Report on Analysis of Costs and Benefits of China's Multi-Scale Broiler Production by Region

Date: April 22, 2009
Pages: 70
Price:
US$ 2,050.00
Publisher: Beijing Shennong Kexin Agribusiness Consulting Co., Ltd
Report type: Strategic Report
Delivery: E-mail Delivery (PDF), Hard Copy Mail Delivery, CD-ROM Mail Delivery
ID: R4EDA914434EN
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Report on Analysis of Costs and Benefits of China's Multi-Scale Broiler Production by Region
This report involves key livestock and production animals including: egg chickens, broilers, live hogs, beef cattle and dairy cattle etc.

The data in this report is based on more than 60000 typical household surveys, which were carried out in more than 1550 counties all over from 2000 to 2007 by the related state departments and our team.

In order to make it easy for comparative analysis, we have applied a relative index to the data.

A systematical analysis of animal and poultry production costs and benefits on different scales and in different regions of will help provide insight on the following issues:

What are the characteristics of cost composition in the production of different kinds of livestock?

How large are the gaps of production Costs and benefits among the animal and poultry keepers at different scales and in different regions?

What are the prices of different animal and poultry products in different regions and how do they vary? Etc.

Research Background
Research Objectives
Special Explanation

PART ONE DISTRIBUTION OF CHINA’S BROILER PRODUCTION

1.1 Distribution of China’s Broiler Production by Province
1.2 Distributed Characteristics of Chicken Production in China’s Top 100 Counties

PART TWO CHINA’S SMALL-SCALE BROILER PRODUCTION BY REGION

2.1 Characteristics of China’s Small-Scale Broiler Production by Region
  2.1.1 Analysis of China’s Small-Scale Broiler Production
  2.1.2 Analysis of Breeding Days in China’s Small-Scale Broiler Production
  2.1.3 Variation in the Output of Key Products in China’s Broiler Production
  2.1.4 Fine Fodder Depletion and Feed Conversion Ratio for China’s Small-Scale Broiler Production
  2.1.5 Analysis of Labor Requirements in China’s Small-Scale Broiler Production
2.2 Production Costs and Benefits of China’s Small-Scale Broiler Production by Region
  2.2.1 Variation in Production Value in China’s Small-Scale Broiler Production
  2.2.2 Variation in Total Production Costs in China’s Small-Scale Broiler Production
    2.2.2.1 Variation in Direct Production Costs in China’s Small-Scale Broiler Production
      2.2.2.1.1 Variation in Chicks in China’s Small-Scale Broiler Production
      2.2.2.1.2 Variation in Fine Fodder Costs in China’s Small-Scale Broiler Production
    2.2.2.2 Variation in Labor Costs in China’s Small-Scale Broiler Production
    2.2.3 Variation in Net Profits in China’s Small-Scale Broiler Production

PART THREE CHINA’S MIDDLE-SCALE BROILER PRODUCTION BY REGION

3.1 Characteristics of China’s Middle-Scale Broiler Production
  3.1.1 Analysis of the Extent in China’s Middle-Scale Broiler Production
  3.1.2 Analysis of Breeding Days in China’s Middle -Scale Broiler Production
  3.1.3 Variation in Output of Key Products in China’s Middle -Scale Broiler Production
  3.1.4 Fine Fodder Depletion in China’s Middle -Scale Broiler Production
  3.1.5 Analysis of Labor Requirements for China’s Middle –Scale Broiler Production
3.2 Production Costs and Benefits of China’s Middle -Scale Broiler Production by Region
  3.2.1 Variation in Production Value in China’s Middle –Scale Broiler Production
  3.2.2 Variation in Total Production Costs in China’s Middle -Scale Live Broiler Production
    3.2.2.1 Variation in Direct Production Costs in China’s Middle -Scale Broiler Production
      3.2.2.1.1 Variation in Chick Prices in China’s Middle -Scale Broiler Production
      3.2.2.1.2 Variation in Fine Fodder Costs in China’s Middle -Scale Broiler Production
    3.2.2.2 Variation in Labor Costs in China’s Middle-Scale Broiler Production
  3.2.3 Variation in Net Profits in China’s Middle -Scale Broiler Production

PART FOUR CHINA’S LARGE-SCALE BROILER PRODUCTION BY REGION

4.1 Characteristics of China’s Large-Scale Broiler Production
  4.1.1 Analysis of the Extent of China’s Large-Scale Broiler Production
  4.1.2 Analysis of Breeding Days in China’s Large-Scale Broiler Production
  4.1.3 Variation in Output of Key Products in China’s Large-Scale Broiler Production
  4.1.4 Fine Fodder Depletion in China’s Large-Scale Broiler Production
  4.1.5 Analysis of Labor Requirements in China’s Large-Scale Broiler Production
4.2 Production Costs and Benefits of China’s Large-Scale Broiler Production by Region
  4.2.1 Variation in Production Value in China’s Large-Scale Broiler Production
  4.2.2 Variation in Total Production Costs in China’s Large-Scale Broiler Production
    4.2.2.1 Variation in Direct Production Costs in China’s Large-Scale Broiler Production
      4.2.2.1.1 Variation in Chicks in China’s Large-Scale Broiler Production
      4.2.2.1.2 Variation in Fine Fodder Costs in China’s Large-Scale Broiler Production
    4.2.2.2 Variation in Labor Costs in China’s Large-Scale Broiler Production
  4.2.3 Variation in Net Profits in China’s Large-Scale Broiler Production

PART FIVE COMPARISONS OF BROILER PRODUCTION COSTS AND BENEFITS WITH DIFFERENT SCALES IN KEY REGIONS

5.1 Comparisons of Average Costs and Benefits for China’s Broiler Production by Scale
  5.1.1 Comparison of Average production Value for China’s Broiler Production by Scale
  5.1.2 Comparison of Average total production Costs for China’s Broiler Production by Scale
    5.1.2.1 Comparison of Average Chick Prices for China’s Broiler Production by Scale
    5.1.2.2 Comparison of Average Fine Fodder Costs for China’s Broiler Production by Scale
    5.1.2.3 Comparison of Average Epidemic Prevention Costs for China’s Broiler Production by Scale
    5.1.2.4 Comparison of Average Labor Costs for China’s Broiler Production by Scale
  5.1.3 Comparison of Average Net Profits for China’s Broiler Production by Scale
5.2 Comparisons of Costs and Benefits in Broiler Production by Scale in Henan Province
  5.2.1 Comparison of Production value in Broiler Production by Scale in Henan Province
  5.2.2 Comparison of Production Costs in Broiler Production by Scale in Henan Province
    5.2.2.1 Comparison of Chick Costs in Broiler Production by Scale in Henan Province
    5.2.2.2 Comparison of Fine Fodder Costs in Broiler Production by Scale in Henan Province
    5.2.2.3 Comparison of Epidemic Prevention Costs in Broiler Production by Scale in Henan Province
    5.2.2.4 Comparison of Labor Costs in Broiler Production by Scale in Henan Province
  5.2.3 Comparison of Net Profits in Broiler Production by Scale in Henan Province

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