Global Beverage Forecast - Hong Kong - Mar10

Date: March 22, 2010
Pages: 1
US$ 760.00
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Publisher: Canadean
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)

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Global Beverage Forecast - Hong Kong - Mar10

Extracted from Canadean's Global Beverage Forecasts report, Hong Kong Beverage Forecasts includes consumption trends for 23 individual beverage categories (packaged water, carbonates, juice, nectars, still drinks, squash/syrups, fruit powders, iced/rtd tea, iced/rtd coffee, sports drinks, energy drinks, bulk/HOD water, dairy drinks, hot coffee, hot tea, beer, cider, spirits, flavoured alcoholic beverages, fortified wine, sake, rice wine, wine).

Measures include million litres and litres per capita data for 1999 to 2008 actual, 2009 provisional and forecasts to 2015. Data is provided in Excel format. For immediate download.

Why Buy this Report?

Hong Kong Beverage Forecasts provides historical and forecast consumption trends for key beverage categories across the market.

Ideal for monitoring the development of commercial beverages and determining share of throat.

An essential aid for anyone interested in the Hong Kong beverage industry.

Beverage Forecasts are available to purchase on a global, regional or individual market basis enabling benchmarking and data comparisons between markets.

Key Information Provided in this Canadean Report

Volumes for 23 individual beverage categories
Data measured in million litres and litres per capita
Historical trends – 1999 to 2008 actual, 2009 provisional
Forecasts to 2015
Data Horizon: 1999-2008 ACTUAL, 2009P (provisional), 2010-2015F (forecast)

Measures: Volume (million litres), Population (millions), Litres Per Capita

Geographic Coverage: Hong Kong

Product Coverage: Packaged Water, Carbonates, Juice (100% pure juice), Nectars (products with a 25-99% juice content), Still Drinks (<25% juice content), Squash/Syrups, Fruit Powders, Iced/Ready To Drink (RTD) Tea, Iced/Ready To Drink (RTD) Coffee, Sports Drinks, Energy Drinks, Bulk/HOD Water, Dairy Drinks (White Milk, Flavoured Milk, Soymilk and Cultured Dairy Drinks including Drinking Yogurt and Fermented Milk combined), Hot Coffee, Hot Tea, Beer, Cider, Spirits, Flavoured Alcoholic Beverages (FABs), Fortified Wine, Rice Wine, Sake, Wine

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