Meat in the United States

Meat in the United States industry profile is an essential resource for top-level data and analysis covering the Meat industry. It includes data on market size and segmentation, plus textual and graphical analysis of the key trends and competitive landscape, leading companies and demographic information.

Scope

• Contains an executive summary and data on value, volume and/or segmentation
• Provides textual analysis of Meat in the United States’s recent performance and future prospects
• Incorporates in-depth five forces competitive environment analysis and scorecards
• Includes a five-year forecast of Meat in the United States
• The leading companies are profiled with supporting key financial metrics
• Supported by the key macroeconomic and demographic data affecting the market

Highlights

• Detailed information is included on market size, measured by value and/or volume
• Five forces scorecards provide an accessible yet in depth view of the market’s competitive landscape

Why you should buy this report

• Spot future trends and developments
• Inform your business decisions
• Add weight to presentations and marketing materials
• Save time carrying out entry-level research

Market Definition

The meat products market includes all sales of fresh red meat, poultry and fish products. The market value is calculated at retail selling price (RSP) using constant 2009 annual average exchange rates.

For the purposes of this report, the Americas consists of United States.

The Europe consists of the United Kingdom, France and Germany

Contents

EXECUTIVE SUMMARY

MARKET OVERVIEW

Market definition
Research highlights
Market analysis

MARKET VALUE

MARKET SEGMENTATION I

MARKET SEGMENTATION II

FIVE FORCES ANALYSIS

Summary
Buyer power
Supplier power
New entrants
Substitutes
Rivalry

LEADING COMPANIES

Cargill, Incorporated
Smithfield Foods, Inc.
Tyson Foods, Inc.

MARKET FORECASTS

Market value forecast

MACROECONOMIC INDICATORS

APPENDIX

Methodology
Industry associations
Related Datamonitor research
Disclaimer

ABOUT DATAMONITOR

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LIST OF TABLES

Table 1: United States meat market value: $ million, 2005–09
Table 2: United States meat market segmentation I:% share, by value, 2009
Table 3: United States meat market segmentation II: % share, by value, 2009
Table 4: Cargill, Incorporated: key facts
Table 5: Cargill, Incorporated: key financials ($)
Table 6: Cargill, Incorporated: key financial ratios
Table 7: Smithfield Foods, Inc.: key facts
Table 8: Smithfield Foods, Inc.: key financials ($)
Table 9: Smithfield Foods, Inc.: key financial ratios
Table 10: Tyson Foods, Inc.: key facts
Table 11: Tyson Foods, Inc.: key financials ($)
Table 12: Tyson Foods, Inc.: key financial ratios
Table 13: United States meat market value forecast: $ million, 2009–14
Table 14: United States size of population (million), 2005–09
Table 15: United States gdp (constant 2000 prices, $ billion), 2005–09
Table 16: United States gdp (current prices, $ billion), 2005–09
Table 17: United States inflation, 2005–09
Table 18: United States consumer price index (absolute), 2005–09
Table 19: United States exchange rate, 2005–09

LIST OF FIGURES

Figure 1: United States meat market value: $ million, 2005–09
Figure 2: United States meat market segmentation I:% share, by value, 2009
Figure 3: United States meat market segmentation II: % share, by value, 2009
Figure 4: Forces driving competition in the meat market in the United States, 2009
Figure 5: Drivers of buyer power in the meat market in the United States, 2009
Figure 6: Drivers of supplier power in the meat market in the United States, 2009
Figure 7: Factors influencing the likelihood of new entrants in the meat market in the United States, 2009
Figure 8: Factors influencing the threat of substitutes in the meat market in the United States, 2009
Figure 9: Drivers of degree of rivalry in the meat market in the United States, 2009
Figure 10: Cargill, Incorporated: revenues & profitability
Figure 11: Cargill, Incorporated: assets & liabilities
Figure 12: Smithfield Foods, Inc.: revenues & profitability
Figure 13: Smithfield Foods, Inc.: assets & liabilities
Figure 14: Tyson Foods, Inc.: revenues & profitability
Figure 15: Tyson Foods, Inc.: assets & liabilities
Figure 16: United States meat market value forecast: $ million, 2009–14
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