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Whey-Global Market Status & Trend Report 2013-2023 Top 20 Countries Data

May 2018 | 137 pages | ID: W51D976EA10MEN
MIReports Co., Limited

US$ 3,680.00

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Report Summary

Whey-Global Market Status & Trend Report 2013-2023 Top 20 Countries Data offers a comprehensive analysis on Whey industry, standing on the readers? perspective, delivering detailed market data in Global major 20 countries and penetrating insights. No matter the client is industry insider, potential entrant or investor, the report will provides useful data and information. Key questions answered by this report include:

Worldwide and Top 20 Countries Market Size of Whey 2013-2017, and development forecast 2018-2023
Main manufacturers/suppliers of Whey worldwide and market share by regions, with company and product introduction, position in the Whey market
Market status and development trend of Whey by types and applications
Cost and profit status of Whey, and marketing status
Market growth drivers and challenges

The report segments the global Whey market as:

Global Whey Market: Regional Segment Analysis (Regional Production Volume, Consumption Volume, Revenue and Growth Rate 2013-2023):

North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia, Spain and Benelux)
Asia Pacific (China, Japan, India, Southeast Asia and Australia)
Latin America (Brazil, Argentina and Colombia)
Middle East and Africa

Global Whey Market: Type Segment Analysis (Consumption Volume, Average Price, Revenue, Market Share and Trend 2013-2023):

Acid Whey
Sweet Whey
Demineralized Whey
Non-Demineralized Whey

Global Whey Market: Application Segment Analysis (Consumption Volume and Market Share 2013-2023; Downstream Customers and Market Analysis)

Pharma
Nutrition
Health Care
Personal Care
Food
Feed

Global Whey Market: Manufacturers Segment Analysis (Company and Product introduction, Whey Sales Volume, Revenue, Price and Gross Margin):

Euroserum
FrieslandCampina
Lactalis Ingredients
Hilmar Cheese Company
DMK
Arla Foods
Fonterra
Volac
Leprino Foods Company
Saputo Ingredients
Davisco Foods
Agropur, Inc.
Glanbia Nutritionals
Devondale Murray Goulburn
Swiss Valley Farms
Sachsenmilch Leppersdorf
Valio
Bongrain Group
Associated Milk Producers
Carbery
Land O'Lakes
Brewster Cheese Company
MILEI
Dairygold Co-Operative Society
DOC Kaas

In a word, the report provides detailed statistics and analysis on the state of the industry; and is a valuable source of guidance and direction for companies and individuals interested in the market.
CHAPTER 1 OVERVIEW OF WHEY

1.1 Definition of Whey in This Report
1.2 Commercial Types of Whey
  1.2.1 Acid Whey
  1.2.2 Sweet Whey
  1.2.3 Demineralized Whey
  1.2.4 Non-Demineralized Whey
1.3 Downstream Application of Whey
  1.3.1 Pharma
  1.3.2 Nutrition
  1.3.3 Health Care
  1.3.4 Personal Care
  1.3.5 Food
  1.3.6 Feed
1.4 Development History of Whey
1.5 Market Status and Trend of Whey 2013-2023
  1.5.1 North America Whey Market Status and Trend 2013-2023
  1.5.2 Regional Whey Market Status and Trend 2013-2023

CHAPTER 2 NORTH AMERICA MARKET STATUS AND FORECAST BY REGIONS

2.1 Market Status of Whey in North America 2013-2017
2.2 Consumption Market of Whey in North America by Regions
  2.2.1 Consumption Volume of Whey in North America by Regions
  2.2.2 Revenue of Whey in North America by Regions
2.3 Market Analysis of Whey in North America by Regions
  2.3.1 Market Analysis of Whey in United States 2013-2017
  2.3.2 Market Analysis of Whey in Canada 2013-2017
  2.3.3 Market Analysis of Whey in Mexico 2013-2017
2.4 Market Development Forecast of Whey in North America 2018-2023
  2.4.1 Market Development Forecast of Whey in North America 2018-2023
  2.4.2 Market Development Forecast of Whey by Regions 2018-2023

CHAPTER 3 NORTH AMERICA MARKET STATUS AND FORECAST BY TYPES

3.1 Whole North America Market Status by Types
  3.1.1 Consumption Volume of Whey in North America by Types
  3.1.2 Revenue of Whey in North America by Types
3.2 North America Market Status by Types in Major Countries
  3.2.1 Market Status by Types in United States
  3.2.2 Market Status by Types in Canada
  3.2.3 Market Status by Types in Mexico
3.3 Market Forecast of Whey in North America by Types

CHAPTER 4 NORTH AMERICA MARKET STATUS AND FORECAST BY DOWNSTREAM INDUSTRY

4.1 Demand Volume of Whey in North America by Downstream Industry
4.2 Demand Volume of Whey by Downstream Industry in Major Countries
  4.2.1 Demand Volume of Whey by Downstream Industry in United States
  4.2.2 Demand Volume of Whey by Downstream Industry in Canada
  4.2.3 Demand Volume of Whey by Downstream Industry in Mexico
4.3 Market Forecast of Whey in North America by Downstream Industry

