ($Million)
Table 37 Probiotic Food Market Value, By Geography, 2012–2019 ($Million)
Table 38 Probiotic Food Market Value, By Function, 2012-2019 ($Million)
Table 39 Probiotics Food Market Value, By Role, 2012–2019 ($Million)
Table 40 Probiotics Feed Market Value, By Geography, 2012-2019 ($Million)
Table 41 Probiotic Ingredients Market Value, By Ingredient, 2012–2019 ($Million)
Table 42 Major Players & Product Developments
Table 43 Probiotic Bacteria Market Value, By Sub-Type, 2012-2019 ($Million)
Table 44 Probiotic Bacteria Market Value, By Geography, 2012–2019 ($Million)
Table 45 Probiotic Lactobacilli Market Value, By Geography, 2012-2019 ($Million)
Table 46 Probiotic Lactobacilli Market Value, By Species, 2012–2019 ($Million)
Table 47 Probiotic Lactobacillus Acidophilus Market Value, By Geography, 2012–2019 ($Million)
Table 48 Probiotic Lactobacillus Rhamnosus Market Value, By Geography, 2012–2019 ($Million)
Table 49 Probiotic Lactobacillus Casei Market Value, By Geography, 2012–2019 ($Million)
Table 50 Probiotic Lactobacillus Reuteri Market Value, By Geography, 2012-2019 ($Million)
Table 51 Probiotic Other Lactobacilli Bacteria Market Value, By Geography, 2012-2019 ($Million)
Table 52 Probiotic Bifidobacteria Market Value, By Geography, 2012–2019 ($Million)
Table 53 Other Probiotics Bacteria Market Value, By Geography, 2012-2019 ($Million)
Table 54 Beneficial Effects of Yeasts
Table 55 Probiotic Yeast Market Value, By Geography, 2012-2019 ($Million)
Table 56 Probiotics Market Value, By Geography, 2012–2019 ($Million)
Table 57 North America: Probiotics Market Value, By Country, 2012-2019 ($Million)
Table 58 North America: Probiotics Market Value, By Product Type, 2012-2019 ($Million)
Table 59 North America: Probiotic Functional F&B Market Value, By Type, 2012-2019 ($Million)
Table 60 North America: Probiotic Dietary Supplements Product Market Value, By Type, 2012-2019 ($Million)
Table 61 North America: Probiotic Specialty Nutrients Product Market Value, By Type, 2012-2019 ($Million)
Table 62 North America: Probiotics Market Value, By Application, 2012-2019 ($Million)
Table 63 North America: Probiotics Market Value, By Ingredient, 2012-2019 ($Million)
Table 64 Europe: Probiotics Market Value, By Country, 2012-2019 ($Million)
Table 65 Europe: Probiotics Market Value, By Product Type, 2012-2019 ($Million)
Table 66 Europe: Probiotic Functional F&B Market Value, By Type, 2012-2019 ($Million)
Table 67 Europe: Probiotic Dietary Supplements Product Market Value, By Type, 2012-2019 ($Million)
Table 68 Europe: Probiotic Specialty Nutrients Product Market Value, By Type, 2012-2019 ($Million)
Table 69 Europe: Probiotics Market Value, By Application, 2012-2019 ($Million)
Table 70 Europe: Probiotics Market Value, By Ingredient, 2012-2019 ($Million)
Table 71 APAC: Probiotics Market Value, By Country, 2012-2019 ($Million)
Table 72 APAC: Probiotics Market Value, By Product Type, 2012-2019 ($Million)
Table 73 APAC: Probiotic Functional F&B Market Value, By Type, 2012-2019 ($Million)
Table 74 APAC: Probiotic Dietary Supplements Product Market Value, By Type, 2012-2019 ($Million)
Table 75 APAC: Probiotic Specialty Nutrients Product Market Value, By Type, 2012-2019 ($Million)
Table 76 APAC: Probiotics Market Value, By Application, 2012-2019 ($Million)
Table 77 APAC: Probiotics Market Value, By Ingredient, 2012-2019 ($Million)
Table 78 ROW: Probiotics Market Value, By Country, 2012-2019 ($Million)
Table 79 ROW: Probiotics Market Value, By Product Type, 2012-2019 ($Million)
Table 80 ROW: Probiotic Functional F&B Market Value, By Type, 2012-2019 ($Million)
Table 81 ROW: Probiotic Dietary Supplements Product Market Value, By Type, 2012-2019 ($Million)
Table 82 ROW: Probiotics Specialty Nutrients Market Value By Type, 2012-2019 ($Million)
Table 83 ROW: Probiotics Market Value, By Application, 2012-2019 ($Million)
Table 84 ROW: Probiotics Market Value, By Ingredient, 2012-2019 ($Million)
Table 85 New Product Launch, 2010–2014
Table 86 New Product Development, 2010-2013
Table 87 Acquisition, 2010–2013
Table 88 CHR. Hansen: Products & their Descriptions
Table 89 E.I. Dupont: Products & Their Descriptions
Table 90 General Mills: Product & Its Description
Table 91 Danone: Products & Their Descriptions
Table 92 Mother Dairy: Products & Their Descriptions
Table 93 Nebraska: Products & Their Descriptions
Table 94 Nestle SA: Products & Their Descriptions
Table 95 Royal DSM: Products & Their Descriptions
Table 96 Yakult: Products & Their Descriptions

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