CHAPTER 5 MARKET DRIVING FACTOR ANALYSIS OF WHEY

5.1 North America Economy Situation and Trend Overview
5.2 Whey Downstream Industry Situation and Trend Overview

CHAPTER 6 WHEY MARKET COMPETITION STATUS BY MAJOR PLAYERS IN NORTH AMERICA

6.1 Sales Volume of Whey in North America by Major Players
6.2 Revenue of Whey in North America by Major Players
6.3 Basic Information of Whey by Major Players
  6.3.1 Headquarters Location and Established Time of Whey Major Players
  6.3.2 Employees and Revenue Level of Whey Major Players
6.4 Market Competition News and Trend
  6.4.1 Merger, Consolidation or Acquisition News
  6.4.2 Investment or Disinvestment News
  6.4.3 New Product Development and Launch

CHAPTER 7 WHEY MAJOR MANUFACTURERS INTRODUCTION AND MARKET DATA

7.1 Euroserum
  7.1.1 Company profile
  7.1.2 Representative Whey Product
  7.1.3 Whey Sales, Revenue, Price and Gross Margin of Euroserum
7.2 FrieslandCampina
  7.2.1 Company profile
  7.2.2 Representative Whey Product
  7.2.3 Whey Sales, Revenue, Price and Gross Margin of FrieslandCampina
7.3 Lactalis Ingredients
  7.3.1 Company profile
  7.3.2 Representative Whey Product
  7.3.3 Whey Sales, Revenue, Price and Gross Margin of Lactalis Ingredients
7.4 Hilmar Cheese Company
  7.4.1 Company profile
  7.4.2 Representative Whey Product
  7.4.3 Whey Sales, Revenue, Price and Gross Margin of Hilmar Cheese Company
7.5 DMK
  7.5.1 Company profile
  7.5.2 Representative Whey Product
  7.5.3 Whey Sales, Revenue, Price and Gross Margin of DMK
7.6 Arla Foods
  7.6.1 Company profile
  7.6.2 Representative Whey Product
  7.6.3 Whey Sales, Revenue, Price and Gross Margin of Arla Foods
7.7 Fonterra
  7.7.1 Company profile
  7.7.2 Representative Whey Product
  7.7.3 Whey Sales, Revenue, Price and Gross Margin of Fonterra
7.8 Volac
  7.8.1 Company profile
  7.8.2 Representative Whey Product
  7.8.3 Whey Sales, Revenue, Price and Gross Margin of Volac
7.9 Leprino Foods Company
  7.9.1 Company profile
  7.9.2 Representative Whey Product
  7.9.3 Whey Sales, Revenue, Price and Gross Margin of Leprino Foods Company
7.10 Saputo Ingredients
  7.10.1 Company profile
  7.10.2 Representative Whey Product
  7.10.3 Whey Sales, Revenue, Price and Gross Margin of Saputo Ingredients
7.11 Davisco Foods
  7.11.1 Company profile
  7.11.2 Representative Whey Product
  7.11.3 Whey Sales, Revenue, Price and Gross Margin of Davisco Foods
7.12 Agropur, Inc.
  7.12.1 Company profile
  7.12.2 Representative Whey Product
  7.12.3 Whey Sales, Revenue, Price and Gross Margin of Agropur, Inc.
7.13 Glanbia Nutritionals
  7.13.1 Company profile
  7.13.2 Representative Whey Product
  7.13.3 Whey Sales, Revenue, Price and Gross Margin of Glanbia Nutritionals
7.14 Devondale Murray Goulburn
  7.14.1 Company profile
  7.14.2 Representative Whey Product
  7.14.3 Whey Sales, Revenue, Price and Gross Margin of Devondale Murray Goulburn
7.15 Swiss Valley Farms
  7.15.1 Company profile
  7.15.2 Representative Whey Product
  7.15.3 Whey Sales, Revenue, Price and Gross Margin of Swiss Valley Farms
7.16 Sachsenmilch Leppersdorf
7.17 Valio
7.18 Bongrain Group
7.19 Associated Milk Producers
7.20 Carbery
7.21 Land O'Lakes
7.22 Brewster Cheese Company
7.23 MILEI
7.24 Dairygold Co-Operative Society
7.25 DOC Kaas

CHAPTER 8 UPSTREAM AND DOWNSTREAM MARKET ANALYSIS OF WHEY

8.1 Industry Chain of Whey
8.2 Upstream Market and Representative Companies Analysis
8.3 Downstream Market and Representative Companies Analysis

CHAPTER 9 COST AND GROSS MARGIN ANALYSIS OF WHEY

9.1 Cost Structure Analysis of Whey
9.2 Raw Materials Cost Analysis of Whey
9.3 Labor Cost Analysis of Whey
9.4 Manufacturing Expenses Analysis of Whey

CHAPTER 10 MARKETING STATUS ANALYSIS OF WHEY

10.1 Marketing Channel
  10.1.1 Direct Marketing
  10.1.2 Indirect Marketing
  10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
  10.2.1 Pricing Strategy
  10.2.2 Brand Strategy
  10.2.3 Target Client
10.3 Distributors/Traders List

CHAPTER 11 REPORT CONCLUSION

CHAPTER 12 RESEARCH METHODOLOGY AND REFERENCE

12.1 Methodology/Research Approach
  12.1.1 Research Programs/Design
  12.1.2 Market Size Estimation
  12.1.3 Market Breakdown and Data Triangulation
12.2 Data Source
  12.2.1 Secondary Sources
  12.2.2 Primary Sources
12.3 Reference


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